Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pot roast vs. Palm oil — In-Depth Nutrition Comparison

Compare

How are pot roast and palm oil different?

  • Pot roast is richer in vitamin B12, zinc, selenium, iron, vitamin B3, phosphorus, and vitamin B6, while palm oil is higher in vitamin E.
  • Palm oil covers your daily need for saturated fat, 209% more than pot roast.
  • Palm oil is lower in cholesterol.

Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised and Oil, palm types were used in this article.

Infographic

Pot roast vs Palm oil infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 0.38% 0% 0% 0% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +∞%
Contains more IronIron +24100%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 319% 0% 0% 0% 0% 0% 0% 0% 20% 0% 0.16%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +36633.3%
Contains more Vitamin EVitamin E +3025.5%
Contains more Vitamin KVitamin K +344.4%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg

All nutrients comparison - raw data values

Nutrient Pot roast Palm oil DV% diff.
Saturated fat 7.548g 49.3g 190%
Fats 19.17g 100g 124%
Vitamin E 0.51mg 15.94mg 103%
Vitamin B12 2.13µg 0µg 89%
Monounsaturated fat 8.175g 37g 72%
Zinc 6.66mg 0mg 61%
Protein 28.94g 0g 58%
Polyunsaturated fat 0.708g 9.3g 57%
Selenium 27µg 0µg 49%
Cholesterol 116mg 0mg 39%
Iron 2.42mg 0.01mg 30%
Calories 297kcal 884kcal 29%
Vitamin B3 4.105mg 0mg 26%
Phosphorus 174mg 0mg 25%
Vitamin B6 0.283mg 0mg 22%
Choline 110.2mg 0.3mg 20%
Vitamin B2 0.171mg 0mg 13%
Copper 0.099mg 0mg 11%
Vitamin B5 0.571mg 0mg 11%
Potassium 231mg 0mg 7%
Magnesium 19mg 0mg 5%
Vitamin B1 0.059mg 0mg 5%
Vitamin K 1.8µg 8µg 5%
Calcium 16mg 0mg 2%
Sodium 47mg 0mg 2%
Folate 9µg 0µg 2%
Vitamin D 0.2µg 1%
Vitamin D 8IU 1%
Manganese 0.01mg 0%
Tryptophan 0.19mg 0mg 0%
Threonine 1.156mg 0mg 0%
Isoleucine 1.317mg 0mg 0%
Leucine 2.302mg 0mg 0%
Lysine 2.446mg 0mg 0%
Methionine 0.754mg 0mg 0%
Phenylalanine 1.143mg 0mg 0%
Valine 1.436mg 0mg 0%
Histidine 0.924mg 0mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
100%
Protein: 0 g
Fats: 100 g
Carbs: 0 g
Water: 0 g
Other: 0 g
Contains more ProteinProtein +∞%
Contains more WaterWater +∞%
Contains more OtherOther +∞%
Contains more FatsFats +421.6%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
52% 39% 10%
Saturated fat: Sat. Fat 49.3 g
Monounsaturated fat: Mono. Fat 37 g
Polyunsaturated fat: Poly. Fat 9.3 g
Contains less Sat. FatSaturated fat -84.7%
Contains more Mono. FatMonounsaturated fat +352.6%
Contains more Poly. FatPolyunsaturated fat +1213.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients
  2. Palm oil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171015/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.