Porridge vs. Marrow-stem Kale — In-Depth Nutrition Comparison
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The main differences between porridge and marrow-stem Kale
- Porridge has more iron; however, marrow-stem Kale has more vitamin K, vitamin A, vitamin C, folate, manganese, vitamin E, calcium, fiber, and vitamin B6.
- Daily need coverage for vitamin K for marrow-stem Kale is 364% higher.
- Marrow-stem Kale has 8 times less iron than porridge. Porridge has 3.74mg of iron, while marrow-stem Kale has 0.47mg.
- Porridge has a higher glycemic index than marrow-stem Kale.
Food types used in this article are Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt and Collards, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +695.7% |
Contains less SodiumSodium | -64.7% |
Contains more SeleniumSelenium | +115.4% |
Contains more MagnesiumMagnesium | +440% |
Contains more CalciumCalcium | +166.7% |
Contains more PotassiumPotassium | +1231.3% |
Contains more CopperCopper | +15% |
Contains more ZincZinc | +61.5% |
Contains more PhosphorusPhosphorus | +66.7% |
Contains more ManganeseManganese | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +11200% |
Contains more Vitamin B2Vitamin B2 | +420% |
Contains more Vitamin B3Vitamin B3 | +42.7% |
Contains more Vitamin B5Vitamin B5 | +276.1% |
Contains more Vitamin B6Vitamin B6 | +1169.2% |
Contains more Vitamin KVitamin K | +437000% |
Contains more FolateFolate | +975% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 0.1µg | 437.1µg | 364% |
Iron | 3.74mg | 0.47mg | 41% |
Vitamin C | 0mg | 35.3mg | 39% |
Manganese | 0mg | 0.658mg | 29% |
Folate | 12µg | 129µg | 29% |
Vitamin A | 0µg | 251µg | 28% |
Calcium | 87mg | 232mg | 15% |
Vitamin E | 0.02mg | 2.26mg | 15% |
Fiber | 0.5g | 4g | 14% |
Vitamin B6 | 0.013mg | 0.165mg | 12% |
Vitamin B2 | 0.025mg | 0.13mg | 8% |
Potassium | 16mg | 213mg | 6% |
Magnesium | 5mg | 27mg | 5% |
Vitamin B5 | 0.071mg | 0.267mg | 4% |
Choline | 23.2mg | 4% | |
Selenium | 2.8µg | 1.3µg | 3% |
Protein | 1.44g | 3.02g | 3% |
Carbs | 10.52g | 5.42g | 2% |
Vitamin B3 | 0.52mg | 0.742mg | 1% |
Calories | 50kcal | 32kcal | 1% |
Polyunsaturated fat | 0.114g | 0.201g | 1% |
Zinc | 0.13mg | 0.21mg | 1% |
Copper | 0.04mg | 0.046mg | 1% |
Fats | 0.21g | 0.61g | 1% |
Phosphorus | 15mg | 25mg | 1% |
Net carbs | 10.02g | 1.42g | N/A |
Sugar | 0.03g | 0.46g | N/A |
Sodium | 6mg | 17mg | 0% |
Vitamin B1 | 0.055mg | 0.054mg | 0% |
Saturated fat | 0.033g | 0.055g | 0% |
Monounsaturated fat | 0.028g | 0.03g | 0% |
Tryptophan | 0.02mg | 0.031mg | 0% |
Threonine | 0.045mg | 0.086mg | 0% |
Isoleucine | 0.063mg | 0.1mg | 0% |
Leucine | 0.11mg | 0.151mg | 0% |
Lysine | 0.037mg | 0.117mg | 0% |
Methionine | 0.027mg | 0.033mg | 0% |
Phenylalanine | 0.078mg | 0.087mg | 0% |
Valine | 0.07mg | 0.12mg | 0% |
Histidine | 0.033mg | 0.047mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.44 g
Fats:
0.21 g
Carbs:
10.52 g
Water:
87.61 g
Other:
0.22 g
Protein:
3.02 g
Fats:
0.61 g
Carbs:
5.42 g
Water:
89.62 g
Other:
1.33 g
Contains more CarbsCarbs | +94.1% |
Contains more ProteinProtein | +109.7% |
Contains more FatsFats | +190.5% |
Contains more OtherOther | +504.5% |
~equal in
Water
~89.62g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.033 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.114 g
Saturated fat:
Sat. Fat
0.055 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.201 g
Contains less Sat. FatSaturated fat | -40% |
Contains more Poly. FatPolyunsaturated fat | +76.3% |
~equal in
Monounsaturated fat
~0.03g