Pork spare ribs vs. Pork hock — In-Depth Nutrition Comparison
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What are the main differences between pork spare ribs and pork hock?
- Pork spare ribs are richer in vitamin B6, vitamin B3, vitamin B1, vitamin B2, phosphorus, potassium, and vitamin B5, while pork hock is higher in selenium.
- Pork hock's daily need coverage for sodium is 42% higher.
- Pork hock has 9 times less vitamin B6 than pork spare ribs. Pork spare ribs have 0.574mg of vitamin B6, while pork hock has 0.064mg.
- Pork hock is lower in saturated fat.
We used Pork, fresh, spareribs, separable lean and fat, raw and Pork, pickled pork hocks types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +166.7% |
| Contains more PotassiumPotassium | +414.9% |
| Contains more PhosphorusPhosphorus | +135% |
| Contains less SodiumSodium | -92.3% |
| Contains more CalciumCalcium | +26.7% |
| Contains more IronIron | +25.3% |
| Contains more ManganeseManganese | +120% |
| Contains more SeleniumSelenium | +19.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +117.6% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +298.8% |
| Contains more Vitamin B2Vitamin B2 | +269.1% |
| Contains more Vitamin B3Vitamin B3 | +323.8% |
| Contains more Vitamin B5Vitamin B5 | +81.7% |
| Contains more Vitamin B6Vitamin B6 | +796.9% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +34.2% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.47 g
Fats:
23.4 g
Carbs:
0 g
Water:
59.75 g
Other:
1.38 g
Protein:
19.11 g
Fats:
10.54 g
Carbs:
0 g
Water:
68.02 g
Other:
2.33 g
| Contains more FatsFats | +122% |
| Contains more ProteinProtein | +23.5% |
| Contains more WaterWater | +13.8% |
| Contains more OtherOther | +68.8% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.529 g
Monounsaturated fat:
Mono. Fat
8.542 g
Polyunsaturated fat:
Poly. Fat
3.953 g
Saturated fat:
Sat. Fat
3.231 g
Monounsaturated fat:
Mono. Fat
5.134 g
Polyunsaturated fat:
Poly. Fat
1.198 g
| Contains more Mono. FatMonounsaturated fat | +66.4% |
| Contains more Poly. FatPolyunsaturated fat | +230% |
| Contains less Sat. FatSaturated fat | -57.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Saturated fat |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 81mg | 1050mg | 42% |
| Vitamin B6 | 0.574mg | 0.064mg | 39% |
| Vitamin B3 | 4.662mg | 1.1mg | 22% |
| Saturated fat | 7.529g | 3.231g | 20% |
| Fats | 23.4g | 10.54g | 20% |
| Vitamin B1 | 0.319mg | 0.08mg | 20% |
| Polyunsaturated fat | 3.953g | 1.198g | 18% |
| Vitamin B2 | 0.251mg | 0.068mg | 14% |
| Vitamin D | 2.3µg | 12% | |
| Phosphorus | 141mg | 60mg | 12% |
| Vitamin D | 91IU | 11% | |
| Choline | 59.7mg | 11% | |
| Monounsaturated fat | 8.542g | 5.134g | 9% |
| Selenium | 22µg | 26.3µg | 8% |
| Protein | 15.47g | 19.11g | 7% |
| Vitamin B5 | 0.625mg | 0.344mg | 6% |
| Potassium | 242mg | 47mg | 6% |
| Vitamin B12 | 0.38µg | 0.51µg | 5% |
| Calories | 277kcal | 171kcal | 5% |
| Vitamin A | 0µg | 23µg | 3% |
| Iron | 0.91mg | 1.14mg | 3% |
| Cholesterol | 80mg | 89mg | 3% |
| Magnesium | 16mg | 6mg | 2% |
| Manganese | 0.01mg | 0.022mg | 1% |
| Vitamin E | 0.37mg | 0.17mg | 1% |
| Zinc | 2.5mg | 2.38mg | 1% |
| Calcium | 15mg | 19mg | 0% |
| Copper | 0.08mg | 0.082mg | 0% |
| Folate | 0µg | 1µg | 0% |
| Trans fat | 0.222g | 0.113g | N/A |
| Tryptophan | 0.163mg | 0.038mg | 0% |
| Threonine | 0.695mg | 0.516mg | 0% |
| Isoleucine | 0.761mg | 0.325mg | 0% |
| Leucine | 1.318mg | 0.841mg | 0% |
| Lysine | 1.435mg | 0.822mg | 0% |
| Methionine | 0.426mg | 0.211mg | 0% |
| Phenylalanine | 0.65mg | 0.554mg | 0% |
| Valine | 0.809mg | 0.478mg | 0% |
| Histidine | 0.668mg | 0.211mg | 0% |
| Omega-3 - ALA | 0.081g | 0.042g | N/A |
| Omega-6 - Eicosadienoic acid | 0.079g | 0.045g | N/A |
| Omega-6 - Linoleic acid | 3.146g | 0.986g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
13%
Minerals Daily Need Coverage Score
36%
46%
Comparison summary
Which food is lower in Cholesterol?
Pork spare ribs is lower in Cholesterol (difference - 9mg)
Which food contains less Sodium?
Pork spare ribs contains less Sodium (difference - 969mg)
Which food is richer in vitamins?
Pork spare ribs is relatively richer in vitamins
Which food is lower in Saturated fat?
Pork hock is lower in Saturated fat (difference - 4.298g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.