Brown rice vs. White beans — In-Depth Nutrition Comparison
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What are the differences between brown rice and white beans?
- Brown rice is higher in vitamin B3, manganese, and selenium, yet white beans is higher in iron, copper, fiber, folate, protein, potassium, and calcium.
- White beans's daily need coverage for iron is 39% more.
- Brown rice has 18 times more vitamin B3 than white beans. While brown rice has 2.561mg of vitamin B3, white beans has only 0.14mg.
We used Rice, brown, long-grain, cooked and Beans, white, mature seeds, cooked, boiled, without salt types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -33.3% |
| Contains more ManganeseManganese | +53.1% |
| Contains more SeleniumSelenium | +346.2% |
| Contains more MagnesiumMagnesium | +61.5% |
| Contains more CalciumCalcium | +2900% |
| Contains more PotassiumPotassium | +552.3% |
| Contains more IronIron | +560.7% |
| Contains more CopperCopper | +170.8% |
| Contains more ZincZinc | +94.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +50.8% |
| Contains more Vitamin B2Vitamin B2 | +50% |
| Contains more Vitamin B3Vitamin B3 | +1729.3% |
| Contains more Vitamin B5Vitamin B5 | +65.9% |
| Contains more Vitamin B6Vitamin B6 | +32.3% |
| Contains more Vitamin EVitamin E | +452.9% |
| Contains more Vitamin KVitamin K | +1650% |
| Contains more FolateFolate | +800% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 0.56mg | 3.7mg | 39% |
| Copper | 0.106mg | 0.287mg | 20% |
| Fiber | 1.6g | 6.3g | 19% |
| Folate | 9µg | 81µg | 18% |
| Manganese | 0.974mg | 0.636mg | 15% |
| Vitamin B3 | 2.561mg | 0.14mg | 15% |
| Protein | 2.74g | 9.73g | 14% |
| Potassium | 86mg | 561mg | 14% |
| Starch | 24.79g | 10% | |
| Calcium | 3mg | 90mg | 9% |
| Selenium | 5.8µg | 1.3µg | 8% |
| Magnesium | 39mg | 63mg | 6% |
| Zinc | 0.71mg | 1.38mg | 6% |
| Vitamin E | 0.17mg | 0.94mg | 5% |
| Vitamin B1 | 0.178mg | 0.118mg | 5% |
| Choline | 9.2mg | 35.1mg | 5% |
| Vitamin B5 | 0.38mg | 0.229mg | 3% |
| Vitamin K | 0.2µg | 3.5µg | 3% |
| Vitamin B2 | 0.069mg | 0.046mg | 2% |
| Vitamin B6 | 0.123mg | 0.093mg | 2% |
| Omega-6 (Linoleic acid) | 0.355g | 2% | |
| Calories | 123kcal | 139kcal | 1% |
| Fats | 0.97g | 0.35g | 1% |
| Phosphorus | 103mg | 113mg | 1% |
| Saturated fat | 0.26g | 0.091g | 1% |
| Monounsaturated fat | 0.369g | 0.031g | 1% |
| Polyunsaturated fat | 0.366g | 0.152g | 1% |
| Omega-3 (ALA) | 0.011g | 1% | |
| Protein per 100 calories | 2.2g | 7g | N/A |
| Calories per 10 g protein | 449kcal | 143kcal | N/A |
| Weight per 100 calories | 81g | 72g | N/A |
| Net carbs | 23.98g | 18.79g | N/A |
| Carbs | 25.58g | 25.09g | 0% |
| Sugar | 0.24g | 0.34g | N/A |
| Sodium | 4mg | 6mg | 0% |
| Tryptophan | 0.033mg | 0.115mg | 0% |
| Threonine | 0.095mg | 0.409mg | 0% |
| Isoleucine | 0.109mg | 0.429mg | 0% |
| Leucine | 0.214mg | 0.776mg | 0% |
| Lysine | 0.099mg | 0.668mg | 0% |
| Methionine | 0.058mg | 0.146mg | 0% |
| Phenylalanine | 0.133mg | 0.526mg | 0% |
| Valine | 0.151mg | 0.509mg | 0% |
| Histidine | 0.066mg | 0.271mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
Protein:
9.73 g
Fats:
0.35 g
Carbs:
25.09 g
Water:
63.08 g
Other:
1.75 g
| Contains more FatsFats | +177.1% |
| Contains more WaterWater | +11.4% |
| Contains more ProteinProtein | +255.1% |
~equal in
Carbs
~25.09g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.369 g
Polyunsaturated fat:
Poly. Fat
0.366 g
Saturated fat:
Sat. Fat
0.091 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.152 g
| Contains more Mono. FatMonounsaturated fat | +1090.3% |
| Contains more Poly. FatPolyunsaturated fat | +140.8% |
| Contains less Sat. FatSaturated fat | -65% |






