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Pudding vs. Orange — In-Depth Nutrition Comparison

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How are pudding and oranges different?

  • Pudding is higher in vitamin B12, phosphorus, vitamin B2, vitamin D, copper, and calcium; however, oranges are richer in vitamin C, folate, and fiber.
  • Daily need coverage for vitamin C for oranges is 59% higher.
  • Oranges have less saturated fat.

Puddings, chocolate, dry mix, regular, prepared with whole milk and Oranges, raw, all commercial varieties are the varieties used in this article.

Infographic

Pudding vs Orange infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Orange
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 12% 16% 3.8% 15% 1.9% 6% 0% 3.3% 2.7%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +165%
Contains more IronIron +240%
Contains more CopperCopper +146.7%
Contains more ZincZinc +585.7%
Contains more PhosphorusPhosphorus +521.4%
Contains more ManganeseManganese +288%
Contains more SeleniumSelenium +640%
Contains more PotassiumPotassium +20.7%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Orange
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 177% 3.7% 3.6% 0% 22% 9.2% 5.3% 15% 14% 0% 0% 23% 4.6%
Contains more Vitamin AVitamin A +254.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +292.5%
Contains more Vitamin B5Vitamin B5 +30.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +34.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin B1Vitamin B1 +128.9%
Contains more Vitamin B3Vitamin B3 +112%
Contains more Vitamin B6Vitamin B6 +100%
Contains more FolateFolate +650%

All nutrients comparison - raw data values

Nutrient Pudding Orange DV% diff.
Vitamin C 0mg 53.2mg 59%
Vitamin B12 0.31µg 0µg 13%
Phosphorus 87mg 14mg 10%
Vitamin B2 0.157mg 0.04mg 9%
Saturated fat 1.81g 0.015g 8%
Folate 4µg 30µg 7%
Calcium 106mg 40mg 7%
Copper 0.111mg 0.045mg 7%
Selenium 3.7µg 0.5µg 6%
Vitamin D 44IU 0IU 6%
Vitamin D 1.1µg 0µg 6%
Fiber 0.8g 2.4g 6%
Fats 3.15g 0.12g 5%
Vitamin B1 0.038mg 0.087mg 4%
Protein 3.16g 0.94g 4%
Sodium 98mg 0mg 4%
Calories 120kcal 47kcal 4%
Zinc 0.48mg 0.07mg 4%
Cholesterol 9mg 0mg 3%
Manganese 0.097mg 0.025mg 3%
Iron 0.34mg 0.1mg 3%
Vitamin A 39µg 11µg 3%
Carbs 19.64g 11.75g 3%
Monounsaturated fat 0.819g 0.023g 2%
Magnesium 20mg 10mg 2%
Vitamin B5 0.326mg 0.25mg 2%
Vitamin B6 0.03mg 0.06mg 2%
Polyunsaturated fat 0.18g 0.025g 1%
Choline 11.3mg 8.4mg 1%
Vitamin B3 0.133mg 0.282mg 1%
Potassium 150mg 181mg 1%
Vitamin E 0.06mg 0.18mg 1%
Caffeine 2mg 0mg 1%
Net carbs 18.84g 9.35g N/A
Sugar 11.96g 9.35g N/A
Vitamin K 0.3µg 0µg 0%
Tryptophan 0.009mg 0%
Threonine 0.015mg 0%
Isoleucine 0.025mg 0%
Leucine 0.023mg 0%
Lysine 0.047mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.031mg 0%
Valine 0.04mg 0%
Histidine 0.018mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Orange
1
12% 87%
Protein: 0.94 g
Fats: 0.12 g
Carbs: 11.75 g
Water: 86.75 g
Other: 0.44 g
Contains more ProteinProtein +236.2%
Contains more FatsFats +2525%
Contains more CarbsCarbs +67.1%
Contains more OtherOther +109.1%
Contains more WaterWater +18.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Orange
1
24% 37% 40%
Saturated fat: Sat. Fat 0.015 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 0.025 g
Contains more Mono. FatMonounsaturated fat +3460.9%
Contains more Poly. FatPolyunsaturated fat +620%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients
  2. Orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169097/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.