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Pork vs. Espresso — In-Depth Nutrition Comparison

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Important differences between pork and espresso

  • Pork has more selenium, vitamin B1, vitamin B6, phosphorus, vitamin B12, zinc, choline, and vitamin B5 than espresso.
  • Pork's daily need coverage for selenium is 82% more.
  • Espresso contains less cholesterol.

The food varieties used in the comparison are Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Beverages, coffee, brewed, espresso, restaurant-prepared.

Infographic

Pork vs Espresso infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 57% 0.6% 10% 4.9% 17% 1.4% 3% 1.8% 6.5% 0%
Contains more CalciumCalcium +850%
Contains more PotassiumPotassium +267.8%
Contains more IronIron +569.2%
Contains more CopperCopper +46%
Contains more ZincZinc +4680%
Contains more PhosphorusPhosphorus +3414.3%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +185.7%
Contains less SodiumSodium -77.4%
Contains more ManganeseManganese +455.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0.2% 0% 0.25% 41% 98% 1.7% 0.46% 0% 0.25% 0.75% 1.4%
Contains more Vitamin CVitamin C +200%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2800%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +87600%
Contains more Vitamin B2Vitamin B2 +81.4%
Contains more Vitamin B5Vitamin B5 +2392.9%
Contains more Vitamin B6Vitamin B6 +23100%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +400%
Contains more CholineCholine +3511.5%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin B3 ~5.207mg

All nutrients comparison - raw data values

Nutrient Pork Espresso DV% diff.
Selenium 45.3µg 0µg 82%
Vitamin B1 0.877mg 0.001mg 73%
Protein 27.32g 0.12g 54%
Caffeine 0mg 212mg 53%
Vitamin B6 0.464mg 0.002mg 36%
Phosphorus 246mg 7mg 34%
Vitamin B12 0.7µg 0µg 29%
Cholesterol 80mg 0mg 27%
Saturated fat 5.23g 0.092g 23%
Fats 13.92g 0.18g 21%
Zinc 2.39mg 0.05mg 21%
Choline 93.9mg 2.6mg 17%
Monounsaturated fat 6.19g 0g 15%
Vitamin B5 0.698mg 0.028mg 13%
Calories 242kcal 9kcal 12%
Magnesium 28mg 80mg 12%
Vitamin B2 0.321mg 0.177mg 11%
Potassium 423mg 115mg 9%
Iron 0.87mg 0.13mg 9%
Polyunsaturated fat 1.2g 0.092g 7%
Vitamin D 1.3µg 0µg 7%
Vitamin D 53IU 0IU 7%
Copper 0.073mg 0.05mg 3%
Vitamin E 0.29mg 0.01mg 2%
Manganese 0.009mg 0.05mg 2%
Calcium 19mg 2mg 2%
Sodium 62mg 14mg 2%
Vitamin B3 5.037mg 5.207mg 1%
Folate 5µg 1µg 1%
Carbs 0g 1.67g 1%
Vitamin C 0.6mg 0.2mg 0%
Net carbs 0g 1.67g N/A
Vitamin A 2µg 0µg 0%
Vitamin K 0µg 0.1µg 0%
Tryptophan 0.338mg 0%
Threonine 1.234mg 0%
Isoleucine 1.26mg 0%
Leucine 2.177mg 0%
Lysine 2.446mg 0%
Methionine 0.712mg 0%
Phenylalanine 1.086mg 0%
Valine 1.473mg 0%
Histidine 1.067mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
2% 98%
Protein: 0.12 g
Fats: 0.18 g
Carbs: 1.67 g
Water: 97.8 g
Other: 0.23 g
Contains more ProteinProtein +22666.7%
Contains more FatsFats +7633.3%
Contains more OtherOther +287%
Contains more CarbsCarbs +∞%
Contains more WaterWater +69%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
50% 50%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.092 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +1204.3%
Contains less Sat. FatSaturated fat -98.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Espresso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171891/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.