Pork hock vs. Rabbit Meat — In-Depth Nutrition Comparison
Compare
How are pork hock and rabbit Meat different?
- Pork hock is higher in selenium; however, rabbit Meat is richer in vitamin B12, iron, vitamin B3, phosphorus, vitamin B6, and copper.
- Daily need coverage for vitamin B12 for rabbit Meat is 250% higher.
- Pork hock contains 23 times more sodium than rabbit Meat. While pork hock contains 1050mg of sodium, rabbit Meat contains only 45mg.
Pork, pickled pork hocks and Game meat, rabbit, wild, cooked, stewed are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +73% |
| Contains more MagnesiumMagnesium | +416.7% |
| Contains more PotassiumPotassium | +629.8% |
| Contains more IronIron | +325.4% |
| Contains more CopperCopper | +114.6% |
| Contains more PhosphorusPhosphorus | +300% |
| Contains less SodiumSodium | -95.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +300% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin EVitamin E | +141.2% |
| Contains more Vitamin B3Vitamin B3 | +481.8% |
| Contains more Vitamin B6Vitamin B6 | +431.3% |
| Contains more Vitamin B12Vitamin B12 | +1176.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +700% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.11 g
Fats:
10.54 g
Carbs:
0 g
Water:
68.02 g
Other:
2.33 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
| Contains more FatsFats | +200.3% |
| Contains more ProteinProtein | +72.8% |
~equal in
Carbs
~0g
~equal in
Water
~61.37g
~equal in
Other
~2.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.231 g
Monounsaturated fat:
Mono. Fat
5.134 g
Polyunsaturated fat:
Poly. Fat
1.198 g
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
| Contains more Mono. FatMonounsaturated fat | +440.4% |
| Contains more Poly. FatPolyunsaturated fat | +76.2% |
| Contains less Sat. FatSaturated fat | -67.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol |
|
||
| Lower in price |
|
||
| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.51µg | 6.51µg | 250% |
| Iron | 1.14mg | 4.85mg | 46% |
| Sodium | 1050mg | 45mg | 44% |
| Vitamin B3 | 1.1mg | 6.4mg | 33% |
| Protein | 19.11g | 33.02g | 28% |
| Phosphorus | 60mg | 240mg | 26% |
| Choline | 129.9mg | 24% | |
| Vitamin B6 | 0.064mg | 0.34mg | 21% |
| Selenium | 26.3µg | 15.2µg | 20% |
| Fats | 10.54g | 3.51g | 11% |
| Cholesterol | 89mg | 123mg | 11% |
| Monounsaturated fat | 5.134g | 0.95g | 10% |
| Copper | 0.082mg | 0.176mg | 10% |
| Saturated fat | 3.231g | 1.05g | 10% |
| Potassium | 47mg | 343mg | 9% |
| Vitamin B5 | 0.344mg | 7% | |
| Magnesium | 6mg | 31mg | 6% |
| Vitamin B1 | 0.08mg | 0.02mg | 5% |
| Vitamin A | 23µg | 0µg | 3% |
| Polyunsaturated fat | 1.198g | 0.68g | 3% |
| Vitamin E | 0.17mg | 0.41mg | 2% |
| Folate | 1µg | 8µg | 2% |
| Manganese | 0.022mg | 1% | |
| Vitamin K | 0µg | 1.5µg | 1% |
| Calories | 171kcal | 173kcal | 0% |
| Calcium | 19mg | 18mg | 0% |
| Zinc | 2.38mg | 2.38mg | 0% |
| Vitamin B2 | 0.068mg | 0.07mg | 0% |
| Trans fat | 0.113g | N/A | |
| Tryptophan | 0.038mg | 0.436mg | 0% |
| Threonine | 0.516mg | 1.477mg | 0% |
| Isoleucine | 0.325mg | 1.567mg | 0% |
| Leucine | 0.841mg | 2.573mg | 0% |
| Lysine | 0.822mg | 2.891mg | 0% |
| Methionine | 0.211mg | 0.826mg | 0% |
| Phenylalanine | 0.554mg | 1.355mg | 0% |
| Valine | 0.478mg | 1.678mg | 0% |
| Histidine | 0.211mg | 0.926mg | 0% |
| Omega-3 - ALA | 0.042g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.045g | N/A | |
| Omega-6 - Linoleic acid | 0.986g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
86%
Minerals Daily Need Coverage Score
46%
55%
Comparison summary
Which food contains less Sodium?
Rabbit Meat contains less Sodium (difference - 1005mg)
Which food is lower in Saturated fat?
Rabbit Meat is lower in Saturated fat (difference - 2.181g)
Which food is richer in vitamins?
Rabbit Meat is relatively richer in vitamins
Which food is lower in Cholesterol?
Pork hock is lower in Cholesterol (difference - 34mg)
Which food is cheaper?
Pork hock is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.