Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Raisin vs. Provolone — In-Depth Nutrition Comparison

Compare

Summary of differences between raisins and provolone

  • Raisins have more copper and potassium; however, provolone is higher in calcium, vitamin B12, phosphorus, zinc, and selenium.
  • Provolone covers your daily need for saturated fat, 85% more than raisins.
  • Raisins have 12 times more copper than provolone. While raisins have 0.318mg of copper, provolone has only 0.026mg.
  • Raisins have less sodium.
  • The glycemic index of raisins is higher.

These are the specific foods used in this comparison Raisins, seedless and Cheese, provolone.

Infographic

Raisin vs Provolone infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Raisin
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 66% 71% 106% 6% 43% 1.4% 39% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Contains more MagnesiumMagnesium +14.3%
Contains more PotassiumPotassium +442.8%
Contains more IronIron +261.5%
Contains more CopperCopper +1123.1%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +2890%
Contains more CalciumCalcium +1412%
Contains more ZincZinc +1368.2%
Contains more PhosphorusPhosphorus +391.1%
Contains more SeleniumSelenium +2316.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Raisin
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 0% 2.4% 0% 27% 29% 14% 5.7% 40% 0% 8.8% 3.8% 6.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +457.9%
Contains more Vitamin B3Vitamin B3 +391%
Contains more Vitamin B6Vitamin B6 +138.4%
Contains more Vitamin KVitamin K +59.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +91.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +156.8%
Contains more Vitamin B5Vitamin B5 +401.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +100%
Contains more CholineCholine +38.7%

All nutrients comparison - raw data values

Nutrient Raisin Provolone DV% diff.
Saturated fat 0.058g 17.078g 77%
Calcium 50mg 756mg 71%
Vitamin B12 0µg 1.46µg 61%
Phosphorus 101mg 496mg 56%
Protein 3.07g 25.58g 45%
Fats 0.46g 26.62g 40%
Sodium 11mg 876mg 38%
Fructose 29.68g 37%
Copper 0.318mg 0.026mg 32%
Zinc 0.22mg 3.23mg 27%
Carbs 79.18g 2.14g 26%
Vitamin A 0µg 236µg 26%
Selenium 0.6µg 14.5µg 25%
Cholesterol 0mg 69mg 23%
Potassium 749mg 138mg 18%
Monounsaturated fat 0.051g 7.393g 18%
Iron 1.88mg 0.52mg 17%
Fiber 3.7g 0g 15%
Vitamin B2 0.125mg 0.321mg 15%
Manganese 0.299mg 0.01mg 13%
Vitamin B6 0.174mg 0.073mg 8%
Vitamin B5 0.095mg 0.476mg 8%
Vitamin B1 0.106mg 0.019mg 7%
Polyunsaturated fat 0.037g 0.769g 5%
Vitamin B3 0.766mg 0.156mg 4%
Calories 299kcal 351kcal 3%
Vitamin D 0µg 0.5µg 3%
Vitamin C 2.3mg 0mg 3%
Vitamin D 0IU 20IU 3%
Starch 2.7g 1%
Vitamin K 3.5µg 2.2µg 1%
Folate 5µg 10µg 1%
Choline 11.1mg 15.4mg 1%
Magnesium 32mg 28mg 1%
Vitamin E 0.12mg 0.23mg 1%
Net carbs 75.48g 2.14g N/A
Sugar 59.19g 0.56g N/A
Tryptophan 0.05mg 0.345mg 0%
Threonine 0.077mg 0.982mg 0%
Isoleucine 0.057mg 1.091mg 0%
Leucine 0.096mg 2.297mg 0%
Lysine 0.084mg 2.646mg 0%
Methionine 0.021mg 0.686mg 0%
Phenylalanine 0.065mg 1.287mg 0%
Valine 0.083mg 1.64mg 0%
Histidine 0.072mg 1.115mg 0%
Omega-6 - Gamma-linoleic acid 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Raisin
1
3% 79% 15% 2%
Protein: 3.07 g
Fats: 0.46 g
Carbs: 79.18 g
Water: 15.43 g
Other: 1.86 g
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
Contains more CarbsCarbs +3600%
Contains more ProteinProtein +733.2%
Contains more FatsFats +5687%
Contains more WaterWater +165.4%
Contains more OtherOther +153.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Raisin
1
40% 35% 25%
Saturated fat: Sat. Fat 0.058 g
Monounsaturated fat: Mono. Fat 0.051 g
Polyunsaturated fat: Poly. Fat 0.037 g
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +14396.1%
Contains more Poly. FatPolyunsaturated fat +1978.4%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Raisin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168165/nutrients
  2. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.