What are the differences between raspberries and soursop? Raspberries are richer than soursop in fiber, vitamin C, vitamin K, and vitamin E. Raspberries' daily need coverage for fiber is 13% more. Raspberries have 20 times more vitamin K than soursop. While raspberries have 7.8µg of vitamin K, soursop has only 0.4µg. The amount of sugar in raspberries is lower. We used Raspberries, raw and Soursop, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
10 raspberries - 19g 1 cup - 123g 1 pint as purchased, yields - 312g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
7.5%
13%
26%
30%
11%
12%
0.13%
87%
1.1%
2
100 g
300 g
1 cup, pulp - 225g 1 fruit (7" x 5-1/4" dia) - 625g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
4.2%
25%
23%
29%
2.7%
12%
1.8%
0%
3.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
10 raspberries - 19g 1 cup - 123g 1 pint as purchased, yields - 312g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
87%
0%
0.67%
17%
8%
8.8%
11%
20%
13%
0%
20%
16%
3
100 g
300 g
1 cup, pulp - 225g 1 fruit (7" x 5-1/4" dia) - 625g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
69%
0%
0%
1.6%
18%
12%
17%
15%
14%
0%
1%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.67mg
29%
Fiber
6.5g
3.3g
13%
Vitamin C
26.2mg
20.6mg
6%
Vitamin K
7.8µg
0.4µg
6%
Vitamin E
0.87mg
0.08mg
5%
Potassium
151mg
278mg
4%
Zinc
0.42mg
0.1mg
3%
Vitamin B1
0.032mg
0.07mg
3%
Fructose
2.35g
3%
Carbs
11.94g
16.84g
2%
Vitamin B3
0.598mg
0.9mg
2%
Vitamin B5
0.329mg
0.253mg
2%
Folate
21µg
14µg
2%
Polyunsaturated fat
0.375g
0.069g
2%
Calories
52kcal
66kcal
1%
Fats
0.65g
0.3g
1%
Calcium
25mg
14mg
1%
Iron
0.69mg
0.6mg
1%
Sodium
1mg
14mg
1%
Selenium
0.2µg
0.6µg
1%
Vitamin B2
0.038mg
0.05mg
1%
Choline
12.3mg
7.6mg
1%
Protein
1.2g
1g
0%
Protein per 100 calories
2.3g
1.5g
N/A
Calories per 10 g protein
433kcal
660kcal
N/A
Weight per 100 calories
192g
152g
N/A
Net carbs
5.44g
13.54g
N/A
Magnesium
22mg
21mg
0%
Sugar
4.42g
13.54g
N/A
Copper
0.09mg
0.086mg
0%
Phosphorus
29mg
27mg
0%
Vitamin A
2µg
0µg
0%
Vitamin B6
0.055mg
0.059mg
0%
Saturated fat
0.019g
0.051g
0%
Monounsaturated fat
0.064g
0.09g
0%
Tryptophan
0.011mg
0%
Lysine
0.06mg
0%
Methionine
0.007mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
12%
86%
Protein:
1.2 g
Fats:
0.65 g
Carbs:
11.94 g
Water:
85.75 g
Other:
0.46 g
2
17%
81%
Protein:
1 g
Fats:
0.3 g
Carbs:
16.84 g
Water:
81.16 g
Other:
0.7 g
Contains
more
Protein Protein
+20%
Contains
more
Fats Fats
+116.7%
Contains
more
Carbs Carbs
+41%
Contains
more
Other Other
+52.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
4%
14%
82%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.375 g
1
24%
43%
33%
Saturated fat:
Sat. Fat
0.051 g
Monounsaturated fat:
Mono. Fat
0.09 g
Polyunsaturated fat:
Poly. Fat
0.069 g
Contains
less
Sat. Fat Saturated fat
-62.7%
Contains
more
Poly. Fat Polyunsaturated fat
+443.5%
Contains
more
Mono. Fat Monounsaturated fat
+40.6%