Red Wine vs. Agave nectar — In-Depth Nutrition Comparison
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How are red Wine and agave nectar different?
- Red Wine is richer in manganese, while agave nectar is higher in vitamin C, vitamin K, vitamin B6, vitamin B2, vitamin B1, folate, and vitamin E.
- Agave nectar covers your daily need for vitamin C, 19% more than red Wine.
- Red Wine contains 32 times more potassium than agave nectar. Red Wine contains 127mg of potassium, while agave nectar contains 4mg.
- Agave nectar has a higher glycemic index (13) than red Wine (0).
Alcoholic beverage, wine, table, red and Sweetener, syrup, agave types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1100% |
| Contains more CalciumCalcium | +700% |
| Contains more PotassiumPotassium | +3075% |
| Contains more IronIron | +411.1% |
| Contains more CopperCopper | +22.2% |
| Contains more ZincZinc | +1300% |
| Contains more PhosphorusPhosphorus | +2200% |
| Contains more ManganeseManganese | +2540% |
| Contains more SeleniumSelenium | +750% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +2340% |
| Contains more Vitamin B2Vitamin B2 | +432.3% |
| Contains more Vitamin B3Vitamin B3 | +207.6% |
| Contains more Vitamin B6Vitamin B6 | +310.5% |
| Contains more Vitamin KVitamin K | +5525% |
| Contains more FolateFolate | +2900% |
| Contains more CholineCholine | +133.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.07 g
Fats:
0 g
Carbs:
2.61 g
Water:
86.49 g
Other:
10.83 g
Protein:
0.09 g
Fats:
0.45 g
Carbs:
76.37 g
Water:
22.94 g
Other:
0.15 g
| Contains more WaterWater | +277% |
| Contains more OtherOther | +7120% |
| Contains more ProteinProtein | +28.6% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +2826.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Sodium | Equal | ||
| Lower in Saturated fat | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Fructose | 55.6g | 70% | |
| Carbs | 2.61g | 76.37g | 25% |
| Vitamin C | 0mg | 17mg | 19% |
| Vitamin K | 0.4µg | 22.5µg | 18% |
| Vitamin B6 | 0.057mg | 0.234mg | 14% |
| Calories | 85kcal | 310kcal | 11% |
| Vitamin B2 | 0.031mg | 0.165mg | 10% |
| Vitamin B1 | 0.005mg | 0.122mg | 10% |
| Vitamin E | 0mg | 0.98mg | 7% |
| Folate | 1µg | 30µg | 7% |
| Manganese | 0.132mg | 0.005mg | 6% |
| Iron | 0.46mg | 0.09mg | 5% |
| Potassium | 127mg | 4mg | 4% |
| Vitamin B3 | 0.224mg | 0.689mg | 3% |
| Selenium | 0.2µg | 1.7µg | 3% |
| Magnesium | 12mg | 1mg | 3% |
| Phosphorus | 23mg | 1mg | 3% |
| Vitamin A | 0µg | 8µg | 1% |
| Calcium | 8mg | 1mg | 1% |
| Zinc | 0.14mg | 0.01mg | 1% |
| Fiber | 0g | 0.2g | 1% |
| Vitamin B5 | 0.03mg | 1% | |
| Fats | 0g | 0.45g | 1% |
| Choline | 5.7mg | 13.3mg | 1% |
| Protein | 0.07g | 0.09g | 0% |
| Net carbs | 2.61g | 76.17g | N/A |
| Sugar | 0.62g | 68.03g | N/A |
| Copper | 0.011mg | 0.009mg | 0% |
| Sodium | 4mg | 4mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2%
23%
Minerals Daily Need Coverage Score
8%
2%
Comparison summary
Which food is lower in Sugar?
Red Wine is lower in Sugar (difference - 67.41g)
Which food is lower in glycemic index?
Red Wine is lower in glycemic index (difference - 13)
Which food is cheaper?
Red Wine is cheaper (difference - $1)
Which food is richer in minerals?
Red Wine is relatively richer in minerals
Which food is richer in vitamins?
Agave nectar is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sodium?
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The foods are relatively equal in Sodium (4 mg)
Which food contains less Saturated fat?
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The foods are relatively equal in Saturated fat (0 g)