Red cabbage vs. Fondant icing — In-Depth Nutrition Comparison
Compare
Differences between red cabbage and fondant icing
- Fondant icing contains less vitamin C, vitamin K, vitamin A, vitamin B6, manganese, iron, fiber, and potassium than red cabbage.
- Red cabbage's daily need coverage for vitamin C is 63% higher.
- Red cabbage has a lower glycemic index. The glycemic index of red cabbage is 32, while the glycemic index of fondant icing is 43.
The food types used in this comparison are Cabbage, red, raw and Candies, fondant, prepared-from-recipe.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +1400% |
| Contains more PotassiumPotassium | +5975% |
| Contains more IronIron | +7900% |
| Contains more CopperCopper | +466.7% |
| Contains more ZincZinc | +450% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains less SodiumSodium | -59.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1180% |
| Contains more Vitamin B2Vitamin B2 | +331.3% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 57mg | 0mg | 63% |
| Vitamin K | 38.2µg | 0µg | 32% |
| Carbs | 7.37g | 93.18g | 29% |
| Calories | 31kcal | 373kcal | 17% |
| Vitamin B6 | 0.209mg | 0mg | 16% |
| Manganese | 0.243mg | 0mg | 11% |
| Iron | 0.8mg | 0.01mg | 10% |
| Fiber | 2.1g | 0g | 8% |
| Potassium | 243mg | 4mg | 7% |
| Vitamin A | 56µg | 0µg | 6% |
| Folate | 18µg | 0µg | 5% |
| Vitamin B1 | 0.064mg | 0.005mg | 5% |
| Phosphorus | 30mg | 0mg | 4% |
| Magnesium | 16mg | 0mg | 4% |
| Calcium | 45mg | 3mg | 4% |
| Vitamin B2 | 0.069mg | 0.016mg | 4% |
| Vitamin B3 | 0.418mg | 0mg | 3% |
| Choline | 17.1mg | 0mg | 3% |
| Vitamin B5 | 0.147mg | 0mg | 3% |
| Protein | 1.43g | 0g | 3% |
| Copper | 0.017mg | 0.003mg | 2% |
| Zinc | 0.22mg | 0.04mg | 2% |
| Fructose | 1.48g | 2% | |
| Polyunsaturated fat | 0.08g | 0g | 1% |
| Sodium | 27mg | 11mg | 1% |
| Vitamin E | 0.11mg | 0mg | 1% |
| Fats | 0.16g | 0.02g | 0% |
| Net carbs | 5.27g | 93.18g | N/A |
| Sugar | 3.83g | 88.9g | N/A |
| Selenium | 0.6µg | 0.6µg | 0% |
| Saturated fat | 0.021g | 0g | 0% |
| Monounsaturated fat | 0.012g | 0g | 0% |
| Tryptophan | 0.012mg | 0% | |
| Threonine | 0.039mg | 0% | |
| Isoleucine | 0.034mg | 0% | |
| Leucine | 0.046mg | 0% | |
| Lysine | 0.049mg | 0% | |
| Methionine | 0.014mg | 0% | |
| Phenylalanine | 0.036mg | 0% | |
| Valine | 0.048mg | 0% | |
| Histidine | 0.024mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Protein:
0 g
Fats:
0.02 g
Carbs:
93.18 g
Water:
6.74 g
Other:
0.06 g
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +700% |
| Contains more WaterWater | +1241.1% |
| Contains more OtherOther | +983.3% |
| Contains more CarbsCarbs | +1164.3% |
