Pound cake vs. Gingerbread — In-Depth Nutrition Comparison
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What are the main differences between Pound cake and Gingerbread?
- Pound cake is richer in Vitamin B12, and Phosphorus, yet Gingerbread is richer in Manganese, Selenium, Iron, Copper, Magnesium, Vitamin B6, and Potassium.
- Gingerbread's daily need coverage for Manganese is 25% higher.
- Pound cake has 6 times more Vitamin B12 than Gingerbread. Pound cake has 0.36µg of Vitamin B12, while Gingerbread has 0.06µg.
- Gingerbread contains less Cholesterol.
We used Cake, pound, commercially prepared, butter (includes fresh and frozen) and Cake, gingerbread, prepared from recipe types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PhosphorusPhosphorus | +159.3% |
Contains more MagnesiumMagnesium | +775% |
Contains more CalciumCalcium | +51.1% |
Contains more PotassiumPotassium | +194.6% |
Contains more IronIron | +94.6% |
Contains more CopperCopper | +364.3% |
Contains less SodiumSodium | -13.3% |
Contains more ManganeseManganese | +520.9% |
Contains more SeleniumSelenium | +226% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +402.1% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +53.7% |
Contains more Vitamin B5Vitamin B5 | +29.3% |
Contains more Vitamin B12Vitamin B12 | +500% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +27.3% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +427.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5 g
Fats:
13.96 g
Carbs:
53.64 g
Water:
25.87 g
Other:
1.53 g
Protein:
3.9 g
Fats:
16.4 g
Carbs:
49.2 g
Water:
28 g
Other:
2.5 g
Contains more ProteinProtein | +28.2% |
Contains more FatsFats | +17.5% |
Contains more OtherOther | +63.4% |
~equal in
Carbs
~49.2g
~equal in
Water
~28g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
4.811 g
Monounsaturated Fat:
Mono. Fat
3.02 g
Polyunsaturated fat:
Poly. Fat
3.419 g
Saturated Fat:
Sat. Fat
4.122 g
Monounsaturated Fat:
Mono. Fat
7.124 g
Polyunsaturated fat:
Poly. Fat
4.216 g
Contains less Sat. FatSaturated Fat | -14.3% |
Contains more Mono. FatMonounsaturated Fat | +135.9% |
Contains more Poly. FatPolyunsaturated fat | +23.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Glycemic Index | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 353kcal | 356kcal | |
Protein | 5g | 3.9g | |
Fats | 13.96g | 16.4g | |
Vitamin C | 0mg | 0.1mg | |
Net carbs | 53.04g | 49.2g | |
Carbs | 53.64g | 49.2g | |
Cholesterol | 66mg | 32mg | |
Vitamin D | 34IU | ||
Magnesium | 8mg | 70mg | |
Calcium | 47mg | 71mg | |
Potassium | 149mg | 439mg | |
Iron | 1.48mg | 2.88mg | |
Sugar | 33.36g | ||
Fiber | 0.6g | ||
Copper | 0.042mg | 0.195mg | |
Zinc | 0.43mg | 0.39mg | |
Starch | 17.36g | ||
Phosphorus | 140mg | 54mg | |
Sodium | 377mg | 327mg | |
Vitamin A | 241IU | 48IU | |
Vitamin A | 70µg | 14µg | |
Vitamin E | 0.65mg | ||
Vitamin D | 0.8µg | ||
Manganese | 0.11mg | 0.683mg | |
Selenium | 5µg | 16.3µg | |
Vitamin B1 | 0.173mg | 0.19mg | |
Vitamin B2 | 0.249mg | 0.162mg | |
Vitamin B3 | 1.615mg | 1.738mg | |
Vitamin B5 | 0.485mg | 0.375mg | |
Vitamin B6 | 0.036mg | 0.19mg | |
Vitamin B12 | 0.36µg | 0.06µg | |
Vitamin K | 1.7µg | ||
Folate | 42µg | 33µg | |
Trans Fat | 0.192g | ||
Choline | 65.6mg | ||
Saturated Fat | 4.811g | 4.122g | |
Monounsaturated Fat | 3.02g | 7.124g | |
Polyunsaturated fat | 3.419g | 4.216g | |
Tryptophan | 0.041mg | 0.047mg | |
Threonine | 153mg | 0.124mg | |
Isoleucine | 0.204mg | 0.151mg | |
Leucine | 0.397mg | 0.279mg | |
Lysine | 0.198mg | 0.131mg | |
Methionine | 0.117mg | 0.08mg | |
Phenylalanine | 0.239mg | 0.195mg | |
Valine | 0.249mg | 0.173mg | |
Histidine | 0.117mg | 0.087mg | |
Fructose | 0.33g | ||
Omega-3 - EPA | 0.001g | 0g | |
Omega-3 - DHA | 0.007g | 0.003g | |
Omega-3 - ALA | 0.372g | ||
Omega-3 - DPA | 0.005g | 0g | |
Omega-6 - Gamma-linoleic acid | 0.015g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.008g | ||
Omega-6 - Eicosadienoic acid | 0.004g | ||
Omega-6 - Linoleic acid | 2.895g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
26%
17%
Minerals Daily Need Coverage Score
26%
54%
Comparison summary
Which food is lower in glycemic index?
Pound cake is lower in glycemic index (difference - 32)
Which food is richer in vitamins?
Pound cake is relatively richer in vitamins
Which food is lower in Cholesterol?
Gingerbread is lower in Cholesterol (difference - 34mg)
Which food is lower in Sugar?
Gingerbread is lower in Sugar (difference - 33.36g)
Which food contains less Sodium?
Gingerbread contains less Sodium (difference - 50mg)
Which food is lower in Saturated Fat?
Gingerbread is lower in Saturated Fat (difference - 0.689g)
Which food is richer in minerals?
Gingerbread is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)