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Raisin vs. Beef noodle soup — In-Depth Nutrition Comparison

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What are the differences between raisins and beef noodle soup?

  • The amount of copper, potassium, iron, fiber, vitamin B6, phosphorus, manganese, vitamin B2, and magnesium in raisins is higher than in beef noodle soup.
  • Raisins' daily need coverage for copper is 29% more.
  • Beef noodle soup contains 19 times less potassium than raisins. Raisins contain 749mg of potassium, while beef noodle soup contains 40mg.
  • Raisins have less sodium.
  • Beef noodle soup has a lower glycemic index (42) than raisins (64).

We used Raisins, seedless and Soup, beef noodle, canned, prepared with equal volume water types in this article.

Infographic

Raisin vs Beef noodle soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Raisin
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 66% 71% 106% 6% 43% 1.4% 39% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Contains more MagnesiumMagnesium +966.7%
Contains more CalciumCalcium +525%
Contains more PotassiumPotassium +1772.5%
Contains more IronIron +327.3%
Contains more CopperCopper +430%
Contains more PhosphorusPhosphorus +431.6%
Contains less SodiumSodium -96.6%
Contains more ManganeseManganese +174.3%
Contains more ZincZinc +181.8%
Contains more SeleniumSelenium +400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Raisin
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 0% 2.4% 0% 27% 29% 14% 5.7% 40% 0% 8.8% 3.8% 6.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Contains more Vitamin CVitamin C +1050%
Contains more Vitamin B1Vitamin B1 +278.6%
Contains more Vitamin B2Vitamin B2 +420.8%
Contains more Vitamin B3Vitamin B3 +80.2%
Contains more Vitamin B5Vitamin B5 +18.8%
Contains more Vitamin B6Vitamin B6 +1060%
Contains more Vitamin KVitamin K +337.5%
Contains more CholineCholine +58.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +316.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +60%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Raisin Beef noodle soup DV% diff.
Fructose 29.68g 37%
Copper 0.318mg 0.06mg 29%
Carbs 79.18g 3.58g 25%
Potassium 749mg 40mg 21%
Iron 1.88mg 0.44mg 18%
Fiber 3.7g 0.3g 14%
Sodium 11mg 325mg 14%
Calories 299kcal 34kcal 13%
Vitamin B6 0.174mg 0.015mg 12%
Phosphorus 101mg 19mg 12%
Vitamin B2 0.125mg 0.024mg 8%
Manganese 0.299mg 0.109mg 8%
Vitamin B1 0.106mg 0.028mg 7%
Magnesium 32mg 3mg 7%
Calcium 50mg 8mg 4%
Zinc 0.22mg 0.62mg 4%
Selenium 0.6µg 3µg 4%
Vitamin E 0.12mg 0.5mg 3%
Vitamin B12 0µg 0.08µg 3%
Vitamin C 2.3mg 0.2mg 2%
Saturated fat 0.058g 0.455g 2%
Protein 3.07g 1.93g 2%
Vitamin K 3.5µg 0.8µg 2%
Vitamin B3 0.766mg 0.425mg 2%
Folate 5µg 8µg 1%
Choline 11.1mg 7mg 1%
Monounsaturated fat 0.051g 0.495g 1%
Fats 0.46g 1.23g 1%
Polyunsaturated fat 0.037g 0.195g 1%
Cholesterol 0mg 2mg 1%
Vitamin A 0µg 5µg 1%
Starch 2.7g 1%
Net carbs 75.48g 3.28g N/A
Sugar 59.19g 1.03g N/A
Vitamin B5 0.095mg 0.08mg 0%
Tryptophan 0.05mg 0%
Threonine 0.077mg 0%
Isoleucine 0.057mg 0%
Leucine 0.096mg 0%
Lysine 0.084mg 0%
Methionine 0.021mg 0%
Phenylalanine 0.065mg 0%
Valine 0.083mg 0%
Histidine 0.072mg 0%
Omega-6 - Gamma-linoleic acid 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Raisin
3
3% 79% 15% 2%
Protein: 3.07 g
Fats: 0.46 g
Carbs: 79.18 g
Water: 15.43 g
Other: 1.86 g
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
Contains more ProteinProtein +59.1%
Contains more CarbsCarbs +2111.7%
Contains more OtherOther +69.1%
Contains more FatsFats +167.4%
Contains more WaterWater +497.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Raisin
1
40% 35% 25%
Saturated fat: Sat. Fat 0.058 g
Monounsaturated fat: Mono. Fat 0.051 g
Polyunsaturated fat: Poly. Fat 0.037 g
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
Contains less Sat. FatSaturated fat -87.3%
Contains more Mono. FatMonounsaturated fat +870.6%
Contains more Poly. FatPolyunsaturated fat +427%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Raisin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168165/nutrients
  2. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.