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Rambutan vs. Pork — In-Depth Nutrition Comparison

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Summary of differences between rambutan and pork

  • Rambutan has more manganese, while pork has more vitamin B1, vitamin B6, phosphorus, vitamin B12, vitamin B3, vitamin B2, zinc, and vitamin B5.
  • Pork covers your daily need for vitamin B1, 72% more than rambutan.
  • Rambutan contains 38 times more manganese than pork. While rambutan contains 0.343mg of manganese, pork contains only 0.009mg.
  • Pork has a lower glycemic index. The glycemic index of pork is 0, while the glycemic index of rambutan is 59.

These are the specific foods used in this comparison Rambutan, canned, syrup pack and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled.

Infographic

Rambutan vs Pork infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 6.6% 3.7% 13% 22% 2.2% 3.9% 1.4% 45% 0%
Pork
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Contains more CalciumCalcium +15.8%
Contains less SodiumSodium -82.3%
Contains more ManganeseManganese +3711.1%
Contains more MagnesiumMagnesium +300%
Contains more PotassiumPotassium +907.1%
Contains more IronIron +148.6%
Contains more CopperCopper +10.6%
Contains more ZincZinc +2887.5%
Contains more PhosphorusPhosphorus +2633.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0% 0% 0% 3.3% 5.1% 25% 1.1% 4.6% 0% 0% 6% 0%
Pork
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Contains more Vitamin CVitamin C +716.7%
Contains more FolateFolate +60%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +6646.2%
Contains more Vitamin B2Vitamin B2 +1359.1%
Contains more Vitamin B3Vitamin B3 +272.6%
Contains more Vitamin B5Vitamin B5 +3777.8%
Contains more Vitamin B6Vitamin B6 +2220%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Rambutan Pork DV% diff.
Selenium 45.3µg 82%
Vitamin B1 0.013mg 0.877mg 72%
Protein 0.65g 27.32g 53%
Vitamin B6 0.02mg 0.464mg 34%
Phosphorus 9mg 246mg 34%
Vitamin B12 0µg 0.7µg 29%
Cholesterol 0mg 80mg 27%
Saturated fat 5.23g 24%
Vitamin B3 1.352mg 5.037mg 23%
Vitamin B2 0.022mg 0.321mg 23%
Zinc 0.08mg 2.39mg 21%
Fats 0.21g 13.92g 21%
Choline 93.9mg 17%
Monounsaturated fat 6.19g 15%
Manganese 0.343mg 0.009mg 15%
Vitamin B5 0.018mg 0.698mg 14%
Potassium 42mg 423mg 11%
Polyunsaturated fat 1.2g 8%
Calories 82kcal 242kcal 8%
Vitamin D 1.3µg 7%
Iron 0.35mg 0.87mg 7%
Vitamin D 53IU 7%
Carbs 20.87g 0g 7%
Vitamin C 4.9mg 0.6mg 5%
Magnesium 7mg 28mg 5%
Fiber 0.9g 0g 4%
Vitamin E 0.29mg 2%
Sodium 11mg 62mg 2%
Copper 0.066mg 0.073mg 1%
Folate 8µg 5µg 1%
Net carbs 19.97g 0g N/A
Calcium 22mg 19mg 0%
Vitamin A 0µg 2µg 0%
Tryptophan 0.338mg 0%
Threonine 1.234mg 0%
Isoleucine 1.26mg 0%
Leucine 2.177mg 0%
Lysine 2.446mg 0%
Methionine 0.712mg 0%
Phenylalanine 1.086mg 0%
Valine 1.473mg 0%
Histidine 1.067mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 78%
Protein: 0.65 g
Fats: 0.21 g
Carbs: 20.87 g
Water: 78.04 g
Other: 0.23 g
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +34.9%
Contains more ProteinProtein +4103.1%
Contains more FatsFats +6528.6%
Contains more OtherOther +287%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rambutan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168167/nutrients
  2. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.