Red potato vs. Pickled cucumber — In-Depth Nutrition Comparison
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How are red potato and pickled cucumber different?
- Red potato is higher in vitamin B6, potassium, vitamin C, vitamin B3, copper, phosphorus, manganese, and folate; however, pickled cucumber is richer in vitamin K.
- Daily need coverage for sodium for pickled cucumber is 52% higher.
- Red potato has less sodium.
- Pickled cucumber has a lower glycemic index (32) than red potato (89).
Potatoes, red, flesh, and skin, baked and Pickles, cucumber, sour are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +600% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +2269.6% |
| Contains more IronIron | +75% |
| Contains more CopperCopper | +104.7% |
| Contains more ZincZinc | +1900% |
| Contains more PhosphorusPhosphorus | +414.3% |
| Contains less SodiumSodium | -99% |
| Contains more ManganeseManganese | +1472.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1160% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +400% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +797.4% |
| Contains more Vitamin B6Vitamin B6 | +2255.6% |
| Contains more FolateFolate | +2600% |
| Contains more CholineCholine | +425% |
| Contains more Vitamin AVitamin A | +900% |
| Contains more Vitamin EVitamin E | +12.5% |
| Contains more Vitamin KVitamin K | +1578.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.3 g
Fats:
0.15 g
Carbs:
19.59 g
Water:
76.67 g
Other:
1.29 g
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
| Contains more ProteinProtein | +597% |
| Contains more CarbsCarbs | +766.8% |
| Contains more FatsFats | +33.3% |
| Contains more WaterWater | +22.7% |
| Contains more OtherOther | +142.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
| Contains less Sat. FatSaturated fat | -50% |
| Contains more Mono. FatMonounsaturated fat | +50% |
| Contains more Poly. FatPolyunsaturated fat | +88.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 12mg | 1208mg | 52% |
| Vitamin K | 2.8µg | 47µg | 37% |
| Vitamin B6 | 0.212mg | 0.009mg | 16% |
| Potassium | 545mg | 23mg | 15% |
| Vitamin C | 12.6mg | 1mg | 13% |
| Vitamin B3 | 1.595mg | 0mg | 10% |
| Copper | 0.174mg | 0.085mg | 10% |
| Phosphorus | 72mg | 14mg | 8% |
| Folate | 27µg | 1µg | 7% |
| Manganese | 0.173mg | 0.011mg | 7% |
| Vitamin B1 | 0.072mg | 0mg | 6% |
| Carbs | 19.59g | 2.26g | 6% |
| Magnesium | 28mg | 4mg | 6% |
| Vitamin B5 | 0.341mg | 0.038mg | 6% |
| Starch | 15.15g | 6% | |
| Protein | 2.3g | 0.33g | 4% |
| Calories | 89kcal | 11kcal | 4% |
| Iron | 0.7mg | 0.4mg | 4% |
| Zinc | 0.4mg | 0.02mg | 3% |
| Vitamin B2 | 0.05mg | 0.01mg | 3% |
| Choline | 18.9mg | 3.6mg | 3% |
| Fiber | 1.8g | 1.2g | 2% |
| Vitamin A | 1µg | 10µg | 1% |
| Fructose | 0.44g | 1% | |
| Calcium | 9mg | 0mg | 1% |
| Fats | 0.15g | 0.2g | 0% |
| Net carbs | 17.79g | 1.06g | N/A |
| Sugar | 1.43g | 1.06g | N/A |
| Vitamin E | 0.08mg | 0.09mg | 0% |
| Saturated fat | 0.026g | 0.052g | 0% |
| Monounsaturated fat | 0.002g | 0.003g | 0% |
| Polyunsaturated fat | 0.043g | 0.081g | 0% |
| Tryptophan | 0.023mg | 0.003mg | 0% |
| Threonine | 0.075mg | 0.009mg | 0% |
| Isoleucine | 0.074mg | 0.01mg | 0% |
| Leucine | 0.109mg | 0.014mg | 0% |
| Lysine | 0.12mg | 0.014mg | 0% |
| Methionine | 0.035mg | 0.003mg | 0% |
| Phenylalanine | 0.091mg | 0.009mg | 0% |
| Valine | 0.115mg | 0.011mg | 0% |
| Histidine | 0.039mg | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
10%
Minerals Daily Need Coverage Score
22%
21%
Comparison summary
Which food contains less Sodium?
Red potato contains less Sodium (difference - 1196mg)
Which food is lower in Saturated fat?
Red potato is lower in Saturated fat (difference - 0.026g)
Which food is cheaper?
Red potato is cheaper (difference - $0.4)
Which food is richer in minerals?
Red potato is relatively richer in minerals
Which food is richer in vitamins?
Red potato is relatively richer in vitamins
Which food is lower in Sugar?
Pickled cucumber is lower in Sugar (difference - 0.37g)
Which food is lower in glycemic index?
Pickled cucumber is lower in glycemic index (difference - 57)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)