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Red cabbage vs. Taro — In-Depth Nutrition Comparison

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Significant differences between red cabbage and taro

  • Red cabbage has more vitamin C, vitamin K, and vitamin A; however, taro is richer in copper, vitamin E, potassium, fiber, phosphorus, manganese, and vitamin B6.
  • Red cabbage covers your daily vitamin C needs 58% more than taro.
  • Taro has 38 times less vitamin K than red cabbage. Red cabbage has 38.2µg of vitamin K, while taro has 1µg.
  • Taro has a higher glycemic index. The glycemic index of taro is 54, while the glycemic index of red cabbage is 32.

Specific food types used in this comparison are Cabbage, red, raw and Taro, raw.

Infographic

Red cabbage vs Taro infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 14% 21% 30% 5.7% 6% 13% 3.5% 32% 3.3%
Taro
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 13% 52% 21% 57% 6.3% 36% 1.4% 50% 3.8%
Contains more IronIron +45.5%
Contains more MagnesiumMagnesium +106.3%
Contains more PotassiumPotassium +143.2%
Contains more CopperCopper +911.8%
Contains more PhosphorusPhosphorus +180%
Contains less SodiumSodium -59.3%
Contains more ManganeseManganese +57.6%
Contains more SeleniumSelenium +16.7%
~equal in Calcium ~43mg
~equal in Zinc ~0.23mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 190% 19% 2.2% 0% 16% 16% 7.8% 8.8% 48% 0% 96% 14% 9.3%
Taro
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 1.3% 48% 0% 24% 5.8% 11% 18% 65% 0% 2.5% 17% 9.4%
Contains more Vitamin CVitamin C +1166.7%
Contains more Vitamin AVitamin A +1300%
Contains more Vitamin B2Vitamin B2 +176%
Contains more Vitamin KVitamin K +3720%
Contains more Vitamin EVitamin E +2063.6%
Contains more Vitamin B1Vitamin B1 +48.4%
Contains more Vitamin B3Vitamin B3 +43.5%
Contains more Vitamin B5Vitamin B5 +106.1%
Contains more Vitamin B6Vitamin B6 +35.4%
Contains more FolateFolate +22.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~17.3mg

All nutrients comparison - raw data values

Nutrient Red cabbage Taro DV% diff.
Vitamin C 57mg 4.5mg 58%
Vitamin K 38.2µg 1µg 31%
Copper 0.017mg 0.172mg 17%
Vitamin E 0.11mg 2.38mg 15%
Potassium 243mg 591mg 10%
Fiber 2.1g 4.1g 8%
Phosphorus 30mg 84mg 8%
Vitamin A 56µg 4µg 6%
Vitamin B6 0.209mg 0.283mg 6%
Carbs 7.37g 26.46g 6%
Manganese 0.243mg 0.383mg 6%
Calories 31kcal 112kcal 4%
Magnesium 16mg 33mg 4%
Vitamin B5 0.147mg 0.303mg 3%
Vitamin B2 0.069mg 0.025mg 3%
Vitamin B1 0.064mg 0.095mg 3%
Iron 0.8mg 0.55mg 3%
Fructose 1.48g 2%
Folate 18µg 22µg 1%
Vitamin B3 0.418mg 0.6mg 1%
Sodium 27mg 11mg 1%
Protein 1.43g 1.5g 0%
Fats 0.16g 0.2g 0%
Net carbs 5.27g 22.36g N/A
Calcium 45mg 43mg 0%
Sugar 3.83g 0.4g N/A
Zinc 0.22mg 0.23mg 0%
Selenium 0.6µg 0.7µg 0%
Saturated fat 0.021g 0.041g 0%
Choline 17.1mg 17.3mg 0%
Monounsaturated fat 0.012g 0.016g 0%
Polyunsaturated fat 0.08g 0.083g 0%
Tryptophan 0.012mg 0.023mg 0%
Threonine 0.039mg 0.069mg 0%
Isoleucine 0.034mg 0.054mg 0%
Leucine 0.046mg 0.111mg 0%
Lysine 0.049mg 0.067mg 0%
Methionine 0.014mg 0.02mg 0%
Phenylalanine 0.036mg 0.082mg 0%
Valine 0.048mg 0.082mg 0%
Histidine 0.024mg 0.034mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 90%
Protein: 1.43 g
Fats: 0.16 g
Carbs: 7.37 g
Water: 90.39 g
Other: 0.65 g
Taro
4
26% 71%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 26.46 g
Water: 70.64 g
Other: 1.2 g
Contains more WaterWater +28%
Contains more FatsFats +25%
Contains more CarbsCarbs +259%
Contains more OtherOther +84.6%
~equal in Protein ~1.5g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 11% 71%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.012 g
Polyunsaturated fat: Poly. Fat 0.08 g
Taro
2
29% 11% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.083 g
Contains less Sat. FatSaturated fat -48.8%
Contains more Mono. FatMonounsaturated fat +33.3%
~equal in Polyunsaturated fat ~0.083g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Red cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169977/nutrients
  2. Taro - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169308/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.