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Rambutan vs. Pitanga (Surinam cherry) — In-Depth Nutrition Comparison

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What are the differences between rambutan and pitanga (Surinam cherry)?

  • Rambutan is higher in vitamin B3, yet pitanga (Surinam cherry) is higher in vitamin A and vitamin C.
  • Pitanga (Surinam cherry)'s daily need coverage for vitamin A is 30% more.
  • Rambutan has 5 times more vitamin B3 than pitanga (Surinam cherry). While rambutan has 1.352mg of vitamin B3, pitanga (Surinam cherry) has only 0.3mg.

We used Rambutan, canned, syrup pack and Pitanga, (surinam-cherry), raw types in this article.

Infographic

Rambutan vs Pitanga (Surinam cherry) infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 6.6% 3.7% 13% 22% 2.2% 3.9% 1.4% 45% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.7% 9.1% 7.5% 0% 0% 4.7% 0.39% 0% 0%
Contains more CalciumCalcium +144.4%
Contains more IronIron +75%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +71.4%
Contains more PotassiumPotassium +145.2%
Contains more PhosphorusPhosphorus +22.2%
Contains less SodiumSodium -72.7%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0% 0% 0% 3.3% 5.1% 25% 1.1% 4.6% 0% 0% 6% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 88% 25% 0% 0% 7.5% 9.2% 5.6% 0% 0% 0% 0% 0% 0%
Contains more Vitamin B3Vitamin B3 +350.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +436.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +130.8%
Contains more Vitamin B2Vitamin B2 +81.8%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Rambutan Pitanga (Surinam cherry) DV% diff.
Vitamin C 4.9mg 26.3mg 24%
Manganese 0.343mg 15%
Vitamin A 0µg 75µg 8%
Copper 0.066mg 7%
Vitamin B3 1.352mg 0.3mg 7%
Fiber 0.9g 4%
Carbs 20.87g 7.49g 4%
Vitamin B6 0.02mg 2%
Calories 82kcal 33kcal 2%
Iron 0.35mg 0.2mg 2%
Potassium 42mg 103mg 2%
Folate 8µg 2%
Zinc 0.08mg 1%
Calcium 22mg 9mg 1%
Magnesium 7mg 12mg 1%
Vitamin B1 0.013mg 0.03mg 1%
Vitamin B2 0.022mg 0.04mg 1%
Protein 0.65g 0.8g 0%
Fats 0.21g 0.4g 0%
Net carbs 19.97g 7.49g N/A
Phosphorus 9mg 11mg 0%
Sodium 11mg 3mg 0%
Vitamin B5 0.018mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 78%
Protein: 0.65 g
Fats: 0.21 g
Carbs: 20.87 g
Water: 78.04 g
Other: 0.23 g
7% 91%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 7.49 g
Water: 90.81 g
Other: 0.5 g
Contains more CarbsCarbs +178.6%
Contains more ProteinProtein +23.1%
Contains more FatsFats +90.5%
Contains more WaterWater +16.4%
Contains more OtherOther +117.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rambutan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168167/nutrients
  2. Pitanga (Surinam cherry) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169129/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.