Rice bran oil vs. Lentil soup — In-Depth Nutrition Comparison
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The main differences between rice bran oil and lentil soup
- Lentil soup is richer than rice bran oil in iron, phosphorus, vitamin B6, and vitamin B1.
- Daily need coverage for saturated fat for rice bran oil is 96% higher.
- Lentil soup contains less saturated fat.
- Rice bran oil has a lower glycemic index than lentil soup.
Food types used in this article are Oil, rice bran and Soup, lentil with ham, canned, ready-to-serve.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -100% |
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more IronIron | +1428.6% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 35g | 0.13g | 232% |
Vitamin E | 32.3mg | 215% | |
Fats | 100g | 1.12g | 152% |
Monounsaturated fat | 39.3g | 0.52g | 97% |
Saturated fat | 19.7g | 0.45g | 88% |
Calories | 884kcal | 56kcal | 41% |
Sodium | 0mg | 532mg | 23% |
Vitamin K | 24.7µg | 21% | |
Iron | 0.07mg | 1.07mg | 13% |
Phosphorus | 0mg | 74mg | 11% |
Copper | 0.07mg | 8% | |
Protein | 0g | 3.74g | 7% |
Vitamin B6 | 0mg | 0.09mg | 7% |
Vitamin B1 | 0mg | 0.07mg | 6% |
Folate | 0µg | 20µg | 5% |
Vitamin B12 | 0µg | 0.12µg | 5% |
Manganese | 0.12mg | 5% | |
Potassium | 0mg | 144mg | 4% |
Vitamin B3 | 0mg | 0.545mg | 3% |
Vitamin B5 | 0mg | 0.14mg | 3% |
Carbs | 0g | 8.16g | 3% |
Vitamin B2 | 0mg | 0.045mg | 3% |
Zinc | 0mg | 0.3mg | 3% |
Magnesium | 0mg | 9mg | 2% |
Vitamin C | 0mg | 1.7mg | 2% |
Calcium | 0mg | 17mg | 2% |
Cholesterol | 0mg | 3mg | 1% |
Selenium | 0µg | 0.3µg | 1% |
Vitamin A | 0µg | 7µg | 1% |
Net carbs | 0g | 8.16g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
3.74 g
Fats:
1.12 g
Carbs:
8.16 g
Water:
85.75 g
Other:
1.23 g
Contains more FatsFats | +8828.6% |
Contains more ProteinProtein | +∞% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.7 g
Monounsaturated fat:
Mono. Fat
39.3 g
Polyunsaturated fat:
Poly. Fat
35 g
Saturated fat:
Sat. Fat
0.45 g
Monounsaturated fat:
Mono. Fat
0.52 g
Polyunsaturated fat:
Poly. Fat
0.13 g
Contains more Mono. FatMonounsaturated fat | +7457.7% |
Contains more Poly. FatPolyunsaturated fat | +26823.1% |
Contains less Sat. FatSaturated fat | -97.7% |