Rabbit Meat vs Corned beef - In-Depth Nutrition Comparison
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How are Rabbit Meat and Corned beef different?
- Rabbit Meat is richer in Vitamin B12, Iron, Vitamin B3, Phosphorus, Choline, and Vitamin B6, while Corned beef is higher in Selenium, and Zinc.
- Rabbit Meat covers your daily need of Vitamin B12 203% more than Corned beef.
- Rabbit Meat contains 3 times more Iron than Corned beef. Rabbit Meat contains 4.85mg of Iron, while Corned beef contains 1.86mg.
- Rabbit Meat is lower in Saturated Fat.
Game meat, rabbit, wild, cooked, stewed and Beef, cured, corned beef, brisket, cooked types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Iron
+160.8%
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Calcium
+125%
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Potassium
+136.6%
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Magnesium
+158.3%
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Copper
+14.3%
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Phosphorus
+92%
Contains
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Sodium
-95.4%
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Zinc
+92.4%
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Iron
+160.8%
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Calcium
+125%
Contains
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Potassium
+136.6%
Contains
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Magnesium
+158.3%
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Copper
+14.3%
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Phosphorus
+92%
Contains
less
Sodium
-95.4%
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Zinc
+92.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
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Vitamin E
+156.3%
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Vitamin B3
+111.2%
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Vitamin B6
+47.8%
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Vitamin B12
+299.4%
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Folate
+33.3%
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Vitamin D
+∞%
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Vitamin B1
+30%
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Vitamin B2
+142.9%
Equal in Vitamin K - 1.5
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Vitamin E
+156.3%
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Vitamin B3
+111.2%
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Vitamin B6
+47.8%
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Vitamin B12
+299.4%
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Folate
+33.3%
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Vitamin D
+∞%
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Vitamin B1
+30%
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Vitamin B2
+142.9%
Equal in Vitamin K - 1.5
Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
88
33
Mineral Summary Score
59
56
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
198%
109%
Carbohydrates
0%
0%
Fats
16%
88%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in price |
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| Lower in Sugar | Equal | ||
| Lower in glycemic index | Equal | ||
| Rich in vitamins | Equal | ||
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet | Equal | |
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Comparison summary
Which food contains less Sodium?
Rabbit Meat contains less Sodium (difference - 928mg)
Which food is lower in Saturated Fat?
Rabbit Meat is lower in Saturated Fat (difference - 5.29g)
Which food is richer in minerals?
Rabbit Meat is relatively richer in minerals
Which food is lower in Cholesterol?
Corned beef is lower in Cholesterol (difference - 25mg)
Which food is cheaper?
Corned beef is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 173 | 251 |
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| Protein | 33.02 | 18.17 |
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| Fats | 3.51 | 18.98 |
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| Vitamin C | 0 | 0 | |
| Net carbs | 0 | 0.4699999988079071 |
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| Carbs | 0 | 0.47 |
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| Cholesterol | 123 | 98 |
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| Vitamin D | 0 | 4 |
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| Iron | 4.85 | 1.86 |
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| Calcium | 18 | 8 |
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| Potassium | 343 | 145 |
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| Magnesium | 31 | 12 |
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| Sugar | 0 | 0 | |
| Fiber | 0 | 0 | |
| Copper | 0.176 | 0.154 |
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| Zinc | 2.38 | 4.58 |
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| Starch | |||
| Phosphorus | 240 | 125 |
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| Sodium | 45 | 973 |
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| Vitamin A | 0 | 0 | |
| Vitamin E | 0.41 | 0.16 |
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| Vitamin D | 0 | 0.1 |
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| Vitamin B1 | 0.02 | 0.026 |
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| Vitamin B2 | 0.07 | 0.17 |
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| Vitamin B3 | 6.4 | 3.03 |
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| Vitamin B5 | 0.42 |
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| Vitamin B6 | 0.34 | 0.23 |
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| Vitamin B12 | 6.51 | 1.63 |
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| Vitamin K | 1.5 | 1.5 | |
| Folate | 8 | 6 |
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| Trans Fat | |||
| Saturated Fat | 1.05 | 6.34 |
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| Monounsaturated Fat | 0.95 | 9.22 |
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| Polyunsaturated fat | 0.68 | 0.67 |
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| Tryptophan | 0.436 | 0.119 |
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| Threonine | 1.477 | 0.726 |
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| Isoleucine | 1.567 | 0.827 |
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| Leucine | 2.573 | 1.445 |
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| Lysine | 2.891 | 1.536 |
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| Methionine | 0.826 | 0.473 |
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| Phenylalanine | 1.355 | 0.718 |
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| Valine | 1.678 | 0.901 |
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| Histidine | 0.926 | 0.58 |
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| Fructose |