Potato vs. Cabbage — In-Depth Nutrition Comparison
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Summary of differences between Potato and Cabbage
- Potato has more Vitamin B6, Copper, Potassium, Iron, Vitamin B3, and Phosphorus, however, Cabbage is higher in Vitamin K, and Vitamin C.
- Cabbage covers your daily need of Vitamin K 62% more than Potato.
- Potato has 6 times more Copper than Cabbage. While Potato has 0.118mg of Copper, Cabbage has only 0.019mg.
These are the specific foods used in this comparison Potatoes, baked, flesh and skin, without salt and Cabbage, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+129.8%
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Magnesium
+133.3%
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Phosphorus
+169.2%
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Potassium
+214.7%
Contains
less
Sodium
-44.4%
Contains
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Zinc
+100%
Contains
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Copper
+521.1%
Contains
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Manganese
+36.9%
Contains
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Selenium
+33.3%
Contains
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Calcium
+166.7%
Contains
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Iron
+129.8%
Contains
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Magnesium
+133.3%
Contains
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Phosphorus
+169.2%
Contains
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Potassium
+214.7%
Contains
less
Sodium
-44.4%
Contains
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Zinc
+100%
Contains
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Copper
+521.1%
Contains
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Manganese
+36.9%
Contains
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Selenium
+33.3%
Contains
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Calcium
+166.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin B2
+20%
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Vitamin B3
+502.6%
Contains
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Vitamin B5
+77.4%
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Vitamin B6
+150.8%
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Vitamin A
+880%
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Vitamin E
+275%
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Vitamin C
+281.3%
Contains
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Folate
+53.6%
Contains
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Vitamin K
+3700%
Equal in Vitamin B1 - 0.061
Contains
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Vitamin B2
+20%
Contains
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Vitamin B3
+502.6%
Contains
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Vitamin B5
+77.4%
Contains
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Vitamin B6
+150.8%
Contains
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Vitamin A
+880%
Contains
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Vitamin E
+275%
Contains
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Vitamin C
+281.3%
Contains
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Folate
+53.6%
Contains
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Vitamin K
+3700%
Equal in Vitamin B1 - 0.061
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+95.3%
Contains
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Fats
+30%
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Carbs
+264.7%
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Other
+107.8%
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Water
+23.1%
Contains
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Protein
+95.3%
Contains
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Fats
+30%
Contains
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Carbs
+264.7%
Contains
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Other
+107.8%
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Water
+23.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Polyunsaturated fat
+235.3%
Contains
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Monounsaturated Fat
+466.7%
Equal in Saturated Fat - 0.034
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Polyunsaturated fat
+235.3%
Contains
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Monounsaturated Fat
+466.7%
Equal in Saturated Fat - 0.034
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
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Starch
+∞%
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Sucrose
+400%
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Glucose
+279.5%
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Fructose
+326.5%
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Maltose
+∞%
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Starch
+∞%
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Sucrose
+400%
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Glucose
+279.5%
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Fructose
+326.5%
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Maltose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in Saturated Fat | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 18.95g | 3.3g |
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| Protein | 2.5g | 1.28g |
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| Fats | 0.13g | 0.1g |
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| Carbs | 21.15g | 5.8g |
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| Calories | 93kcal | 25kcal |
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| Starch | 17.27g | 0g |
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| Fructose | 0.34g | 1.45g |
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| Sugar | 1.18g | 3.2g |
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| Fiber | 2.2g | 2.5g |
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| Calcium | 15mg | 40mg |
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| Iron | 1.08mg | 0.47mg |
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| Magnesium | 28mg | 12mg |
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| Phosphorus | 70mg | 26mg |
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| Potassium | 535mg | 170mg |
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| Sodium | 10mg | 18mg |
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| Zinc | 0.36mg | 0.18mg |
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| Copper | 0.118mg | 0.019mg |
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| Manganese | 0.219mg | 0.16mg |
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| Selenium | 0.4µg | 0.3µg |
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| Vitamin A | 10IU | 98IU |
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| Vitamin A RAE | 1µg | 5µg |
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| Vitamin E | 0.04mg | 0.15mg |
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| Vitamin C | 9.6mg | 36.6mg |
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| Vitamin B1 | 0.064mg | 0.061mg |
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| Vitamin B2 | 0.048mg | 0.04mg |
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| Vitamin B3 | 1.41mg | 0.234mg |
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| Vitamin B5 | 0.376mg | 0.212mg |
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| Vitamin B6 | 0.311mg | 0.124mg |
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| Folate | 28µg | 43µg |
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| Vitamin K | 2µg | 76µg |
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| Tryptophan | 0.025mg | 0.011mg |
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| Threonine | 0.081mg | 0.035mg |
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| Isoleucine | 0.08mg | 0.03mg |
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| Leucine | 0.119mg | 0.041mg |
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| Lysine | 0.13mg | 0.044mg |
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| Methionine | 0.038mg | 0.012mg |
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| Phenylalanine | 0.099mg | 0.032mg |
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| Valine | 0.125mg | 0.042mg |
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| Histidine | 0.042mg | 0.022mg |
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| Saturated Fat | 0.034g | 0.034g | |
| Monounsaturated Fat | 0.003g | 0.017g |
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| Polyunsaturated fat | 0.057g | 0.017g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
35%
Minerals Daily Need Coverage Score
22%
10%
Comparison summary
Which food is lower in Sugar?
Potato is lower in Sugar (difference - 2.02g)
Which food contains less Sodium?
Potato contains less Sodium (difference - 8mg)
Which food is lower in glycemic index?
Potato is lower in glycemic index (difference - 86)
Which food is richer in minerals?
Potato is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Saturated Fat?
?
The foods are relatively equal in Saturated Fat (0.034 g)
Which food is cheaper?
?
The foods are relatively equal in price ($0.2)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.