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Powdered milk vs. Chuck steak — In-Depth Nutrition Comparison

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Important differences between powdered milk and chuck steak

  • Powdered milk has more calcium, phosphorus, vitamin B2, vitamin B5, and potassium; however, chuck steak is richer in zinc, vitamin B3, iron, and selenium.
  • Powdered milk's daily need coverage for calcium is 90% more.
  • Powdered milk contains 6 times more vitamin B2 than chuck steak. Powdered milk contains 1.205mg of vitamin B2, while chuck steak contains 0.191mg.
  • Chuck steak contains less saturated fat.
  • Powdered milk has a higher glycemic index. The glycemic index of powdered milk is 32, while the glycemic index of chuck steak is 0.

The food varieties used in the comparison are Milk, dry, whole, without added vitamin D and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Powdered milk vs Chuck steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 274% 117% 18% 27% 91% 333% 48% 5.2% 89%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more MagnesiumMagnesium +286.4%
Contains more CalciumCalcium +5600%
Contains more PotassiumPotassium +309.2%
Contains more PhosphorusPhosphorus +302.1%
Contains more ManganeseManganese +233.3%
Contains more IronIron +421.3%
Contains more ZincZinc +159.9%
Contains less SodiumSodium -80.9%
Contains more SeleniumSelenium +68.7%
~equal in Copper ~0.077mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 29% 86% 12% 7.5% 71% 278% 12% 136% 70% 406% 5.5% 28% 64%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +3585.7%
Contains more Vitamin EVitamin E +480%
Contains more Vitamin DVitamin D +400%
Contains more Vitamin B1Vitamin B1 +328.8%
Contains more Vitamin B2Vitamin B2 +530.9%
Contains more Vitamin B5Vitamin B5 +202%
Contains more Vitamin KVitamin K +37.5%
Contains more FolateFolate +516.7%
Contains more CholineCholine +48.6%
Contains more Vitamin B3Vitamin B3 +621.8%
Contains more Vitamin B6Vitamin B6 +23.5%
~equal in Vitamin B12 ~3.03µg

All nutrients comparison - raw data values

Nutrient Powdered milk Chuck steak DV% diff.
Calcium 912mg 16mg 90%
Phosphorus 776mg 193mg 83%
Vitamin B2 1.205mg 0.191mg 78%
Zinc 3.34mg 8.68mg 49%
Saturated fat 16.742g 8.66g 37%
Vitamin B5 2.271mg 0.752mg 30%
Potassium 1330mg 325mg 30%
Vitamin A 258µg 7µg 28%
Vitamin B3 0.646mg 4.663mg 25%
Iron 0.47mg 2.45mg 25%
Selenium 16.3µg 27.5µg 20%
Vitamin B1 0.283mg 0.066mg 18%
Magnesium 85mg 22mg 15%
Carbs 38.42g 0g 13%
Sodium 371mg 71mg 13%
Calories 496kcal 277kcal 11%
Fats 26.71g 19.64g 11%
Vitamin C 8.6mg 0mg 10%
Vitamin B12 3.25µg 3.03µg 9%
Folate 37µg 6µg 8%
Choline 117.4mg 79mg 7%
Vitamin B6 0.302mg 0.373mg 5%
Monounsaturated fat 7.924g 9.457g 4%
Protein 26.32g 24.98g 3%
Cholesterol 97mg 87mg 3%
Vitamin E 0.58mg 0.1mg 3%
Vitamin D 20IU 5IU 2%
Vitamin D 0.5µg 0.1µg 2%
Manganese 0.04mg 0.012mg 1%
Vitamin K 2.2µg 1.6µg 1%
Polyunsaturated fat 0.665g 0.81g 1%
Net carbs 38.42g 0g N/A
Sugar 38.42g 0g N/A
Copper 0.08mg 0.077mg 0%
Trans fat 1.287g N/A
Tryptophan 0.371mg 0.281mg 0%
Threonine 1.188mg 1.099mg 0%
Isoleucine 1.592mg 1.062mg 0%
Leucine 2.578mg 2.009mg 0%
Lysine 2.087mg 2.184mg 0%
Methionine 0.66mg 0.709mg 0%
Phenylalanine 1.271mg 0.951mg 0%
Valine 1.762mg 1.129mg 0%
Histidine 0.714mg 0.809mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0g 0.004g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 27% 38% 2% 6%
Protein: 26.32 g
Fats: 26.71 g
Carbs: 38.42 g
Water: 2.47 g
Other: 6.08 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more FatsFats +36%
Contains more CarbsCarbs +∞%
Contains more OtherOther +3700%
Contains more WaterWater +2135.6%
~equal in Protein ~24.98g

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 31% 3%
Saturated fat: Sat. Fat 16.742 g
Monounsaturated fat: Mono. Fat 7.924 g
Polyunsaturated fat: Poly. Fat 0.665 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -48.3%
Contains more Mono. FatMonounsaturated fat +19.3%
Contains more Poly. FatPolyunsaturated fat +21.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Powdered milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173454/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.