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Rice vs. Ricotta — In-Depth Nutrition Comparison

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Differences between rice and ricotta

  • Rice has more manganese, vitamin B1, and folate, while ricotta has more calcium, phosphorus, vitamin B1,2, vitamin B2, and selenium.
  • Ricotta's daily need coverage for saturated fat is 41% higher.
  • Ricotta contains 79 times less manganese than rice. Rice contains 0.472mg of manganese, while ricotta contains 0.006mg.
  • The amount of saturated fat in rice is lower.
  • Ricotta has a lower glycemic index. The glycemic index of ricotta is 27, while the glycemic index of rice is 60.

The food types used in this comparison are Rice, white, long-grain, regular, enriched, cooked and Cheese, ricotta, whole milk.

Infographic

Rice vs Ricotta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rice
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 3% 3.1% 45% 23% 13% 18% 0.13% 62% 41%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains more IronIron +215.8%
Contains more CopperCopper +228.6%
Contains less SodiumSodium -98.8%
Contains more ManganeseManganese +7766.7%
Contains more CalciumCalcium +1970%
Contains more PotassiumPotassium +200%
Contains more ZincZinc +136.7%
Contains more PhosphorusPhosphorus +267.4%
Contains more SeleniumSelenium +93.3%
~equal in Magnesium ~11mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rice
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.8% 0% 41% 3% 28% 23% 21% 0% 0% 44% 1.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
Contains more Vitamin B1Vitamin B1 +1153.8%
Contains more Vitamin B3Vitamin B3 +1319.2%
Contains more Vitamin B5Vitamin B5 +83.1%
Contains more Vitamin B6Vitamin B6 +116.3%
Contains more FolateFolate +383.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +175%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +1400%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +733.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Rice Ricotta DV% diff.
Saturated fat 0.077g 8.295g 37%
Calcium 10mg 207mg 20%
Fats 0.28g 12.98g 20%
Manganese 0.472mg 0.006mg 20%
Protein 2.69g 11.26g 17%
Cholesterol 0mg 51mg 17%
Phosphorus 43mg 158mg 16%
Vitamin B2 0.013mg 0.195mg 14%
Vitamin B12 0µg 0.34µg 14%
Vitamin A 0µg 120µg 13%
Vitamin B1 0.163mg 0.013mg 13%
Selenium 7.5µg 14.5µg 13%
Folate 58µg 12µg 12%
Iron 1.2mg 0.38mg 10%
Vitamin B3 1.476mg 0.104mg 9%
Monounsaturated fat 0.088g 3.627g 9%
Carbs 28.17g 3.04g 8%
Zinc 0.49mg 1.16mg 6%
Copper 0.069mg 0.021mg 5%
Sodium 1mg 84mg 4%
Vitamin B6 0.093mg 0.043mg 4%
Vitamin B5 0.39mg 0.213mg 4%
Choline 2.1mg 17.5mg 3%
Polyunsaturated fat 0.076g 0.385g 2%
Calories 130kcal 174kcal 2%
Fiber 0.4g 0g 2%
Potassium 35mg 105mg 2%
Vitamin D 0µg 0.2µg 1%
Vitamin K 0µg 1.1µg 1%
Vitamin D 0IU 10IU 1%
Net carbs 27.77g 3.04g N/A
Magnesium 12mg 11mg 0%
Sugar 0.05g 0.27g N/A
Vitamin E 0.04mg 0.11mg 0%
Tryptophan 0.031mg 0.125mg 0%
Threonine 0.096mg 0.517mg 0%
Isoleucine 0.116mg 0.589mg 0%
Leucine 0.222mg 1.221mg 0%
Lysine 0.097mg 1.338mg 0%
Methionine 0.063mg 0.281mg 0%
Phenylalanine 0.144mg 0.556mg 0%
Valine 0.164mg 0.692mg 0%
Histidine 0.063mg 0.459mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Rice
1
3% 28% 68%
Protein: 2.69 g
Fats: 0.28 g
Carbs: 28.17 g
Water: 68.44 g
Other: 0.42 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more CarbsCarbs +826.6%
Contains more ProteinProtein +318.6%
Contains more FatsFats +4535.7%
Contains more OtherOther +142.9%
~equal in Water ~71.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Rice
1
32% 37% 32%
Saturated fat: Sat. Fat 0.077 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.076 g
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +4021.6%
Contains more Poly. FatPolyunsaturated fat +406.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168878/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.