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Brown rice vs. Marrow-stem Kale — In-Depth Nutrition Comparison

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How are brown rice and marrow-stem Kale different?

  • Brown rice is richer in manganese, vitamin B3, phosphorus, and vitamin B1, while marrow-stem Kale is higher in vitamin K, vitamin A, vitamin C, folate, calcium, and vitamin E.
  • Marrow-stem Kale covers your daily need for vitamin K, 364% more than brown rice.
  • Brown rice contains 4 times more phosphorus than marrow-stem Kale. Brown rice contains 103mg of phosphorus, while marrow-stem Kale contains 25mg.
  • Brown rice has a higher glycemic index (66) than marrow-stem Kale (32).

Rice, brown, long-grain, cooked and Collards, raw types were used in this article.

Infographic

Brown rice vs Marrow-stem Kale infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 0.9% 7.6% 21% 35% 19% 44% 0.52% 127% 32%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 70% 19% 18% 15% 5.7% 11% 2.2% 86% 7.1%
Contains more MagnesiumMagnesium +44.4%
Contains more IronIron +19.1%
Contains more CopperCopper +130.4%
Contains more ZincZinc +238.1%
Contains more PhosphorusPhosphorus +312%
Contains less SodiumSodium -76.5%
Contains more ManganeseManganese +48%
Contains more SeleniumSelenium +346.2%
Contains more CalciumCalcium +7633.3%
Contains more PotassiumPotassium +147.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 45% 16% 48% 23% 28% 0% 0.5% 6.8% 5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 118% 84% 45% 0% 14% 30% 14% 16% 38% 0% 1093% 97% 13%
Contains more Vitamin B1Vitamin B1 +229.6%
Contains more Vitamin B3Vitamin B3 +245.1%
Contains more Vitamin B5Vitamin B5 +42.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1229.4%
Contains more Vitamin B2Vitamin B2 +88.4%
Contains more Vitamin B6Vitamin B6 +34.1%
Contains more Vitamin KVitamin K +218450%
Contains more FolateFolate +1333.3%
Contains more CholineCholine +152.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Brown rice Marrow-stem Kale DV% diff.
Vitamin K 0.2µg 437.1µg 364%
Vitamin C 0mg 35.3mg 39%
Folate 9µg 129µg 30%
Vitamin A 0µg 251µg 28%
Calcium 3mg 232mg 23%
Manganese 0.974mg 0.658mg 14%
Vitamin E 0.17mg 2.26mg 14%
Vitamin B3 2.561mg 0.742mg 11%
Phosphorus 103mg 25mg 11%
Vitamin B1 0.178mg 0.054mg 10%
Fiber 1.6g 4g 10%
Starch 24.79g 10%
Selenium 5.8µg 1.3µg 8%
Carbs 25.58g 5.42g 7%
Copper 0.106mg 0.046mg 7%
Vitamin B2 0.069mg 0.13mg 5%
Calories 123kcal 32kcal 5%
Zinc 0.71mg 0.21mg 5%
Potassium 86mg 213mg 4%
Choline 9.2mg 23.2mg 3%
Magnesium 39mg 27mg 3%
Vitamin B6 0.123mg 0.165mg 3%
Vitamin B5 0.38mg 0.267mg 2%
Sodium 4mg 17mg 1%
Polyunsaturated fat 0.366g 0.201g 1%
Saturated fat 0.26g 0.055g 1%
Monounsaturated fat 0.369g 0.03g 1%
Fats 0.97g 0.61g 1%
Protein 2.74g 3.02g 1%
Iron 0.56mg 0.47mg 1%
Net carbs 23.98g 1.42g N/A
Sugar 0.24g 0.46g N/A
Tryptophan 0.033mg 0.031mg 0%
Threonine 0.095mg 0.086mg 0%
Isoleucine 0.109mg 0.1mg 0%
Leucine 0.214mg 0.151mg 0%
Lysine 0.099mg 0.117mg 0%
Methionine 0.058mg 0.033mg 0%
Phenylalanine 0.133mg 0.087mg 0%
Valine 0.151mg 0.12mg 0%
Histidine 0.066mg 0.047mg 0%
Omega-3 - ALA 0.011g N/A
Omega-6 - Linoleic acid 0.355g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 26% 70%
Protein: 2.74 g
Fats: 0.97 g
Carbs: 25.58 g
Water: 70.27 g
Other: 0.44 g
3% 5% 90%
Protein: 3.02 g
Fats: 0.61 g
Carbs: 5.42 g
Water: 89.62 g
Other: 1.33 g
Contains more FatsFats +59%
Contains more CarbsCarbs +372%
Contains more ProteinProtein +10.2%
Contains more WaterWater +27.5%
Contains more OtherOther +202.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.26 g
Monounsaturated fat: Mono. Fat 0.369 g
Polyunsaturated fat: Poly. Fat 0.366 g
19% 10% 70%
Saturated fat: Sat. Fat 0.055 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.201 g
Contains more Mono. FatMonounsaturated fat +1130%
Contains more Poly. FatPolyunsaturated fat +82.1%
Contains less Sat. FatSaturated fat -78.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brown rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169704/nutrients
  2. Marrow-stem Kale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170406/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.