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Ricotta vs. Mussels — In-Depth Nutrition Comparison

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Differences between ricotta and mussels

  • Ricotta has more calcium, while mussels has more vitamin B12, manganese, selenium, iron, vitamin B1, phosphorus, vitamin B3, and vitamin B2.
  • Mussels's daily need coverage for vitamin B12 is 986% higher.
  • Mussels contains 10 times less saturated fat than ricotta. Ricotta contains 8.295g of saturated fat, while mussels contains 0.85g.
  • Ricotta has a lower glycemic index. The glycemic index of ricotta is 27, while the glycemic index of mussels is 50.

The food types used in this comparison are Cheese, ricotta, whole milk and Mollusks, mussel, blue, cooked, moist heat.

Infographic

Ricotta vs Mussels infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.9% 24% 252% 50% 73% 122% 48% 887% 489%
Contains more CalciumCalcium +527.3%
Contains less SodiumSodium -77.2%
Contains more MagnesiumMagnesium +236.4%
Contains more PotassiumPotassium +155.2%
Contains more IronIron +1668.4%
Contains more CopperCopper +609.5%
Contains more ZincZinc +130.2%
Contains more PhosphorusPhosphorus +80.4%
Contains more ManganeseManganese +113233.3%
Contains more SeleniumSelenium +517.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 45% 30% 0% 0% 75% 97% 56% 57% 23% 3000% 0% 57% 0%
Contains more Vitamin AVitamin A +31.9%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +2207.7%
Contains more Vitamin B2Vitamin B2 +115.4%
Contains more Vitamin B3Vitamin B3 +2784.6%
Contains more Vitamin B5Vitamin B5 +346%
Contains more Vitamin B6Vitamin B6 +132.6%
Contains more Vitamin B12Vitamin B12 +6958.8%
Contains more FolateFolate +533.3%

All nutrients comparison - raw data values

Nutrient Ricotta Mussels DV% diff.
Vitamin B12 0.34µg 24µg 986%
Manganese 0.006mg 6.8mg 295%
Selenium 14.5µg 89.6µg 137%
Iron 0.38mg 6.72mg 79%
Saturated fat 8.295g 0.85g 34%
Protein 11.26g 23.8g 25%
Vitamin B1 0.013mg 0.3mg 24%
Phosphorus 158mg 285mg 18%
Vitamin B3 0.104mg 3mg 18%
Vitamin B2 0.195mg 0.42mg 17%
Calcium 207mg 33mg 17%
Folate 12µg 76µg 16%
Vitamin B5 0.213mg 0.95mg 15%
Vitamin C 0mg 13.6mg 15%
Copper 0.021mg 0.149mg 14%
Zinc 1.16mg 2.67mg 14%
Fats 12.98g 4.48g 13%
Sodium 84mg 369mg 12%
Monounsaturated fat 3.627g 1.014g 7%
Polyunsaturated fat 0.385g 1.212g 6%
Magnesium 11mg 37mg 6%
Potassium 105mg 268mg 5%
Vitamin B6 0.043mg 0.1mg 4%
Choline 17.5mg 3%
Vitamin A 120µg 91µg 3%
Cholesterol 51mg 56mg 2%
Carbs 3.04g 7.39g 1%
Vitamin D 0.2µg 1%
Vitamin E 0.11mg 1%
Vitamin K 1.1µg 1%
Vitamin D 10IU 1%
Calories 174kcal 172kcal 0%
Net carbs 3.04g 7.39g N/A
Sugar 0.27g N/A
Tryptophan 0.125mg 0.267mg 0%
Threonine 0.517mg 1.025mg 0%
Isoleucine 0.589mg 1.036mg 0%
Leucine 1.221mg 1.676mg 0%
Lysine 1.338mg 1.779mg 0%
Methionine 0.281mg 0.537mg 0%
Phenylalanine 0.556mg 0.853mg 0%
Valine 0.692mg 1.04mg 0%
Histidine 0.459mg 0.457mg 0%
Omega-3 - EPA 0g 0.276g N/A
Omega-3 - DHA 0g 0.506g N/A
Omega-3 - DPA 0g 0.044g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
24% 4% 7% 61% 3%
Protein: 23.8 g
Fats: 4.48 g
Carbs: 7.39 g
Water: 61.15 g
Other: 3.18 g
Contains more FatsFats +189.7%
Contains more WaterWater +17.3%
Contains more ProteinProtein +111.4%
Contains more CarbsCarbs +143.1%
Contains more OtherOther +211.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
28% 33% 39%
Saturated fat: Sat. Fat 0.85 g
Monounsaturated fat: Mono. Fat 1.014 g
Polyunsaturated fat: Poly. Fat 1.212 g
Contains more Mono. FatMonounsaturated fat +257.7%
Contains less Sat. FatSaturated fat -89.8%
Contains more Poly. FatPolyunsaturated fat +214.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients
  2. Mussels - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174217/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.