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Poultry seasoning vs. Garlic powder — In-Depth Nutrition Comparison

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The main differences between poultry seasoning and garlic powder

  • Poultry seasoning has more vitamin K, iron, manganese, calcium, magnesium, copper, and folate; however, garlic powder has more phosphorus, selenium, and vitamin B6.
  • Daily need coverage for vitamin K for poultry seasoning is 671% higher.
  • Garlic powder has 13 times less calcium than poultry seasoning. Poultry seasoning has 996mg of calcium, while garlic powder has 79mg.

Food types used in this article are Spices, poultry seasoning and Spices, garlic powder.

Infographic

Poultry seasoning vs Garlic powder infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 160% 299% 60% 1324% 281% 86% 73% 3.5% 894% 39%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Contains more MagnesiumMagnesium +190.9%
Contains more CalciumCalcium +1160.8%
Contains more IronIron +524.8%
Contains more CopperCopper +58.2%
Contains less SodiumSodium -55%
Contains more ManganeseManganese +600.4%
Contains more PotassiumPotassium +74.4%
Contains more PhosphorusPhosphorus +142.1%
Contains more SeleniumSelenium +231.9%
~equal in Zinc ~2.99mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 40% 0% 44% 26% 66% 44% 56% 0% 305% 0% 2014% 104%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 4% 0% 0% 13% 109% 33% 15% 45% 382% 0% 1% 35%
Contains more Vitamin CVitamin C +900%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +97%
Contains more Vitamin B2Vitamin B2 +35.5%
Contains more Vitamin B3Vitamin B3 +273.1%
Contains more Vitamin KVitamin K +201250%
Contains more FolateFolate +193.6%
Contains more Vitamin B1Vitamin B1 +64.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +25.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Poultry seasoning Garlic powder DV% diff.
Vitamin K 805.4µg 0.4µg 671%
Iron 35.3mg 5.65mg 371%
Manganese 6.857mg 0.979mg 256%
Calcium 996mg 79mg 92%
Magnesium 224mg 77mg 35%
Phosphorus 171mg 414mg 35%
Copper 0.843mg 0.533mg 34%
Selenium 7.2µg 23.9µg 30%
Vitamin B6 1.32mg 1.654mg 26%
Folate 138µg 47µg 23%
Potassium 684mg 1193mg 15%
Vitamin A 132µg 0µg 15%
Vitamin B5 0.743mg 15%
Protein 9.59g 16.55g 14%
Vitamin B1 0.264mg 0.435mg 14%
Vitamin B3 2.97mg 0.796mg 14%
Saturated fat 3.29g 0.249g 14%
Vitamin C 12mg 1.2mg 12%
Polyunsaturated fat 1.936g 0.178g 12%
Fats 7.53g 0.73g 10%
Fiber 11.3g 9g 9%
Choline 30.3mg 67.5mg 7%
Vitamin E 1.32mg 0.67mg 4%
Vitamin B2 0.191mg 0.141mg 4%
Monounsaturated fat 1.206g 0.115g 3%
Carbs 65.59g 72.73g 2%
Calories 307kcal 331kcal 1%
Zinc 3.14mg 2.99mg 1%
Sodium 27mg 60mg 1%
Omega-3 (ALA) 0.012g 1%
Protein per 100 calories 3.1g 5g N/A
Calories per 10 g protein 320kcal 200kcal N/A
Weight per 100 calories 33g 30g N/A
Unsaturated / Saturated Fat ratio 0.96 1.2 N/A
Net carbs 54.29g 63.73g N/A
Sugar 1.8g 2.43g N/A
Tryptophan 0.121mg 0%
Threonine 0.374mg 0%
Isoleucine 0.414mg 0%
Leucine 0.728mg 0%
Lysine 0.768mg 0%
Methionine 0.111mg 0%
Phenylalanine 0.525mg 0%
Valine 0.667mg 0%
Histidine 0.263mg 0%
Fructose 0.31g 0%
Omega-6 (Eicosadienoic acid) 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 8% 66% 9% 8%
Protein: 9.59 g
Fats: 7.53 g
Carbs: 65.59 g
Water: 9.31 g
Other: 7.98 g
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
Contains more FatsFats +931.5%
Contains more WaterWater +44.3%
Contains more ProteinProtein +72.6%
Contains more CarbsCarbs +10.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
51% 19% 30%
Saturated fat: Sat. Fat 3.29 g
Monounsaturated fat: Mono. Fat 1.206 g
Polyunsaturated fat: Poly. Fat 1.936 g
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
Contains more Mono. FatMonounsaturated fat +948.7%
Contains more Poly. FatPolyunsaturated fat +987.6%
Contains less Sat. FatSaturated fat -92.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Poultry seasoning - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171331/nutrients
  2. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.