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Pork vs. Jerky — In-Depth Nutrition Comparison

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The main differences between pork and jerky

  • Pork has more selenium, vitamin B1, vitamin B6, and vitamin B3; however, jerky has more iron, zinc, folate, and phosphorus.
  • Daily need coverage for sodium for jerky is 88% higher.
  • Jerky has 6 times less vitamin B1 than pork. Pork has 0.877mg of vitamin B1, while jerky has 0.154mg.
  • Pork is lower in saturated fat.

Food types used in this article are Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Snacks, beef jerky, chopped, and formed.

Infographic

Pork vs Jerky infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Jerky
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 6% 53% 203% 76% 221% 174% 271% 14% 58%
Contains less SodiumSodium -97%
Contains more SeleniumSelenium +323.4%
Contains more MagnesiumMagnesium +82.1%
Contains more PotassiumPotassium +41.1%
Contains more IronIron +523%
Contains more CopperCopper +211%
Contains more ZincZinc +239.3%
Contains more PhosphorusPhosphorus +65.4%
Contains more ManganeseManganese +1133.3%
~equal in Calcium ~20mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Jerky
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 9.8% 4.5% 39% 33% 32% 9.8% 41% 124% 5.8% 101% 60%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +333.3%
Contains more Vitamin B1Vitamin B1 +469.5%
Contains more Vitamin B2Vitamin B2 +126.1%
Contains more Vitamin B3Vitamin B3 +190.8%
Contains more Vitamin B5Vitamin B5 +328.2%
Contains more Vitamin B6Vitamin B6 +159.2%
Contains more Vitamin EVitamin E +69%
Contains more Vitamin B12Vitamin B12 +41.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +2580%
Contains more CholineCholine +16.2%

All nutrients comparison - raw data values

Nutrient Pork Jerky DV% diff.
Sodium 62mg 2081mg 88%
Selenium 45.3µg 10.7µg 63%
Vitamin B1 0.877mg 0.154mg 60%
Iron 0.87mg 5.42mg 57%
Zinc 2.39mg 8.11mg 52%
Folate 5µg 134µg 32%
Saturated fat 5.23g 10.85g 26%
Phosphorus 246mg 407mg 23%
Vitamin B6 0.464mg 0.179mg 22%
Vitamin B3 5.037mg 1.732mg 21%
Fats 13.92g 25.6g 18%
Copper 0.073mg 0.227mg 17%
Vitamin B2 0.321mg 0.142mg 14%
Monounsaturated fat 6.19g 11.305g 13%
Vitamin B12 0.7µg 0.99µg 12%
Protein 27.32g 33.2g 12%
Cholesterol 80mg 48mg 11%
Vitamin B5 0.698mg 0.163mg 11%
Calories 242kcal 410kcal 8%
Fiber 0g 1.8g 7%
Potassium 423mg 597mg 5%
Vitamin D 1.3µg 0.3µg 5%
Magnesium 28mg 51mg 5%
Vitamin D 53IU 11IU 5%
Carbs 0g 11g 4%
Manganese 0.009mg 0.111mg 4%
Choline 93.9mg 109.1mg 3%
Vitamin K 0µg 2.3µg 2%
Polyunsaturated fat 1.2g 1.011g 1%
Vitamin C 0.6mg 0mg 1%
Vitamin E 0.29mg 0.49mg 1%
Net carbs 0g 9.2g N/A
Calcium 19mg 20mg 0%
Sugar 0g 9g N/A
Vitamin A 2µg 0µg 0%
Tryptophan 0.338mg 0%
Threonine 1.234mg 0%
Isoleucine 1.26mg 0%
Leucine 2.177mg 0%
Lysine 2.446mg 0%
Methionine 0.712mg 0%
Phenylalanine 1.086mg 0%
Valine 1.473mg 0%
Histidine 1.067mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
1
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Jerky
4
33% 26% 11% 23% 7%
Protein: 33.2 g
Fats: 25.6 g
Carbs: 11 g
Water: 23.36 g
Other: 6.84 g
Contains more WaterWater +147.7%
Contains more ProteinProtein +21.5%
Contains more FatsFats +83.9%
Contains more CarbsCarbs +∞%
Contains more OtherOther +668.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Jerky
1
47% 49% 4%
Saturated fat: Sat. Fat 10.85 g
Monounsaturated fat: Mono. Fat 11.305 g
Polyunsaturated fat: Poly. Fat 1.011 g
Contains less Sat. FatSaturated fat -51.8%
Contains more Poly. FatPolyunsaturated fat +18.7%
Contains more Mono. FatMonounsaturated fat +82.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Jerky - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167536/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.