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Pot roast vs. Cornmeal — In-Depth Nutrition Comparison

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A recap on differences between pot roast and cornmeal

  • Pot roast has more vitamin B12, zinc, selenium, and choline; however, cornmeal is higher in folate, vitamin B1, iron, and vitamin B2.
  • Pot roast covers your daily vitamin B12 needs 89% more than cornmeal.
  • The glycemic index of cornmeal is higher.

Food varieties used in this article are Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised and Cornmeal, degermed, enriched, yellow.

Infographic

Pot roast vs Cornmeal infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 0.9% 13% 164% 25% 18% 42% 0.91% 23% 57%
Contains more CalciumCalcium +433.3%
Contains more PotassiumPotassium +62.7%
Contains more CopperCopper +30.3%
Contains more ZincZinc +909.1%
Contains more PhosphorusPhosphorus +75.8%
Contains more SeleniumSelenium +157.1%
Contains more MagnesiumMagnesium +68.4%
Contains more IronIron +80.2%
Contains less SodiumSodium -85.1%
Contains more ManganeseManganese +1640%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.7% 2.4% 0% 138% 88% 93% 14% 42% 0% 0% 157% 4.7%
Contains more Vitamin EVitamin E +325%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +137.9%
Contains more Vitamin B6Vitamin B6 +55.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +1181.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +833.9%
Contains more Vitamin B2Vitamin B2 +123.4%
Contains more Vitamin B3Vitamin B3 +21%
Contains more FolateFolate +2222.2%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Pot roast Cornmeal DV% diff.
Vitamin B12 2.13µg 0µg 89%
Zinc 6.66mg 0.66mg 55%
Folate 9µg 209µg 50%
Protein 28.94g 7.11g 44%
Vitamin B1 0.059mg 0.551mg 41%
Cholesterol 116mg 0mg 39%
Saturated fat 7.548g 0.22g 33%
Starch 73.3g 30%
Selenium 27µg 10.5µg 30%
Fats 19.17g 1.75g 27%
Carbs 0g 79.45g 26%
Iron 2.42mg 4.36mg 24%
Monounsaturated fat 8.175g 0.39g 19%
Choline 110.2mg 8.6mg 18%
Fiber 0g 3.9g 16%
Vitamin B2 0.171mg 0.382mg 16%
Phosphorus 174mg 99mg 11%
Vitamin B6 0.283mg 0.182mg 8%
Manganese 0.01mg 0.174mg 7%
Vitamin B5 0.571mg 0.24mg 7%
Vitamin B3 4.105mg 4.968mg 5%
Calories 297kcal 370kcal 4%
Vitamin E 0.51mg 0.12mg 3%
Copper 0.099mg 0.076mg 3%
Potassium 231mg 142mg 3%
Magnesium 19mg 32mg 3%
Sodium 47mg 7mg 2%
Vitamin K 1.8µg 0µg 2%
Vitamin D 0.2µg 0µg 1%
Vitamin A 0µg 11µg 1%
Polyunsaturated fat 0.708g 0.828g 1%
Calcium 16mg 3mg 1%
Vitamin D 8IU 0IU 1%
Net carbs 0g 75.55g N/A
Sugar 0g 1.61g N/A
Tryptophan 0.19mg 0.038mg 0%
Threonine 1.156mg 0.172mg 0%
Isoleucine 1.317mg 0.242mg 0%
Leucine 2.302mg 1.006mg 0%
Lysine 2.446mg 0.105mg 0%
Methionine 0.754mg 0.162mg 0%
Phenylalanine 1.143mg 0.366mg 0%
Valine 1.436mg 0.337mg 0%
Histidine 0.924mg 0.172mg 0%
Fructose 0.17g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
7% 2% 79% 11%
Protein: 7.11 g
Fats: 1.75 g
Carbs: 79.45 g
Water: 11.18 g
Other: 0.51 g
Contains more ProteinProtein +307%
Contains more FatsFats +995.4%
Contains more WaterWater +364.2%
Contains more CarbsCarbs +∞%
~equal in Other ~0.51g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
15% 27% 58%
Saturated fat: Sat. Fat 0.22 g
Monounsaturated fat: Mono. Fat 0.39 g
Polyunsaturated fat: Poly. Fat 0.828 g
Contains more Mono. FatMonounsaturated fat +1996.2%
Contains less Sat. FatSaturated fat -97.1%
Contains more Poly. FatPolyunsaturated fat +16.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients
  2. Cornmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168867/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.