Quince vs. Crabapple (Malus) — In-Depth Nutrition Comparison
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Summary of differences between quince and crabapple (Malus)
- Crabapple (Malus) has less vitamin C and copper than quince.
- Quince has 2 times more copper than crabapple (Malus). While quince has 0.13mg of copper, crabapple (Malus) has only 0.067mg.
These are the specific foods used in this comparison Quinces, raw and Crabapples, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +14.3% |
Contains more IronIron | +94.4% |
Contains more CopperCopper | +94% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +13.3% |
Contains more SeleniumSelenium | +∞% |
Contains more CalciumCalcium | +63.6% |
Contains less SodiumSodium | -75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +87.5% |
Contains more Vitamin B2Vitamin B2 | +50% |
Contains more Vitamin B3Vitamin B3 | +100% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more FolateFolate | +∞% |
Contains more Vitamin B1Vitamin B1 | +50% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 1.9g | 8% | |
Vitamin C | 15mg | 8mg | 8% |
Copper | 0.13mg | 0.067mg | 7% |
Manganese | 0.115mg | 5% | |
Iron | 0.7mg | 0.36mg | 4% |
Vitamin B6 | 0.04mg | 3% | |
Carbs | 15.3g | 19.95g | 2% |
Vitamin B5 | 0.081mg | 2% | |
Calories | 57kcal | 76kcal | 1% |
Folate | 3µg | 1% | |
Vitamin B3 | 0.2mg | 0.1mg | 1% |
Vitamin B2 | 0.03mg | 0.02mg | 1% |
Selenium | 0.6µg | 1% | |
Vitamin B1 | 0.02mg | 0.03mg | 1% |
Calcium | 11mg | 18mg | 1% |
Protein | 0.4g | 0.4g | 0% |
Fats | 0.1g | 0.3g | 0% |
Net carbs | 13.4g | 19.95g | N/A |
Magnesium | 8mg | 7mg | 0% |
Potassium | 197mg | 194mg | 0% |
Zinc | 0.04mg | 0% | |
Phosphorus | 17mg | 15mg | 0% |
Sodium | 4mg | 1mg | 0% |
Vitamin A | 2µg | 2µg | 0% |
Saturated fat | 0.01g | 0.048g | 0% |
Monounsaturated fat | 0.036g | 0.012g | 0% |
Polyunsaturated fat | 0.05g | 0.088g | 0% |
Tryptophan | 0.004mg | 0% | |
Threonine | 0.014mg | 0% | |
Isoleucine | 0.016mg | 0% | |
Leucine | 0.025mg | 0% | |
Lysine | 0.025mg | 0% | |
Methionine | 0.004mg | 0% | |
Phenylalanine | 0.011mg | 0% | |
Valine | 0.019mg | 0% | |
Histidine | 0.006mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.4 g
Fats:
0.1 g
Carbs:
15.3 g
Water:
83.8 g
Other:
0.4 g
Protein:
0.4 g
Fats:
0.3 g
Carbs:
19.95 g
Water:
78.94 g
Other:
0.41 g
Contains more FatsFats | +200% |
Contains more CarbsCarbs | +30.4% |
~equal in
Protein
~0.4g
~equal in
Water
~78.94g
~equal in
Other
~0.41g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Saturated fat:
Sat. Fat
0.048 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Contains less Sat. FatSaturated fat | -79.2% |
Contains more Mono. FatMonounsaturated fat | +200% |
Contains more Poly. FatPolyunsaturated fat | +76% |