Potato salad vs. Baking powder — In-Depth Nutrition Comparison
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Summary of differences between Potato salad and Baking powder
- Potato salad has more Copper, Vitamin C, Vitamin B6, and Vitamin B5, however, Baking powder is higher in Calcium, Phosphorus, and Iron.
- Baking powder covers your daily need of Calcium 586% more than Potato salad.
These are the specific foods used in this comparison Potato salad, home-prepared and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Potassium
+1170%
Contains
less
Sodium
-95%
Contains
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Zinc
+3000%
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Copper
+1080%
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Manganese
+818.2%
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Selenium
+1950%
Contains
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Calcium
+30826.3%
Contains
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Iron
+1595.4%
Contains
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Magnesium
+80%
Contains
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Phosphorus
+4113.5%
Contains
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Potassium
+1170%
Contains
less
Sodium
-95%
Contains
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Zinc
+3000%
Contains
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Copper
+1080%
Contains
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Manganese
+818.2%
Contains
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Selenium
+1950%
Contains
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Calcium
+30826.3%
Contains
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Iron
+1595.4%
Contains
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Magnesium
+80%
Contains
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Phosphorus
+4113.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
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Vitamin C
+∞%
Contains
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Vitamin B1
+∞%
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Vitamin B2
+∞%
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Vitamin B3
+∞%
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Vitamin B5
+∞%
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Vitamin B6
+∞%
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Folate
+∞%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+∞%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+∞%
Contains
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Vitamin B5
+∞%
Contains
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Vitamin B6
+∞%
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Folate
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+∞%
Contains
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Fats
+∞%
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Water
+1420%
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Carbs
+148%
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Other
+3351.3%
Protein:
2.68 g
Fats:
8.2 g
Carbs:
11.17 g
Water:
76 g
Other:
1.95 g
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Contains
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Protein
+∞%
Contains
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Fats
+∞%
Contains
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Water
+1420%
Contains
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Carbs
+148%
Contains
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Other
+3351.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 9.87g | 27.5g |
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| Protein | 2.68g | 0g |
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| Fats | 8.2g | 0g |
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| Carbs | 11.17g | 27.7g |
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| Calories | 143kcal | 53kcal |
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| Fiber | 1.3g | 0.2g |
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| Calcium | 19mg | 5876mg |
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| Iron | 0.65mg | 11.02mg |
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| Magnesium | 15mg | 27mg |
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| Phosphorus | 52mg | 2191mg |
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| Potassium | 254mg | 20mg |
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| Sodium | 529mg | 10600mg |
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| Zinc | 0.31mg | 0.01mg |
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| Copper | 0.118mg | 0.01mg |
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| Manganese | 0.101mg | 0.011mg |
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| Selenium | 4.1µg | 0.2µg |
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| Vitamin A | 157IU | 0IU |
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| Vitamin A RAE | 32µg | 0µg |
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| Vitamin C | 10mg | 0mg |
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| Vitamin B1 | 0.077mg | 0mg |
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| Vitamin B2 | 0.06mg | 0mg |
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| Vitamin B3 | 0.89mg | 0mg |
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| Vitamin B5 | 0.534mg | 0mg |
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| Vitamin B6 | 0.141mg | 0mg |
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| Folate | 7µg | 0µg |
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| Tryptophan | 0.042mg |
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| Threonine | 0.116mg |
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| Isoleucine | 0.141mg |
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| Leucine | 0.202mg |
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| Lysine | 0.171mg |
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| Methionine | 0.066mg |
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| Phenylalanine | 0.135mg |
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| Valine | 0.172mg |
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| Histidine | 0.062mg |
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| Cholesterol | 68mg | 0mg |
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| Saturated Fat | 1.429g | 0g |
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| Monounsaturated Fat | 2.48g | 0g |
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| Polyunsaturated fat | 3.737g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
0%
Minerals Daily Need Coverage Score
24%
452%
Comparison summary
Which food is lower in Sugar?
Potato salad is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Potato salad contains less Sodium (difference - 10071mg)
Which food is lower in glycemic index?
Potato salad is lower in glycemic index (difference - 47)
Which food is cheaper?
Potato salad is cheaper (difference - $3.2)
Which food is richer in vitamins?
Potato salad is relatively richer in vitamins
Which food is lower in Cholesterol?
Baking powder is lower in Cholesterol (difference - 68mg)
Which food is lower in Saturated Fat?
Baking powder is lower in Saturated Fat (difference - 1.429g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.