Red Wine vs. Fruit preserves — In-Depth Nutrition Comparison
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Summary of differences between red Wine and fruit preserves
- Red Wine has less copper and vitamin C than fruit preserves.
- Red Wine has 3 times more magnesium than fruit preserves. While red Wine has 12mg of magnesium, fruit preserves have only 4mg.
- Red Wine has less sugar.
- The glycemic index of fruit preserves is higher.
These are the specific foods used in this comparison Alcoholic beverage, wine, table, red and Jams and preserves.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +200% |
| Contains more PotassiumPotassium | +64.9% |
| Contains more ZincZinc | +133.3% |
| Contains more PhosphorusPhosphorus | +21.1% |
| Contains less SodiumSodium | -87.5% |
| Contains more ManganeseManganese | +230% |
| Contains more CalciumCalcium | +150% |
| Contains more CopperCopper | +809.1% |
| Contains more SeleniumSelenium | +900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +522.2% |
| Contains more Vitamin B5Vitamin B5 | +50% |
| Contains more Vitamin B6Vitamin B6 | +185% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +220% |
| Contains more Vitamin B2Vitamin B2 | +145.2% |
| Contains more FolateFolate | +1000% |
| Contains more CholineCholine | +78.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.07 g
Fats:
0 g
Carbs:
2.61 g
Water:
86.49 g
Other:
10.83 g
Protein:
0.37 g
Fats:
0.07 g
Carbs:
68.86 g
Water:
30.47 g
Other:
0.23 g
| Contains more WaterWater | +183.9% |
| Contains more OtherOther | +4608.7% |
| Contains more ProteinProtein | +428.6% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +2538.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Carbs | 2.61g | 68.86g | 22% |
| Calories | 85kcal | 278kcal | 10% |
| Vitamin C | 0mg | 8.8mg | 10% |
| Copper | 0.011mg | 0.1mg | 10% |
| Fiber | 0g | 1.1g | 4% |
| Manganese | 0.132mg | 0.04mg | 4% |
| Folate | 1µg | 11µg | 3% |
| Vitamin B6 | 0.057mg | 0.02mg | 3% |
| Vitamin B2 | 0.031mg | 0.076mg | 3% |
| Selenium | 0.2µg | 2µg | 3% |
| Magnesium | 12mg | 4mg | 2% |
| Vitamin E | 0mg | 0.12mg | 1% |
| Choline | 5.7mg | 10.2mg | 1% |
| Vitamin B3 | 0.224mg | 0.036mg | 1% |
| Protein | 0.07g | 0.37g | 1% |
| Vitamin B1 | 0.005mg | 0.016mg | 1% |
| Sodium | 4mg | 32mg | 1% |
| Phosphorus | 23mg | 19mg | 1% |
| Zinc | 0.14mg | 0.06mg | 1% |
| Potassium | 127mg | 77mg | 1% |
| Calcium | 8mg | 20mg | 1% |
| Fats | 0g | 0.07g | 0% |
| Net carbs | 2.61g | 67.76g | N/A |
| Iron | 0.46mg | 0.49mg | 0% |
| Sugar | 0.62g | 48.5g | N/A |
| Vitamin B5 | 0.03mg | 0.02mg | 0% |
| Vitamin K | 0.4µg | 0µg | 0% |
| Saturated fat | 0g | 0.01g | 0% |
| Monounsaturated fat | 0g | 0.038g | 0% |
| Tryptophan | 0.008mg | 0% | |
| Threonine | 0.023mg | 0% | |
| Isoleucine | 0.017mg | 0% | |
| Leucine | 0.037mg | 0% | |
| Lysine | 0.03mg | 0% | |
| Methionine | 0.001mg | 0% | |
| Phenylalanine | 0.021mg | 0% | |
| Valine | 0.021mg | 0% | |
| Histidine | 0.014mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2%
6%
Minerals Daily Need Coverage Score
8%
10%
Comparison summary
Which food is lower in Sugar?
Red Wine is lower in Sugar (difference - 47.88g)
Which food contains less Sodium?
Red Wine contains less Sodium (difference - 28mg)
Which food is lower in Saturated fat?
Red Wine is lower in Saturated fat (difference - 0.01g)
Which food is lower in glycemic index?
Red Wine is lower in glycemic index (difference - 51)
Which food is cheaper?
Fruit preserves is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.