Pâté vs. Sugar substitute — In-Depth Nutrition Comparison
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The main differences between pâté and sugar substitute
- Pâté is richer in iron, vitamin B2, copper, phosphorus, zinc, and vitamin B5, yet sugar substitute is richer in calcium.
- Daily need coverage for calcium for sugar substitute is 81% higher.
- Pâté contains 71 times more zinc than sugar substitute. Pâté contains 2.85mg of zinc, while sugar substitute contains 0.04mg.
- Sugar substitute contains less sodium.
- Pâté has a lower glycemic index than sugar substitute.
Food types used in this article are Pate, liver, not specified, canned and Sweeteners, sugar substitute, granulated, brown.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +116.7% |
| Contains more PotassiumPotassium | +253.8% |
| Contains more IronIron | +3337.5% |
| Contains more CopperCopper | +5614.3% |
| Contains more ZincZinc | +7025% |
| Contains more PhosphorusPhosphorus | +2400% |
| Contains more ManganeseManganese | +445.5% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +1155.7% |
| Contains less SodiumSodium | -17.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B2Vitamin B2 | +3900% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +1400% |
| Contains more Vitamin B6Vitamin B6 | +300% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 3.2µg | 133% | |
| Vitamin A | 991µg | 110% | |
| Cholesterol | 255mg | 85% | |
| Calcium | 70mg | 879mg | 81% |
| Selenium | 41.6µg | 76% | |
| Iron | 5.5mg | 0.16mg | 67% |
| Vitamin B2 | 0.6mg | 0.015mg | 45% |
| Saturated fat | 9.57g | 44% | |
| Copper | 0.4mg | 0.007mg | 44% |
| Fats | 28g | 0g | 43% |
| Monounsaturated fat | 12.36g | 31% | |
| Carbs | 1.5g | 84.77g | 28% |
| Phosphorus | 200mg | 8mg | 27% |
| Zinc | 2.85mg | 0.04mg | 26% |
| Protein | 14.2g | 2.06g | 24% |
| Vitamin B5 | 1.2mg | 0.08mg | 22% |
| Polyunsaturated fat | 3.16g | 21% | |
| Vitamin B3 | 3.3mg | 21% | |
| Folate | 60µg | 15% | |
| Sodium | 697mg | 572mg | 5% |
| Manganese | 0.12mg | 0.022mg | 4% |
| Potassium | 138mg | 39mg | 3% |
| Vitamin B6 | 0.06mg | 0.015mg | 3% |
| Vitamin C | 2mg | 2% | |
| Magnesium | 13mg | 6mg | 2% |
| Fiber | 0g | 0.6g | 2% |
| Calories | 319kcal | 347kcal | 1% |
| Vitamin B1 | 0.03mg | 0.015mg | 1% |
| Starch | 3.52g | 1% | |
| Net carbs | 1.5g | 84.17g | N/A |
| Sugar | 4.03g | N/A | |
| Tryptophan | 0.157mg | 0% | |
| Threonine | 0.568mg | 0% | |
| Isoleucine | 0.554mg | 0% | |
| Leucine | 1.05mg | 0% | |
| Lysine | 0.838mg | 0% | |
| Methionine | 0.284mg | 0% | |
| Phenylalanine | 0.582mg | 0% | |
| Valine | 0.768mg | 0% | |
| Histidine | 0.298mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.2 g
Fats:
28 g
Carbs:
1.5 g
Water:
53.9 g
Other:
2.4 g
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
| Contains more ProteinProtein | +589.3% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +489.7% |
| Contains more CarbsCarbs | +5551.3% |
| Contains more OtherOther | +67.9% |
