Poppy seed vs Cinnamon - In-Depth Nutrition Comparison
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Summary of differences between Poppy seed and Cinnamon
- Poppy seed has more Copper, Phosphorus, Vitamin B1, Magnesium, Zinc and Calcium, while Cinnamon has more Manganese, Fiber and Vitamin K.
- Cinnamon covers your daily need of Manganese 468% more than Poppy seed.
- Poppy seed contains 39 times more Vitamin B1 than Cinnamon. While Poppy seed contains 0.854mg of Vitamin B1, Cinnamon contains only 0.022mg.
- The amount of Saturated Fat in Cinnamon is lower.
These are the specific foods used in this comparison Spices, poppy seed and Spices, cinnamon, ground.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Iron
+17.3%
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Calcium
+43.5%
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Potassium
+66.8%
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Magnesium
+478.3%
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Copper
+379.9%
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Zinc
+331.7%
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Phosphorus
+1259.4%
Contains
less
Sodium
-61.5%
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Iron
+17.3%
Contains
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Calcium
+43.5%
Contains
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Potassium
+66.8%
Contains
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Magnesium
+478.3%
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Copper
+379.9%
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Zinc
+331.7%
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Phosphorus
+1259.4%
Contains
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Sodium
-61.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Vitamin B1
+3781.8%
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Vitamin B2
+143.9%
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Vitamin B6
+56.3%
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Folate
+1266.7%
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Vitamin C
+280%
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Vitamin A
+∞%
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Vitamin E
+31.1%
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Vitamin B3
+48.7%
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Vitamin B5
+10.5%
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Vitamin K
+∞%
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Vitamin B1
+3781.8%
Contains
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Vitamin B2
+143.9%
Contains
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Vitamin B6
+56.3%
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Folate
+1266.7%
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Vitamin C
+280%
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Vitamin A
+∞%
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Vitamin E
+31.1%
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Vitamin B3
+48.7%
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Vitamin B5
+10.5%
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Vitamin K
+∞%
Vitamin and Mineral Summary Scores
Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
36

21

Mineral Summary Score
280

111

Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
108%

24%

Carbohydrates
28%

81%

Fats
192%

6%

Comparison summary table
Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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Lower in glycemic index |
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Lower in price |
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Rich in minerals |
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Lower in Sugars |
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Lower in Sodium |
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Lower in Saturated Fat |
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Lower in Cholesterol | Equal | ||
Rich in vitamins | Equal |
Which food is preferable in case of diets?


is better in case of low diet
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Low Calories diet |
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Low Fats diet |
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Low Carbs diet |
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Low glycemic index diet |
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Comparison summary
Which food is lower in glycemic index?

Poppy seed is lower in glycemic index (difference - 5)
Which food is cheaper?

Poppy seed is cheaper (difference - $1.6)
Which food is richer in minerals?

Poppy seed is relatively richer in minerals
Which food contains less Sugars?

Cinnamon contains less Sugars (difference - 0.82g)
Which food contains less Sodium?

Cinnamon contains less Sodium (difference - 16mg)
Which food is lower in Saturated Fat?

Cinnamon is lower in Saturated Fat (difference - 4.172g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.
All nutrients comparison - raw data values
In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient | ![]() |
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Opinion |
Calories | 525 | 247 |
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Protein | 17.99 | 3.99 |
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Fats | 41.56 | 1.24 |
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Vitamin C | 1 | 3.8 |
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Carbs | 28.13 | 80.59 |
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Cholesterol | 0 | 0 | |
Vitamin D | 0 | 0 | |
Iron | 9.76 | 8.32 |
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Calcium | 1438 | 1002 |
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Potassium | 719 | 431 |
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Magnesium | 347 | 60 |
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Sugars | 2.99 | 2.17 |
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Fiber | 19.5 | 53.1 |
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Copper | 1.627 | 0.339 |
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Zinc | 7.9 | 1.83 |
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Starch | |||
Phosphorus | 870 | 64 |
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Sodium | 26 | 10 |
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Vitamin A | 0 | 295 |
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Vitamin E | 1.77 | 2.32 |
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Vitamin D | 0 | 0 | |
Vitamin B1 | 0.854 | 0.022 |
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Vitamin B2 | 0.1 | 0.041 |
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Vitamin B3 | 0.896 | 1.332 |
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Vitamin B5 | 0.324 | 0.358 |
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Vitamin B6 | 0.247 | 0.158 |
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Vitamin B12 | 0 | 0 | |
Vitamin K | 0 | 31.2 |
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Folate | 82 | 6 |
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Trans Fat | 0 | 0 | |
Saturated Fat | 4.517 | 0.345 |
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Monounsaturated Fat | 5.982 | 0.246 |
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Polyunsaturated fat | 28.569 | 0.068 |
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Tryptophan | 0.184 | 0.049 |
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Threonine | 0.686 | 0.136 |
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Isoleucine | 0.819 | 0.146 |
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Leucine | 1.321 | 0.253 |
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Lysine | 0.952 | 0.243 |
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Methionine | 0.502 | 0.078 |
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Phenylalanine | 0.758 | 0.146 |
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Valine | 1.095 | 0.224 |
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Histidine | 0.471 | 0.117 |
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Fructose | 0.29 | 1.11 |
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