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Rib eye steak vs. Brazil nut — In-Depth Nutrition Comparison

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A recap on differences between rib eye steak and brazil nut

  • Rib eye steak is higher in vitamin B12, yet brazil nut is higher in selenium, copper, magnesium, phosphorus, manganese, vitamin B1, vitamin E, and fiber.
  • Brazil nut covers your daily selenium needs 3431% more than rib eye steak.
  • The amount of saturated fat in rib eye steak is lower.

Food varieties used in this article are Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled and Nuts, brazilnuts, dried, unblanched.

Infographic

Rib eye steak vs Brazil nut infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 269% 48% 58% 91% 581% 111% 311% 0.39% 160% 10456%
Contains more ZincZinc +45.6%
Contains more MagnesiumMagnesium +1609.1%
Contains more CalciumCalcium +1354.5%
Contains more PotassiumPotassium +153.5%
Contains more CopperCopper +2078.8%
Contains more PhosphorusPhosphorus +377%
Contains less SodiumSodium -94.4%
Contains more ManganeseManganese +1428.8%
Contains more SeleniumSelenium +6354.5%
~equal in Iron ~2.43mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0% 113% 0% 154% 8.1% 5.5% 11% 23% 0% 0% 17% 16%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +720%
Contains more Vitamin B3Vitamin B3 +1563.7%
Contains more Vitamin B5Vitamin B5 +191.3%
Contains more Vitamin B6Vitamin B6 +372.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +69.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +5550%
Contains more Vitamin B1Vitamin B1 +769%
Contains more FolateFolate +266.7%

All nutrients comparison - raw data values

Nutrient Rib eye steak Brazil nut DV% diff.
Selenium 29.7µg 1917µg 3431%
Copper 0.08mg 1.743mg 185%
Polyunsaturated fat 1.027g 24.399g 156%
Vitamin B12 2.1µg 0µg 88%
Magnesium 22mg 376mg 84%
Phosphorus 152mg 725mg 82%
Fats 21.81g 67.1g 70%
Manganese 0.08mg 1.223mg 50%
Vitamin B1 0.071mg 0.617mg 46%
Vitamin E 0.1mg 5.65mg 37%
Monounsaturated fat 10.519g 23.879g 33%
Fiber 0g 7.5g 30%
Vitamin B3 4.908mg 0.295mg 29%
Vitamin B6 0.477mg 0.101mg 29%
Saturated fat 9.684g 16.134g 29%
Cholesterol 80mg 0mg 27%
Protein 23.69g 14.32g 19%
Vitamin B2 0.287mg 0.035mg 19%
Calories 291kcal 659kcal 18%
Zinc 5.91mg 4.06mg 17%
Calcium 11mg 160mg 15%
Potassium 260mg 659mg 12%
Vitamin B5 0.536mg 0.184mg 7%
Choline 48.8mg 28.8mg 4%
Folate 6µg 22µg 4%
Carbs 0g 11.74g 4%
Sodium 54mg 3mg 2%
Iron 2.24mg 2.43mg 2%
Vitamin D 0.2µg 0µg 1%
Vitamin A 8µg 0µg 1%
Vitamin D 7IU 0IU 1%
Vitamin K 1.6µg 0µg 1%
Vitamin C 0mg 0.7mg 1%
Net carbs 0g 4.24g N/A
Sugar 0g 2.33g N/A
Starch 0.25g 0%
Trans fat 1.478g N/A
Tryptophan 0.265mg 0.135mg 0%
Threonine 1.116mg 0.365mg 0%
Isoleucine 1.103mg 0.518mg 0%
Leucine 2.041mg 1.19mg 0%
Lysine 2.269mg 0.49mg 0%
Methionine 0.641mg 1.124mg 0%
Phenylalanine 0.95mg 0.639mg 0%
Valine 1.184mg 0.76mg 0%
Histidine 0.888mg 0.409mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.038g 0.018g N/A
Omega-3 - DPA 0.014g 0g N/A
Omega-6 - Gamma-linoleic acid 0.018g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g 0g N/A
Omega-6 - Linoleic acid 0.7g 23.859g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
14% 67% 12% 3% 3%
Protein: 14.32 g
Fats: 67.1 g
Carbs: 11.74 g
Water: 3.42 g
Other: 3.42 g
Contains more ProteinProtein +65.4%
Contains more WaterWater +1493.3%
Contains more FatsFats +207.7%
Contains more CarbsCarbs +∞%
Contains more OtherOther +34100%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
25% 37% 38%
Saturated fat: Sat. Fat 16.134 g
Monounsaturated fat: Mono. Fat 23.879 g
Polyunsaturated fat: Poly. Fat 24.399 g
Contains less Sat. FatSaturated fat -40%
Contains more Mono. FatMonounsaturated fat +127%
Contains more Poly. FatPolyunsaturated fat +2275.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients
  2. Brazil nut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170569/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.