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Rambutan vs. Turkey meat — In-Depth Nutrition Comparison

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What are the differences between rambutan and turkey meat?

  • Rambutan is higher in manganese, yet turkey meat is higher in vitamin B3, vitamin B6, vitamin B12, phosphorus, zinc, vitamin B2, vitamin B5, and iron.
  • Turkey meat's daily need coverage for vitamin B3 is 51% more.
  • Rambutan has 25 times more manganese than turkey meat. While rambutan has 0.343mg of manganese, turkey meat has only 0.014mg.
  • The glycemic index of turkey meat is lower.

We used Rambutan, canned, syrup pack and Turkey, whole, meat, and skin, cooked, roasted types in this article.

Infographic

Rambutan vs Turkey meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 6.6% 3.7% 13% 22% 2.2% 3.9% 1.4% 45% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Contains more CalciumCalcium +57.1%
Contains less SodiumSodium -89.3%
Contains more ManganeseManganese +2350%
Contains more MagnesiumMagnesium +328.6%
Contains more PotassiumPotassium +469%
Contains more IronIron +211.4%
Contains more CopperCopper +40.9%
Contains more ZincZinc +3000%
Contains more PhosphorusPhosphorus +2377.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0% 0% 0% 3.3% 5.1% 25% 1.1% 4.6% 0% 0% 6% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4% 1.4% 6% 11% 65% 179% 57% 142% 128% 0% 6.8% 48%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +246.2%
Contains more Vitamin B2Vitamin B2 +1177.3%
Contains more Vitamin B3Vitamin B3 +608.1%
Contains more Vitamin B5Vitamin B5 +5166.7%
Contains more Vitamin B6Vitamin B6 +2980%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +12.5%
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Rambutan Turkey meat DV% diff.
Protein 0.65g 28.55g 56%
Selenium 29.8µg 54%
Vitamin B3 1.352mg 9.573mg 51%
Vitamin B6 0.02mg 0.616mg 46%
Vitamin B12 0µg 1.02µg 43%
Cholesterol 0mg 109mg 36%
Phosphorus 9mg 223mg 31%
Zinc 0.08mg 2.48mg 22%
Vitamin B2 0.022mg 0.281mg 20%
Vitamin B5 0.018mg 0.948mg 19%
Choline 87.4mg 16%
Manganese 0.343mg 0.014mg 14%
Polyunsaturated fat 2.119g 14%
Fats 0.21g 7.39g 11%
Saturated fat 2.155g 10%
Iron 0.35mg 1.09mg 9%
Monounsaturated fat 2.647g 7%
Carbs 20.87g 0.06g 7%
Potassium 42mg 239mg 6%
Calories 82kcal 189kcal 5%
Magnesium 7mg 30mg 5%
Vitamin C 4.9mg 0mg 5%
Fiber 0.9g 0g 4%
Sodium 11mg 103mg 4%
Vitamin B1 0.013mg 0.045mg 3%
Copper 0.066mg 0.093mg 3%
Vitamin D 0.4µg 2%
Vitamin D 15IU 2%
Vitamin A 0µg 12µg 1%
Calcium 22mg 14mg 1%
Net carbs 19.97g 0.06g N/A
Vitamin E 0.07mg 0%
Folate 8µg 9µg 0%
Trans fat 0g 0.101g N/A
Tryptophan 0.291mg 0%
Threonine 1.004mg 0%
Isoleucine 0.796mg 0%
Leucine 1.925mg 0%
Lysine 2.282mg 0%
Methionine 0.724mg 0%
Phenylalanine 0.903mg 0%
Valine 0.902mg 0%
Histidine 0.749mg 0%
Omega-3 - EPA 0.008g N/A
Omega-3 - DHA 0.005g N/A
Omega-3 - ALA 0.105g N/A
Omega-3 - DPA 0.008g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.01g N/A
Omega-6 - Eicosadienoic acid 0.014g N/A
Omega-6 - Linoleic acid 1.841g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 78%
Protein: 0.65 g
Fats: 0.21 g
Carbs: 20.87 g
Water: 78.04 g
Other: 0.23 g
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
Contains more CarbsCarbs +34683.3%
Contains more WaterWater +22.9%
Contains more ProteinProtein +4292.3%
Contains more FatsFats +3419%
Contains more OtherOther +108.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rambutan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168167/nutrients
  2. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.