Red Wine vs. Fruit preserves — In-Depth Nutrition Comparison
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Summary of differences between red Wine and fruit preserves
- Red Wine has less copper and vitamin C than fruit preserves.
- Red Wine has 3 times more magnesium than fruit preserves. While red Wine has 12mg of magnesium, fruit preserves have only 4mg.
- Red Wine has less sugar.
- The glycemic index of fruit preserves is higher.
These are the specific foods used in this comparison Alcoholic beverage, wine, table, red and Jams and preserves.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +200% |
Contains more PotassiumPotassium | +64.9% |
Contains more ZincZinc | +133.3% |
Contains more PhosphorusPhosphorus | +21.1% |
Contains less SodiumSodium | -87.5% |
Contains more ManganeseManganese | +230% |
Contains more CalciumCalcium | +150% |
Contains more CopperCopper | +809.1% |
Contains more SeleniumSelenium | +900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +522.2% |
Contains more Vitamin B5Vitamin B5 | +50% |
Contains more Vitamin B6Vitamin B6 | +185% |
Contains more Vitamin KVitamin K | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +220% |
Contains more Vitamin B2Vitamin B2 | +145.2% |
Contains more FolateFolate | +1000% |
Contains more CholineCholine | +78.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Carbs | 2.61g | 68.86g | 22% |
Calories | 85kcal | 278kcal | 10% |
Vitamin C | 0mg | 8.8mg | 10% |
Copper | 0.011mg | 0.1mg | 10% |
Fiber | 0g | 1.1g | 4% |
Manganese | 0.132mg | 0.04mg | 4% |
Folate | 1µg | 11µg | 3% |
Vitamin B6 | 0.057mg | 0.02mg | 3% |
Vitamin B2 | 0.031mg | 0.076mg | 3% |
Selenium | 0.2µg | 2µg | 3% |
Magnesium | 12mg | 4mg | 2% |
Vitamin E | 0mg | 0.12mg | 1% |
Choline | 5.7mg | 10.2mg | 1% |
Vitamin B3 | 0.224mg | 0.036mg | 1% |
Protein | 0.07g | 0.37g | 1% |
Vitamin B1 | 0.005mg | 0.016mg | 1% |
Sodium | 4mg | 32mg | 1% |
Phosphorus | 23mg | 19mg | 1% |
Zinc | 0.14mg | 0.06mg | 1% |
Potassium | 127mg | 77mg | 1% |
Calcium | 8mg | 20mg | 1% |
Fats | 0g | 0.07g | 0% |
Net carbs | 2.61g | 67.76g | N/A |
Iron | 0.46mg | 0.49mg | 0% |
Sugar | 0.62g | 48.5g | N/A |
Vitamin B5 | 0.03mg | 0.02mg | 0% |
Vitamin K | 0.4µg | 0µg | 0% |
Saturated fat | 0g | 0.01g | 0% |
Monounsaturated fat | 0g | 0.038g | 0% |
Tryptophan | 0.008mg | 0% | |
Threonine | 0.023mg | 0% | |
Isoleucine | 0.017mg | 0% | |
Leucine | 0.037mg | 0% | |
Lysine | 0.03mg | 0% | |
Methionine | 0.001mg | 0% | |
Phenylalanine | 0.021mg | 0% | |
Valine | 0.021mg | 0% | |
Histidine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.07 g
Fats:
0 g
Carbs:
2.61 g
Water:
86.49 g
Other:
10.83 g
Protein:
0.37 g
Fats:
0.07 g
Carbs:
68.86 g
Water:
30.47 g
Other:
0.23 g
Contains more WaterWater | +183.9% |
Contains more OtherOther | +4608.7% |
Contains more ProteinProtein | +428.6% |
Contains more FatsFats | +∞% |
Contains more CarbsCarbs | +2538.3% |