Significant differences between quince and jackfruit Quince has more copper and iron; however, jackfruit is richer in vitamin B6, potassium, vitamin B1, and folate. Jackfruit covers your daily vitamin B6 needs 22% more than quince. Jackfruit has 3 times less iron than quince. Quince has 0.7mg of iron, while jackfruit has 0.23mg. Jackfruit has a higher glycemic index. The glycemic index of jackfruit is 75, while the glycemic index of quince is 35. Specific food types used in this comparison are Quinces, raw and Jackfruit, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 fruit without refuse - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5.7%
3.3%
17%
26%
43%
1.1%
7.3%
0.52%
0%
3.3%
7
100 g
300 g
1 cup 1" pieces - 151g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
7.2%
40%
8.6%
25%
3.5%
9%
0.26%
5.6%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
100 g
300 g
1 fruit without refuse - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
50%
0%
0.67%
0%
5%
6.9%
3.8%
4.9%
9.2%
0%
0%
2.3%
8
100 g
300 g
1 cup 1" pieces - 151g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
46%
0%
1.7%
6.8%
26%
13%
17%
14%
76%
0%
0%
18%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.04mg
0.329mg
22%
Fructose
9.19g
11%
Potassium
197mg
448mg
7%
Vitamin B1
0.02mg
0.105mg
7%
Iron
0.7mg
0.23mg
6%
Copper
0.13mg
0.076mg
6%
Magnesium
8mg
29mg
5%
Vitamin B3
0.2mg
0.92mg
5%
Folate
3µg
24µg
5%
Protein
0.4g
1.72g
3%
Carbs
15.3g
23.25g
3%
Vitamin B5
0.081mg
0.235mg
3%
Calories
57kcal
95kcal
2%
Fiber
1.9g
1.5g
2%
Vitamin E
0.34mg
2%
Manganese
0.043mg
2%
Vitamin B2
0.03mg
0.055mg
2%
Fats
0.1g
0.64g
1%
Vitamin C
15mg
13.7mg
1%
Calcium
11mg
24mg
1%
Zinc
0.04mg
0.13mg
1%
Starch
1.47g
1%
Phosphorus
17mg
21mg
1%
Selenium
0.6µg
1%
Saturated fat
0.01g
0.195g
1%
Protein per 100 calories
0.7g
1.8g
N/A
Calories per 10 g protein
1425kcal
552kcal
N/A
Weight per 100 calories
175g
105g
N/A
Net carbs
13.4g
21.75g
N/A
Sugar
19.08g
N/A
Sodium
4mg
2mg
0%
Vitamin A
2µg
5µg
0%
Monounsaturated fat
0.036g
0.155g
0%
Polyunsaturated fat
0.05g
0.094g
0%
Tryptophan
0.034mg
0%
Threonine
0.086mg
0%
Isoleucine
0.069mg
0%
Leucine
0.103mg
0%
Lysine
0.069mg
0%
Methionine
0.034mg
0%
Phenylalanine
0.052mg
0%
Valine
0.086mg
0%
Histidine
0.034mg
0%
Omega-3 - ALA
0.079g
N/A
Omega-6 - Linoleic acid
0.015g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
15%
84%
Protein:
0.4 g
Fats:
0.1 g
Carbs:
15.3 g
Water:
83.8 g
Other:
0.4 g
4
2%
23%
73%
Protein:
1.72 g
Fats:
0.64 g
Carbs:
23.25 g
Water:
73.46 g
Other:
0.93 g
Contains
more
Water Water
+14.1%
Contains
more
Protein Protein
+330%
Contains
more
Fats Fats
+540%
Contains
more
Carbs Carbs
+52%
Contains
more
Other Other
+132.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
10%
38%
52%
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.05 g
2
44%
35%
21%
Saturated fat:
Sat. Fat
0.195 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.094 g
Contains
less
Sat. Fat Saturated fat
-94.9%
Contains
more
Mono. Fat Monounsaturated fat
+330.6%
Contains
more
Poly. Fat Polyunsaturated fat
+88%