The main differences between rambutan and cherries Rambutan has more manganese and vitamin B3; however, cherries have more vitamin A and vitamin C. Daily need coverage for vitamin A for cherries is 26% higher. Cherries have 3 times less vitamin B3 than rambutan. Rambutan has 1.352mg of vitamin B3, while cherries have 0.4mg. Rambutan has a higher glycemic index than cherries. Food types used in this article are Rambutan, canned, syrup pack and Cherries, sour, red, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 fruit - 9g 1 cup, drained - 150g 1 cup - 214g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5%
6.6%
3.7%
13%
22%
2.2%
3.9%
1.4%
45%
0%
6
100 g
300 g
1 cup, with pits, yields - 103g 1 cup, without pits - 155g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
4.8%
15%
12%
35%
2.7%
6.4%
0.39%
15%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 fruit - 9g 1 cup, drained - 150g 1 cup - 214g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
16%
0%
0%
0%
3.3%
5.1%
25%
1.1%
4.6%
0%
0%
6%
8
100 g
300 g
1 cup, with pits, yields - 103g 1 cup, without pits - 155g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
21%
1.4%
7.5%
9.2%
7.5%
8.6%
10%
0%
5.3%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.343mg
0.112mg
10%
Vitamin A
0µg
64µg
7%
Vitamin C
4.9mg
10mg
6%
Vitamin B3
1.352mg
0.4mg
6%
Potassium
42mg
173mg
4%
Copper
0.066mg
0.104mg
4%
Fructose
3.51g
4%
Carbs
20.87g
12.18g
3%
Fiber
0.9g
1.6g
3%
Vitamin B5
0.018mg
0.143mg
3%
Calories
82kcal
50kcal
2%
Vitamin B6
0.02mg
0.044mg
2%
Vitamin K
2.1µg
2%
Protein
0.65g
1g
1%
Calcium
22mg
16mg
1%
Phosphorus
9mg
15mg
1%
Vitamin B1
0.013mg
0.03mg
1%
Vitamin B2
0.022mg
0.04mg
1%
Choline
6.1mg
1%
Polyunsaturated fat
0.09g
1%
Protein per 100 calories
0.79g
2g
N/A
Calories per 10 g protein
1262kcal
500kcal
N/A
Weight per 100 calories
122g
200g
N/A
Fats
0.21g
0.3g
0%
Net carbs
19.97g
10.58g
N/A
Magnesium
7mg
9mg
0%
Iron
0.35mg
0.32mg
0%
Sugar
8.49g
N/A
Zinc
0.08mg
0.1mg
0%
Sodium
11mg
3mg
0%
Vitamin E
0.07mg
0%
Folate
8µg
8µg
0%
Saturated fat
0.068g
0%
Monounsaturated fat
0.082g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
21%
78%
Protein:
0.65 g
Fats:
0.21 g
Carbs:
20.87 g
Water:
78.04 g
Other:
0.23 g
4
12%
86%
Protein:
1 g
Fats:
0.3 g
Carbs:
12.18 g
Water:
86.13 g
Other:
0.39 g
Contains
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Carbs Carbs
+71.3%
Contains
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Protein Protein
+53.8%
Contains
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Fats Fats
+42.9%
Contains
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Water Water
+10.4%
Contains
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Other Other
+69.6%