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Pork spare ribs vs. Pork loin — In-Depth Nutrition Comparison

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How are pork spare ribs and pork loin different?

  • Pork spare ribs are richer in vitamin D, vitamin B6, and zinc, while pork loin is higher in vitamin B1, selenium, phosphorus, and vitamin B12.
  • Pork loin covers your daily need for vitamin B1, 48% more than pork spare ribs.
  • Pork spare ribs contain 4 times more vitamin D than pork loin. Pork spare ribs contain 91IU of vitamin D, while pork loin contains 21IU.
  • Pork loin is lower in saturated fat.

Pork, fresh, spareribs, separable lean and fat, raw and Pork, fresh, loin, whole, separable lean and fat, raw types were used in this article.

Infographic

Pork spare ribs vs Pork loin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.5% 21% 34% 27% 68% 60% 11% 1.3% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.4% 31% 30% 19% 47% 84% 6.5% 1.4% 181%
Contains more IronIron +15.2%
Contains more CopperCopper +42.9%
Contains more ZincZinc +43.7%
Contains more MagnesiumMagnesium +31.3%
Contains more CalciumCalcium +20%
Contains more PotassiumPotassium +47.1%
Contains more PhosphorusPhosphorus +39.7%
Contains less SodiumSodium -38.3%
Contains more SeleniumSelenium +50.9%
~equal in Manganese ~0.011mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.4% 35% 80% 58% 87% 38% 132% 48% 0% 0% 33%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 4.2% 7.5% 225% 57% 86% 43% 109% 66% 0% 0.75% 38%
Contains more Vitamin EVitamin E +76.2%
Contains more Vitamin DVitamin D +360%
Contains more Vitamin B6Vitamin B6 +21.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +182.4%
Contains more Vitamin B5Vitamin B5 +15.7%
Contains more Vitamin B12Vitamin B12 +39.5%
Contains more FolateFolate +∞%
Contains more CholineCholine +16.8%
~equal in Vitamin B2 ~0.248mg
~equal in Vitamin B3 ~4.58mg
~equal in Vitamin K ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 23% 60%
Protein: 15.47 g
Fats: 23.4 g
Carbs: 0 g
Water: 59.75 g
Other: 1.38 g
20% 13% 67%
Protein: 19.74 g
Fats: 12.58 g
Carbs: 0 g
Water: 66.92 g
Other: 0.76 g
Contains more FatsFats +86%
Contains more OtherOther +81.6%
Contains more ProteinProtein +27.6%
Contains more WaterWater +12%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 43% 20%
Saturated fat: Sat. Fat 7.529 g
Monounsaturated fat: Mono. Fat 8.542 g
Polyunsaturated fat: Poly. Fat 3.953 g
39% 50% 12%
Saturated fat: Sat. Fat 4.36 g
Monounsaturated fat: Mono. Fat 5.61 g
Polyunsaturated fat: Poly. Fat 1.34 g
Contains more Mono. FatMonounsaturated fat +52.3%
Contains more Poly. FatPolyunsaturated fat +195%
Contains less Sat. FatSaturated fat -42.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork spare ribs Pork loin
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Sugar Equal
Lower in Glycemic Index Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pork spare ribs Pork loin DV% diff.
Vitamin B1 0.319mg 0.901mg 49%
Selenium 22µg 33.2µg 20%
Fats 23.4g 12.58g 17%
Polyunsaturated fat 3.953g 1.34g 17%
Saturated fat 7.529g 4.36g 14%
Vitamin D 91IU 21IU 9%
Vitamin D 2.3µg 0.5µg 9%
Protein 15.47g 19.74g 9%
Phosphorus 141mg 197mg 8%
Vitamin B6 0.574mg 0.472mg 8%
Monounsaturated fat 8.542g 5.61g 7%
Zinc 2.5mg 1.74mg 7%
Vitamin B12 0.38µg 0.53µg 6%
Cholesterol 80mg 63mg 6%
Calories 277kcal 198kcal 4%
Potassium 242mg 356mg 3%
Copper 0.08mg 0.056mg 3%
Choline 59.7mg 69.7mg 2%
Iron 0.91mg 0.79mg 2%
Vitamin B5 0.625mg 0.723mg 2%
Vitamin B3 4.662mg 4.58mg 1%
Sodium 81mg 50mg 1%
Vitamin E 0.37mg 0.21mg 1%
Magnesium 16mg 21mg 1%
Vitamin C 0mg 0.6mg 1%
Calcium 15mg 18mg 0%
Vitamin A 0µg 2µg 0%
Manganese 0.01mg 0.011mg 0%
Vitamin B2 0.251mg 0.248mg 0%
Folate 0µg 1µg 0%
Trans fat 0.222g N/A
Tryptophan 0.163mg 0.244mg 0%
Threonine 0.695mg 0.891mg 0%
Isoleucine 0.761mg 0.91mg 0%
Leucine 1.318mg 1.572mg 0%
Lysine 1.435mg 1.766mg 0%
Methionine 0.426mg 0.514mg 0%
Phenylalanine 0.65mg 0.785mg 0%
Valine 0.809mg 1.064mg 0%
Histidine 0.668mg 0.77mg 0%
Omega-3 - ALA 0.081g N/A
Omega-6 - Eicosadienoic acid 0.079g N/A
Omega-6 - Linoleic acid 3.146g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork spare ribs Pork loin
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet Equal

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
Pork spare ribs
49%
Pork loin
Minerals Daily Need Coverage Score
36%
Pork spare ribs
42%
Pork loin

Comparison summary

Which food is lower in Cholesterol?
Pork loin
Pork loin is lower in Cholesterol (difference - 17mg)
Which food contains less Sodium?
Pork loin
Pork loin contains less Sodium (difference - 31mg)
Which food is lower in Saturated fat?
Pork loin
Pork loin is lower in Saturated fat (difference - 3.169g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork spare ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167853/nutrients
  2. Pork loin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167818/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.