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Pork spare ribs vs. Beef Liver — In-Depth Nutrition Comparison

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The main differences between pork spare ribs and beef Liver

  • Beef Liver is richer than pork spare ribs in vitamin B12, copper, vitamin A, vitamin B2, vitamin B5, vitamin B3, iron, choline, and folate.
  • Daily need coverage for vitamin B12 for beef Liver is 2925% higher.
  • Pork spare ribs contain less cholesterol.

Food types used in this article are Pork, fresh, spareribs, separable lean, and fat, raw and Beef, variety meats, and by-products, liver, cooked, braised.

Infographic

Pork spare ribs vs Beef Liver infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.5% 21% 34% 27% 68% 60% 11% 1.3% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 1.8% 31% 245% 4761% 145% 213% 10% 46% 197%
Contains more CalciumCalcium +150%
Contains more MagnesiumMagnesium +31.3%
Contains more PotassiumPotassium +45.5%
Contains more IronIron +618.7%
Contains more CopperCopper +17753.8%
Contains more ZincZinc +112%
Contains more PhosphorusPhosphorus +252.5%
Contains more ManganeseManganese +3460%
Contains more SeleniumSelenium +64.1%
~equal in Sodium ~79mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.4% 35% 80% 58% 87% 38% 132% 48% 0% 0% 33%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.3% 3147% 10% 18% 49% 790% 329% 427% 235% 8823% 8.3% 190% 232%
Contains more Vitamin DVitamin D +91.7%
Contains more Vitamin B1Vitamin B1 +64.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +37.8%
Contains more Vitamin B2Vitamin B2 +1264.5%
Contains more Vitamin B3Vitamin B3 +275.9%
Contains more Vitamin B5Vitamin B5 +1037.6%
Contains more Vitamin B6Vitamin B6 +77.2%
Contains more Vitamin B12Vitamin B12 +18473.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +613.6%

All nutrients comparison - raw data values

Nutrient Pork spare ribs Beef Liver DV% diff.
Vitamin B12 0.38µg 70.58µg 2925%
Copper 0.08mg 14.283mg 1578%
Vitamin A 0µg 9442µg 1049%
Vitamin B2 0.251mg 3.425mg 244%
Vitamin B5 0.625mg 7.11mg 130%
Cholesterol 80mg 396mg 105%
Vitamin B3 4.662mg 17.525mg 80%
Iron 0.91mg 6.54mg 70%
Choline 59.7mg 426mg 67%
Folate 0µg 253µg 63%
Phosphorus 141mg 497mg 51%
Vitamin B6 0.574mg 1.017mg 34%
Fats 23.4g 5.26g 28%
Protein 15.47g 29.08g 27%
Selenium 22µg 36.1µg 26%
Zinc 2.5mg 5.3mg 25%
Saturated fat 7.529g 2.947g 21%
Monounsaturated fat 8.542g 1.124g 19%
Polyunsaturated fat 3.953g 1.109g 19%
Manganese 0.01mg 0.356mg 15%
Vitamin B1 0.319mg 0.194mg 10%
Vitamin D 2.3µg 1.2µg 6%
Vitamin D 91IU 49IU 5%
Calories 277kcal 191kcal 4%
Potassium 242mg 352mg 3%
Vitamin K 0µg 3.3µg 3%
Carbs 0g 5.13g 2%
Vitamin C 0mg 1.9mg 2%
Vitamin E 0.37mg 0.51mg 1%
Calcium 15mg 6mg 1%
Magnesium 16mg 21mg 1%
Net carbs 0g 5.13g N/A
Sodium 81mg 79mg 0%
Trans fat 0.222g 0.365g N/A
Tryptophan 0.163mg 0.368mg 0%
Threonine 0.695mg 1.215mg 0%
Isoleucine 0.761mg 1.352mg 0%
Leucine 1.318mg 2.67mg 0%
Lysine 1.435mg 2.247mg 0%
Methionine 0.426mg 0.759mg 0%
Phenylalanine 0.65mg 1.515mg 0%
Valine 0.809mg 1.761mg 0%
Histidine 0.668mg 0.879mg 0%
Omega-3 - ALA 0.081g 0.017g N/A
Omega-6 - Gamma-linoleic acid 0g 0.025g N/A
Omega-6 - Eicosadienoic acid 0.079g 0.011g N/A
Omega-6 - Linoleic acid 3.146g 0.659g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 23% 60%
Protein: 15.47 g
Fats: 23.4 g
Carbs: 0 g
Water: 59.75 g
Other: 1.38 g
29% 5% 5% 59% 2%
Protein: 29.08 g
Fats: 5.26 g
Carbs: 5.13 g
Water: 58.81 g
Other: 1.72 g
Contains more FatsFats +344.9%
Contains more ProteinProtein +88%
Contains more CarbsCarbs +∞%
Contains more OtherOther +24.6%
~equal in Water ~58.81g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 43% 20%
Saturated fat: Sat. Fat 7.529 g
Monounsaturated fat: Mono. Fat 8.542 g
Polyunsaturated fat: Poly. Fat 3.953 g
57% 22% 21%
Saturated fat: Sat. Fat 2.947 g
Monounsaturated fat: Mono. Fat 1.124 g
Polyunsaturated fat: Poly. Fat 1.109 g
Contains more Mono. FatMonounsaturated fat +660%
Contains more Poly. FatPolyunsaturated fat +256.4%
Contains less Sat. FatSaturated fat -60.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork spare ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167853/nutrients
  2. Beef Liver - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168626/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.