Pork hock vs. Flank steak — In-Depth Nutrition Comparison
Compare
What are the main differences between Pork hock and Flank steak?
- Flank steak has more Vitamin B12, Vitamin B6, Vitamin B3, Zinc, Phosphorus, Potassium, Iron, Selenium, and Vitamin B2 than Pork hock.
- Flank steak's daily need coverage for Vitamin B12 is 47% higher.
- Flank steak has 19 times less Sodium than Pork hock. Pork hock has 1050mg of Sodium, while Flank steak has 56mg.
We used Pork, pickled pork hocks and Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ManganeseManganese | +144.4% |
| Contains more MagnesiumMagnesium | +283.3% |
| Contains more PotassiumPotassium | +621.3% |
| Contains more IronIron | +52.6% |
| Contains more ZincZinc | +105.9% |
| Contains more PhosphorusPhosphorus | +250% |
| Contains less SodiumSodium | -94.7% |
| Contains more SeleniumSelenium | +11.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +123.5% |
| Contains more Vitamin B2Vitamin B2 | +95.6% |
| Contains more Vitamin B3Vitamin B3 | +569.4% |
| Contains more Vitamin B5Vitamin B5 | +58.4% |
| Contains more Vitamin B6Vitamin B6 | +804.7% |
| Contains more Vitamin B12Vitamin B12 | +219.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +800% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.11 g
Fats:
10.54 g
Carbs:
0 g
Water:
68.02 g
Other:
2.33 g
Protein:
27.66 g
Fats:
8.23 g
Carbs:
0 g
Water:
64.17 g
Other:
0 g
| Contains more FatsFats | +28.1% |
| Contains more OtherOther | +-3983.3% |
| Contains more ProteinProtein | +44.7% |
~equal in
Carbs
~0g
~equal in
Water
~64.17g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.231 g
Monounsaturated Fat:
Mono. Fat
5.134 g
Polyunsaturated fat:
Poly. Fat
1.198 g
Saturated Fat:
Sat. Fat
3.395 g
Monounsaturated Fat:
Mono. Fat
3.317 g
Polyunsaturated fat:
Poly. Fat
0.322 g
| Contains more Mono. FatMonounsaturated Fat | +54.8% |
| Contains more Poly. FatPolyunsaturated fat | +272% |
~equal in
Saturated Fat
~3.395g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Saturated Fat |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 171kcal | 192kcal |
|
| Protein | 19.11g | 27.66g |
|
| Fats | 10.54g | 8.23g |
|
| Cholesterol | 89mg | 79mg |
|
| Magnesium | 6mg | 23mg |
|
| Calcium | 19mg | 20mg |
|
| Potassium | 47mg | 339mg |
|
| Iron | 1.14mg | 1.74mg |
|
| Copper | 0.082mg | 0.082mg | |
| Zinc | 2.38mg | 4.9mg |
|
| Phosphorus | 60mg | 210mg |
|
| Sodium | 1050mg | 56mg |
|
| Vitamin A | 76IU | 0IU |
|
| Vitamin A | 23µg | 0µg |
|
| Vitamin E | 0.17mg | 0.38mg |
|
| Manganese | 0.022mg | 0.009mg |
|
| Selenium | 26.3µg | 29.4µg |
|
| Vitamin B1 | 0.08mg | 0.075mg |
|
| Vitamin B2 | 0.068mg | 0.133mg |
|
| Vitamin B3 | 1.1mg | 7.363mg |
|
| Vitamin B5 | 0.344mg | 0.545mg |
|
| Vitamin B6 | 0.064mg | 0.579mg |
|
| Vitamin B12 | 0.51µg | 1.63µg |
|
| Vitamin K | 0µg | 1.4µg |
|
| Folate | 1µg | 9µg |
|
| Trans Fat | 0.113g |
|
|
| Choline | 105.4mg |
|
|
| Saturated Fat | 3.231g | 3.395g |
|
| Monounsaturated Fat | 5.134g | 3.317g |
|
| Polyunsaturated fat | 1.198g | 0.322g |
|
| Tryptophan | 0.038mg | 0.182mg |
|
| Threonine | 0.516mg | 1.105mg |
|
| Isoleucine | 0.325mg | 1.259mg |
|
| Leucine | 0.841mg | 2.201mg |
|
| Lysine | 0.822mg | 2.338mg |
|
| Methionine | 0.211mg | 0.72mg |
|
| Phenylalanine | 0.554mg | 1.093mg |
|
| Valine | 0.478mg | 1.372mg |
|
| Histidine | 0.211mg | 0.883mg |
|
| Omega-3 - ALA | 0.042g |
|
|
| Omega-6 - Eicosadienoic acid | 0.045g |
|
|
| Omega-6 - Linoleic acid | 0.986g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
49%
Minerals Daily Need Coverage Score
46%
54%
Comparison summary
Which food is lower in Saturated Fat?
Pork hock is lower in Saturated Fat (difference - 0.164g)
Which food is lower in Cholesterol?
Flank steak is lower in Cholesterol (difference - 10mg)
Which food contains less Sodium?
Flank steak contains less Sodium (difference - 994mg)
Which food is richer in minerals?
Flank steak is relatively richer in minerals
Which food is richer in vitamins?
Flank steak is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)