Red leaf lettuce vs. Fennel — In-Depth Nutrition Comparison
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The main differences between red leaf lettuce and fennel
- Red leaf lettuce is richer in vitamin A, vitamin K, and iron, yet fennel is richer in vitamin C, fiber, and potassium.
- Daily need coverage for vitamin A for red leaf lettuce is 131% higher.
- Red leaf lettuce contains 2 times more vitamin K than fennel. Red leaf lettuce contains 140.3µg of vitamin K, while fennel contains 62.8µg.
- Red leaf lettuce contains less sugar.
Food types used in this article are Lettuce, red leaf, raw and Fennel, bulb, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +64.4% |
| Contains less SodiumSodium | -51.9% |
| Contains more SeleniumSelenium | +114.3% |
| Contains more MagnesiumMagnesium | +41.7% |
| Contains more CalciumCalcium | +48.5% |
| Contains more PotassiumPotassium | +121.4% |
| Contains more CopperCopper | +135.7% |
| Contains more PhosphorusPhosphorus | +78.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +681.3% |
| Contains more Vitamin B1Vitamin B1 | +540% |
| Contains more Vitamin B2Vitamin B2 | +140.6% |
| Contains more Vitamin B6Vitamin B6 | +112.8% |
| Contains more Vitamin KVitamin K | +123.4% |
| Contains more FolateFolate | +33.3% |
| Contains more Vitamin CVitamin C | +224.3% |
| Contains more Vitamin EVitamin E | +286.7% |
| Contains more Vitamin B3Vitamin B3 | +99.4% |
| Contains more Vitamin B5Vitamin B5 | +61.1% |
| Contains more CholineCholine | +11.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 140.3µg | 62.8µg | 65% |
| Vitamin A | 375µg | 48µg | 36% |
| Vitamin C | 3.7mg | 12mg | 9% |
| Fiber | 0.9g | 3.1g | 9% |
| Potassium | 187mg | 414mg | 7% |
| Iron | 1.2mg | 0.73mg | 6% |
| Vitamin B1 | 0.064mg | 0.01mg | 5% |
| Vitamin B6 | 0.1mg | 0.047mg | 4% |
| Copper | 0.028mg | 0.066mg | 4% |
| Vitamin B2 | 0.077mg | 0.032mg | 3% |
| Phosphorus | 28mg | 50mg | 3% |
| Vitamin E | 0.15mg | 0.58mg | 3% |
| Calcium | 33mg | 49mg | 2% |
| Carbs | 2.26g | 7.3g | 2% |
| Folate | 36µg | 27µg | 2% |
| Vitamin B5 | 0.144mg | 0.232mg | 2% |
| Vitamin B3 | 0.321mg | 0.64mg | 2% |
| Polyunsaturated fat | 0.072g | 0.169g | 1% |
| Calories | 16kcal | 31kcal | 1% |
| Selenium | 1.5µg | 0.7µg | 1% |
| Magnesium | 12mg | 17mg | 1% |
| Manganese | 0.203mg | 0.191mg | 1% |
| Sodium | 25mg | 52mg | 1% |
| Protein | 1.33g | 1.24g | 0% |
| Fats | 0.22g | 0.2g | 0% |
| Net carbs | 1.36g | 4.2g | N/A |
| Sugar | 0.48g | 3.93g | N/A |
| Zinc | 0.2mg | 0.2mg | 0% |
| Choline | 11.8mg | 13.2mg | 0% |
| Saturated fat | 0.017g | 0.09g | 0% |
| Monounsaturated fat | 0.005g | 0.068g | 0% |
| Tryptophan | 0.022mg | 0% | |
| Threonine | 0.048mg | 0% | |
| Isoleucine | 0.038mg | 0% | |
| Leucine | 0.07mg | 0% | |
| Lysine | 0.045mg | 0% | |
| Methionine | 0.016mg | 0% | |
| Phenylalanine | 0.067mg | 0% | |
| Valine | 0.048mg | 0% | |
| Histidine | 0.019mg | 0% | |
| Fructose | 0.28g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.33 g
Fats:
0.22 g
Carbs:
2.26 g
Water:
95.64 g
Other:
0.55 g
Protein:
1.24 g
Fats:
0.2 g
Carbs:
7.3 g
Water:
90.21 g
Other:
1.05 g
| Contains more CarbsCarbs | +223% |
| Contains more OtherOther | +90.9% |
~equal in
Protein
~1.24g
~equal in
Fats
~0.2g
~equal in
Water
~90.21g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.072 g
Saturated fat:
Sat. Fat
0.09 g
Monounsaturated fat:
Mono. Fat
0.068 g
Polyunsaturated fat:
Poly. Fat
0.169 g
| Contains less Sat. FatSaturated fat | -81.1% |
| Contains more Mono. FatMonounsaturated fat | +1260% |
| Contains more Poly. FatPolyunsaturated fat | +134.7% |
