Potato salad vs. Rice bran oil — In-Depth Nutrition Comparison
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Differences between potato salad and rice bran oil
- Rice bran oil contains less vitamin C, vitamin B6, vitamin B5, potassium, selenium, phosphorus, and iron than potato salad.
- Rice bran oil's daily need coverage for saturated fat is 91% higher.
- Rice bran oil has a lower glycemic index. The glycemic index of rice bran oil is 0, while the glycemic index of potato salad is 45.
The food types used in this comparison are Potato salad, home-prepared and Oil, rice bran.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more IronIron | +828.6% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +∞% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin E | 32.3mg | 215% | |
Polyunsaturated fat | 3.737g | 35g | 208% |
Fats | 8.2g | 100g | 141% |
Monounsaturated fat | 2.48g | 39.3g | 92% |
Saturated fat | 1.429g | 19.7g | 83% |
Calories | 143kcal | 884kcal | 37% |
Sodium | 529mg | 0mg | 23% |
Cholesterol | 68mg | 0mg | 23% |
Vitamin K | 24.7µg | 21% | |
Copper | 0.118mg | 13% | |
Vitamin C | 10mg | 0mg | 11% |
Vitamin B6 | 0.141mg | 0mg | 11% |
Vitamin B5 | 0.534mg | 0mg | 11% |
Selenium | 4.1µg | 0µg | 7% |
Phosphorus | 52mg | 0mg | 7% |
Iron | 0.65mg | 0.07mg | 7% |
Potassium | 254mg | 0mg | 7% |
Vitamin B1 | 0.077mg | 0mg | 6% |
Vitamin B3 | 0.89mg | 0mg | 6% |
Fiber | 1.3g | 0g | 5% |
Protein | 2.68g | 0g | 5% |
Vitamin B2 | 0.06mg | 0mg | 5% |
Magnesium | 15mg | 0mg | 4% |
Vitamin A | 32µg | 0µg | 4% |
Manganese | 0.101mg | 4% | |
Carbs | 11.17g | 0g | 4% |
Zinc | 0.31mg | 0mg | 3% |
Folate | 7µg | 0µg | 2% |
Calcium | 19mg | 0mg | 2% |
Net carbs | 9.87g | 0g | N/A |
Tryptophan | 0.042mg | 0mg | 0% |
Threonine | 0.116mg | 0mg | 0% |
Isoleucine | 0.141mg | 0mg | 0% |
Leucine | 0.202mg | 0mg | 0% |
Lysine | 0.171mg | 0mg | 0% |
Methionine | 0.066mg | 0mg | 0% |
Phenylalanine | 0.135mg | 0mg | 0% |
Valine | 0.172mg | 0mg | 0% |
Histidine | 0.062mg | 0mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.68 g
Fats:
8.2 g
Carbs:
11.17 g
Water:
76 g
Other:
1.95 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Contains more ProteinProtein | +∞% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
Contains more FatsFats | +1119.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.429 g
Monounsaturated fat:
Mono. Fat
2.48 g
Polyunsaturated fat:
Poly. Fat
3.737 g
Saturated fat:
Sat. Fat
19.7 g
Monounsaturated fat:
Mono. Fat
39.3 g
Polyunsaturated fat:
Poly. Fat
35 g
Contains less Sat. FatSaturated fat | -92.7% |
Contains more Mono. FatMonounsaturated fat | +1484.7% |
Contains more Poly. FatPolyunsaturated fat | +836.6% |