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Pork vs. Coleslaw — In-Depth Nutrition Comparison

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How are pork and coleslaw different?

  • Pork is higher in vitamin B1, phosphorus, vitamin B3, vitamin B12, vitamin B6, vitamin B2, and zinc; however, coleslaw is richer in vitamin K.
  • Daily need coverage for vitamin B1 for pork is 71% higher.
  • Pork contains 70 times more vitamin B12 than coleslaw. While pork contains 0.7µg of vitamin B12, coleslaw contains only 0.01µg.
  • Coleslaw has less cholesterol.
  • Pork has a lower glycemic index (0) than coleslaw (39).

Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Fast foods, coleslaw are the varieties used in this article.

Infographic

Pork vs Coleslaw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 9% 11% 8.3% 5% 3.8% 8.6% 26% 13% 0%
Contains more MagnesiumMagnesium +250%
Contains more PotassiumPotassium +227.9%
Contains more IronIron +295.5%
Contains more CopperCopper +386.7%
Contains more ZincZinc +1607.1%
Contains more PhosphorusPhosphorus +1130%
Contains less SodiumSodium -69.5%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +57.9%
Contains more ManganeseManganese +1033.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 9.3% 11% 0% 6.5% 4.6% 3.9% 15% 26% 1.3% 177% 0% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +3273.1%
Contains more Vitamin B2Vitamin B2 +1505%
Contains more Vitamin B3Vitamin B3 +2345.1%
Contains more Vitamin B5Vitamin B5 +183.7%
Contains more Vitamin B6Vitamin B6 +314.3%
Contains more Vitamin B12Vitamin B12 +6900%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +2333.3%
Contains more Vitamin AVitamin A +1300%
Contains more Vitamin EVitamin E +86.2%
Contains more Vitamin KVitamin K +∞%

All nutrients comparison - raw data values

Nutrient Pork Coleslaw DV% diff.
Selenium 45.3µg 82%
Vitamin B1 0.877mg 0.026mg 71%
Vitamin K 0µg 70.9µg 59%
Protein 27.32g 0.95g 53%
Phosphorus 246mg 20mg 32%
Vitamin B3 5.037mg 0.206mg 30%
Vitamin B12 0.7µg 0.01µg 29%
Polyunsaturated fat 1.2g 5.348g 28%
Vitamin B6 0.464mg 0.112mg 27%
Cholesterol 80mg 4mg 25%
Vitamin B2 0.321mg 0.02mg 23%
Zinc 2.39mg 0.14mg 20%
Choline 93.9mg 17%
Saturated fat 5.23g 1.599g 17%
Vitamin C 0.6mg 14.6mg 16%
Vitamin B5 0.698mg 0.246mg 9%
Potassium 423mg 129mg 9%
Monounsaturated fat 6.19g 2.671g 9%
Iron 0.87mg 0.22mg 8%
Fiber 0g 1.9g 8%
Vitamin D 1.3µg 7%
Vitamin D 53IU 7%
Copper 0.073mg 0.015mg 6%
Sodium 62mg 203mg 6%
Fats 13.92g 9.91g 6%
Magnesium 28mg 8mg 5%
Carbs 0g 14.89g 5%
Calories 242kcal 153kcal 4%
Manganese 0.009mg 0.102mg 4%
Vitamin A 2µg 28µg 3%
Fructose 1.44g 2%
Vitamin E 0.29mg 0.54mg 2%
Folate 5µg 1%
Calcium 19mg 30mg 1%
Net carbs 0g 12.99g N/A
Sugar 0g 12.19g N/A
Trans fat 0.037g N/A
Tryptophan 0.338mg 0%
Threonine 1.234mg 0%
Isoleucine 1.26mg 0%
Leucine 2.177mg 0%
Lysine 2.446mg 0%
Methionine 0.712mg 0%
Phenylalanine 1.086mg 0%
Valine 1.473mg 0%
Histidine 1.067mg 0%
Omega-3 - EPA 0g 0.006g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.279g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 4.979g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
10% 15% 73%
Protein: 0.95 g
Fats: 9.91 g
Carbs: 14.89 g
Water: 73.42 g
Other: 0.83 g
Contains more ProteinProtein +2775.8%
Contains more FatsFats +40.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +26.9%
~equal in Other ~0.83g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
1
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
17% 28% 56%
Saturated fat: Sat. Fat 1.599 g
Monounsaturated fat: Mono. Fat 2.671 g
Polyunsaturated fat: Poly. Fat 5.348 g
Contains more Mono. FatMonounsaturated fat +131.7%
Contains less Sat. FatSaturated fat -69.4%
Contains more Poly. FatPolyunsaturated fat +345.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Coleslaw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170300/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.