Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pork loin vs. Vienna sausage — In-Depth Nutrition Comparison

Compare

Summary of differences between pork loin and vienna sausage

  • Pork loin has more vitamin B1, selenium, vitamin B6, phosphorus, vitamin B3, and vitamin B2, while vienna sausage has more vitamin B12.
  • Pork loin covers your daily need for vitamin B1, 68% more than vienna sausage.
  • Pork loin contains 4 times more phosphorus than vienna sausage. While pork loin contains 197mg of phosphorus, vienna sausage contains only 49mg.
  • The amount of cholesterol in pork loin is lower.

These are the specific foods used in this comparison Pork, fresh, loin, whole, separable lean and fat, raw and Sausage, Vienna, canned, chicken, beef, pork.

Infographic

Pork loin vs Vienna sausage infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.4% 31% 30% 19% 47% 84% 6.5% 1.4% 181%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3% 8.9% 33% 10% 44% 21% 115% 0% 92%
Contains more MagnesiumMagnesium +200%
Contains more CalciumCalcium +80%
Contains more PotassiumPotassium +252.5%
Contains more CopperCopper +86.7%
Contains more PhosphorusPhosphorus +302%
Contains less SodiumSodium -94.3%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +96.4%
Contains more IronIron +11.4%
~equal in Zinc ~1.6mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 4.2% 7.5% 225% 57% 86% 43% 109% 66% 0% 0.75% 38%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 9% 22% 25% 30% 21% 28% 128% 4% 3% 24%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +935.6%
Contains more Vitamin B2Vitamin B2 +131.8%
Contains more Vitamin B3Vitamin B3 +183.9%
Contains more Vitamin B5Vitamin B5 +106.6%
Contains more Vitamin B6Vitamin B6 +293.3%
Contains more CholineCholine +59.5%
Contains more Vitamin DVitamin D +20%
Contains more Vitamin B12Vitamin B12 +92.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +300%
~equal in Vitamin E ~0.22mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 13% 67%
Protein: 19.74 g
Fats: 12.58 g
Carbs: 0 g
Water: 66.92 g
Other: 0.76 g
11% 19% 3% 65% 3%
Protein: 10.5 g
Fats: 19.4 g
Carbs: 2.6 g
Water: 64.9 g
Other: 2.6 g
Contains more ProteinProtein +88%
Contains more FatsFats +54.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +242.1%
~equal in Water ~64.9g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 50% 12%
Saturated fat: Sat. Fat 4.36 g
Monounsaturated fat: Mono. Fat 5.61 g
Polyunsaturated fat: Poly. Fat 1.34 g
39% 53% 7%
Saturated fat: Sat. Fat 7.125 g
Monounsaturated fat: Mono. Fat 9.628 g
Polyunsaturated fat: Poly. Fat 1.29 g
Contains less Sat. FatSaturated fat -38.8%
Contains more Mono. FatMonounsaturated fat +71.6%
~equal in Polyunsaturated fat ~1.29g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork loin Vienna sausage
Lower in Glycemic Index ok
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Rich in minerals ok
Lower in Sugar Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pork loin Vienna sausage DV% diff.
Vitamin B1 0.901mg 0.087mg 68%
Sodium 50mg 879mg 36%
Selenium 33.2µg 16.9µg 30%
Vitamin B6 0.472mg 0.12mg 27%
Phosphorus 197mg 49mg 21%
Vitamin B12 0.53µg 1.02µg 20%
Vitamin B3 4.58mg 1.613mg 19%
Protein 19.74g 10.5g 18%
Saturated fat 4.36g 7.125g 13%
Vitamin B2 0.248mg 0.107mg 11%
Monounsaturated fat 5.61g 9.628g 10%
Fats 12.58g 19.4g 10%
Cholesterol 63mg 87mg 8%
Potassium 356mg 101mg 8%
Vitamin B5 0.723mg 0.35mg 7%
Choline 69.7mg 43.7mg 5%
Magnesium 21mg 7mg 3%
Copper 0.056mg 0.03mg 3%
Calories 198kcal 230kcal 2%
Vitamin C 0.6mg 0mg 1%
Zinc 1.74mg 1.6mg 1%
Iron 0.79mg 0.88mg 1%
Calcium 18mg 10mg 1%
Vitamin D 21IU 25IU 1%
Vitamin K 0µg 1.6µg 1%
Folate 1µg 4µg 1%
Carbs 0g 2.6g 1%
Vitamin D 0.5µg 0.6µg 1%
Net carbs 0g 2.6g N/A
Vitamin E 0.21mg 0.22mg 0%
Vitamin A 2µg 0µg 0%
Manganese 0.011mg 0%
Polyunsaturated fat 1.34g 1.29g 0%
Tryptophan 0.244mg 0.109mg 0%
Threonine 0.891mg 0.357mg 0%
Isoleucine 0.91mg 0.557mg 0%
Leucine 1.572mg 0.797mg 0%
Lysine 1.766mg 0.791mg 0%
Methionine 0.514mg 0.265mg 0%
Phenylalanine 0.785mg 0.425mg 0%
Valine 1.064mg 0.573mg 0%
Histidine 0.77mg 0.273mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork loin Vienna sausage
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
49%
Pork loin
23%
Vienna sausage
Minerals Daily Need Coverage Score
42%
Pork loin
33%
Vienna sausage

Comparison summary

Which food is lower in glycemic index?
Vienna sausage
Vienna sausage is lower in glycemic index (difference - 0)
Which food is lower in Cholesterol?
Pork loin
Pork loin is lower in Cholesterol (difference - 24mg)
Which food contains less Sodium?
Pork loin
Pork loin contains less Sodium (difference - 829mg)
Which food is lower in Saturated fat?
Pork loin
Pork loin is lower in Saturated fat (difference - 2.765g)
Which food is richer in minerals?
Pork loin
Pork loin is relatively richer in minerals
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork loin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167818/nutrients
  2. Vienna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172942/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.