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Porridge vs. Whipped cream — In-Depth Nutrition Comparison

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What are the differences between porridge and whipped cream?

  • Porridge is higher in iron, yet whipped cream is higher in vitamin A, vitamin B12, phosphorus, and monounsaturated fat.
  • Whipped cream's daily need coverage for saturated fat is 69% more.
  • Porridge has 75 times more iron than whipped cream. While porridge has 3.74mg of iron, whipped cream has only 0.05mg.
  • The amount of saturated fat in porridge is lower.
  • The glycemic index of whipped cream is lower.

We used Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt and Cream, whipped, cream topping, pressurized types in this article.

Infographic

Porridge vs Whipped cream infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 26% 1.4% 140% 13% 3.5% 6.4% 0.78% 0% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 30% 13% 1.9% 3.3% 10% 38% 1% 0.13% 7.6%
Contains more IronIron +7380%
Contains more CopperCopper +300%
Contains less SodiumSodium -25%
Contains more SeleniumSelenium +100%
Contains more MagnesiumMagnesium +120%
Contains more CalciumCalcium +16.1%
Contains more PotassiumPotassium +818.8%
Contains more ZincZinc +184.6%
Contains more PhosphorusPhosphorus +493.3%
Contains more ManganeseManganese +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.4% 0% 14% 5.8% 9.8% 4.3% 3% 0% 0.25% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 63% 13% 6% 9.3% 15% 1.3% 18% 9.5% 36% 4.8% 2.3% 9.2%
Contains more Vitamin B1Vitamin B1 +48.6%
Contains more Vitamin B3Vitamin B3 +642.9%
Contains more FolateFolate +300%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +3100%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +160%
Contains more Vitamin B5Vitamin B5 +329.6%
Contains more Vitamin B6Vitamin B6 +215.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1800%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Porridge Whipped cream DV% diff.
Saturated fat 0.033g 13.831g 63%
Iron 3.74mg 0.05mg 46%
Fats 0.21g 22.22g 34%
Cholesterol 0mg 76mg 25%
Vitamin A 0µg 188µg 21%
Monounsaturated fat 0.028g 6.418g 16%
Vitamin B12 0µg 0.29µg 12%
Phosphorus 15mg 89mg 11%
Calories 50kcal 257kcal 10%
Polyunsaturated fat 0.114g 0.825g 5%
Vitamin B5 0.071mg 0.305mg 5%
Potassium 16mg 147mg 4%
Protein 1.44g 3.2g 4%
Vitamin E 0.02mg 0.64mg 4%
Choline 16.8mg 3%
Vitamin B3 0.52mg 0.07mg 3%
Vitamin B2 0.025mg 0.065mg 3%
Selenium 2.8µg 1.4µg 3%
Copper 0.04mg 0.01mg 3%
Zinc 0.13mg 0.37mg 2%
Vitamin B1 0.055mg 0.037mg 2%
Fiber 0.5g 0g 2%
Vitamin B6 0.013mg 0.041mg 2%
Vitamin K 0.1µg 1.9µg 2%
Folate 12µg 3µg 2%
Vitamin D 0µg 0.4µg 2%
Vitamin D 0IU 16IU 2%
Magnesium 5mg 11mg 1%
Carbs 10.52g 12.49g 1%
Calcium 87mg 101mg 1%
Net carbs 10.02g 12.49g N/A
Sugar 0.03g 8g N/A
Sodium 6mg 8mg 0%
Manganese 0mg 0.001mg 0%
Tryptophan 0.02mg 0.045mg 0%
Threonine 0.045mg 0.144mg 0%
Isoleucine 0.063mg 0.194mg 0%
Leucine 0.11mg 0.313mg 0%
Lysine 0.037mg 0.254mg 0%
Methionine 0.027mg 0.08mg 0%
Phenylalanine 0.078mg 0.154mg 0%
Valine 0.07mg 0.214mg 0%
Histidine 0.033mg 0.087mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 88%
Protein: 1.44 g
Fats: 0.21 g
Carbs: 10.52 g
Water: 87.61 g
Other: 0.22 g
3% 22% 12% 61%
Protein: 3.2 g
Fats: 22.22 g
Carbs: 12.49 g
Water: 61.33 g
Other: 0.76 g
Contains more WaterWater +42.9%
Contains more ProteinProtein +122.2%
Contains more FatsFats +10481%
Contains more CarbsCarbs +18.7%
Contains more OtherOther +245.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 16% 65%
Saturated fat: Sat. Fat 0.033 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.114 g
66% 30% 4%
Saturated fat: Sat. Fat 13.831 g
Monounsaturated fat: Mono. Fat 6.418 g
Polyunsaturated fat: Poly. Fat 0.825 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +22821.4%
Contains more Poly. FatPolyunsaturated fat +623.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Porridge - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171657/nutrients
  2. Whipped cream - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170860/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.