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Rib eye steak vs. Croissant — In-Depth Nutrition Comparison

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What are the main differences between rib eye steak and croissant?

  • Rib eye steak is richer in vitamin B12, zinc, vitamin B6, vitamin B3, and selenium, while croissant is higher in vitamin B1, folate, vitamin A, and manganese.
  • Rib eye steak's daily need coverage for vitamin B12 is 81% higher.
  • Croissant has 8 times less vitamin B6 than rib eye steak. Rib eye steak has 0.477mg of vitamin B6, while croissant has 0.058mg.
  • Rib eye steak is lower in sodium.
  • Croissant has a higher glycemic index (56) than rib eye steak (0).

We used Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Croissants, butter types in this comparison.

Infographic

Rib eye steak vs Croissant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 10% 76% 27% 20% 45% 61% 43% 124%
Contains more MagnesiumMagnesium +37.5%
Contains more PotassiumPotassium +120.3%
Contains more ZincZinc +688%
Contains more PhosphorusPhosphorus +44.8%
Contains less SodiumSodium -88.4%
Contains more SeleniumSelenium +30.8%
Contains more CalciumCalcium +236.4%
Contains more ManganeseManganese +312.5%
~equal in Iron ~2.03mg
~equal in Copper ~0.08mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 69% 17% 0% 97% 56% 41% 52% 13% 20% 4.5% 66% 21%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +19.1%
Contains more Vitamin B3Vitamin B3 +124.3%
Contains more Vitamin B6Vitamin B6 +722.4%
Contains more Vitamin B12Vitamin B12 +1212.5%
Contains more CholineCholine +25.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +2475%
Contains more Vitamin EVitamin E +740%
Contains more Vitamin B1Vitamin B1 +446.5%
Contains more Vitamin B5Vitamin B5 +60.6%
Contains more Vitamin KVitamin K +12.5%
Contains more FolateFolate +1366.7%

All nutrients comparison - raw data values

Nutrient Rib eye steak Croissant DV% diff.
Vitamin B12 2.1µg 0.16µg 81%
Zinc 5.91mg 0.75mg 47%
Vitamin B6 0.477mg 0.058mg 32%
Protein 23.69g 8.2g 31%
Vitamin B1 0.071mg 0.388mg 26%
Vitamin A 8µg 206µg 22%
Folate 6µg 88µg 21%
Sodium 54mg 467mg 18%
Vitamin B3 4.908mg 2.188mg 17%
Carbs 0g 45.8g 15%
Selenium 29.7µg 22.7µg 13%
Monounsaturated fat 10.519g 5.525g 12%
Manganese 0.08mg 0.33mg 11%
Fiber 0g 2.6g 10%
Saturated fat 9.684g 11.659g 9%
Vitamin B5 0.536mg 0.861mg 7%
Phosphorus 152mg 105mg 7%
Calories 291kcal 406kcal 6%
Vitamin E 0.1mg 0.84mg 5%
Cholesterol 80mg 67mg 4%
Potassium 260mg 118mg 4%
Vitamin B2 0.287mg 0.241mg 4%
Iron 2.24mg 2.03mg 3%
Calcium 11mg 37mg 3%
Choline 48.8mg 38.8mg 2%
Fats 21.81g 21g 1%
Magnesium 22mg 16mg 1%
Vitamin D 7IU 0IU 1%
Vitamin D 0.2µg 0µg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 0g 43.2g N/A
Sugar 0g 11.26g N/A
Copper 0.08mg 0.08mg 0%
Vitamin K 1.6µg 1.8µg 0%
Trans fat 1.478g N/A
Polyunsaturated fat 1.027g 1.094g 0%
Tryptophan 0.265mg 0.099mg 0%
Threonine 1.116mg 0.284mg 0%
Isoleucine 1.103mg 0.365mg 0%
Leucine 2.041mg 0.623mg 0%
Lysine 2.269mg 0.329mg 0%
Methionine 0.641mg 0.175mg 0%
Phenylalanine 0.95mg 0.416mg 0%
Valine 1.184mg 0.41mg 0%
Histidine 0.888mg 0.187mg 0%
Omega-3 - EPA 0.001g 0.003g N/A
Omega-3 - DHA 0.001g 0.002g N/A
Omega-3 - ALA 0.038g N/A
Omega-3 - DPA 0.014g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.7g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
8% 21% 46% 23% 2%
Protein: 8.2 g
Fats: 21 g
Carbs: 45.8 g
Water: 23.2 g
Other: 1.8 g
Contains more ProteinProtein +188.9%
Contains more WaterWater +134.9%
Contains more CarbsCarbs +∞%
Contains more OtherOther +17900%
~equal in Fats ~21g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
64% 30% 6%
Saturated fat: Sat. Fat 11.659 g
Monounsaturated fat: Mono. Fat 5.525 g
Polyunsaturated fat: Poly. Fat 1.094 g
Contains less Sat. FatSaturated fat -16.9%
Contains more Mono. FatMonounsaturated fat +90.4%
~equal in Polyunsaturated fat ~1.094g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients
  2. Croissant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174987/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.