Important differences between mussels and roe Mussels has more vitamin B12, manganese, iron, selenium, and zinc; however, roe has more vitamin B2, phosphorus, and vitamin B6. Mussels's daily need coverage for vitamin B12 is 519% more. Mussels has 523 times more manganese than roe. Mussels has 6.8mg of manganese, while roe has 0.013mg. Roe is lower in sodium. Mussels has a higher glycemic index than roe. The food varieties used in the comparison are Mollusks, mussel, blue, cooked, moist heat and Fish, roe, mixed species, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
9.9%
24%
252%
50%
73%
122%
48%
887%
489%
2
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
8.4%
25%
29%
43%
35%
221%
15%
1.7%
282%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
45%
0%
30%
0%
75%
97%
56%
57%
23%
3000%
0%
57%
5
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
55%
0%
30%
0%
69%
219%
41%
69%
43%
1443%
0%
69%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
24µg
11.54µg
519%
Manganese
6.8mg
0.013mg
295%
Cholesterol
56mg
479mg
141%
Iron
6.72mg
0.77mg
74%
Selenium
89.6µg
51.7µg
69%
Vitamin B2
0.42mg
0.949mg
41%
Phosphorus
285mg
515mg
33%
Polyunsaturated fat
1.212g
3.404g
15%
Zinc
2.67mg
1.28mg
13%
Sodium
369mg
117mg
11%
Protein
23.8g
28.62g
10%
Vitamin B6
0.1mg
0.185mg
7%
Fats
4.48g
8.23g
6%
Vitamin B3
3mg
2.192mg
5%
Saturated fat
0.85g
1.866g
5%
Vitamin B5
0.95mg
1.154mg
4%
Folate
76µg
92µg
4%
Vitamin C
13.6mg
16.4mg
3%
Magnesium
37mg
26mg
3%
Monounsaturated fat
1.014g
2.129g
3%
Calories
172kcal
204kcal
2%
Carbs
7.39g
1.92g
2%
Copper
0.149mg
0.128mg
2%
Vitamin B1
0.3mg
0.277mg
2%
Calcium
33mg
28mg
1%
Protein per 100 calories
14g
14g
N/A
Calories per 10 g protein
72kcal
71kcal
N/A
Weight per 100 calories
58g
49g
N/A
Unsaturated / Saturated Fat ratio
2.6
3
N/A
Net carbs
7.39g
1.92g
N/A
Potassium
268mg
283mg
0%
Vitamin A
91µg
91µg
0%
Tryptophan
0.267mg
0.375mg
0%
Threonine
1.025mg
1.305mg
0%
Isoleucine
1.036mg
1.465mg
0%
Leucine
1.676mg
2.509mg
0%
Lysine
1.779mg
2.179mg
0%
Methionine
0.537mg
0.71mg
0%
Phenylalanine
0.853mg
1.401mg
0%
Valine
1.04mg
1.676mg
0%
Histidine
0.457mg
0.778mg
0%
Omega-3 - EPA
0.276g
1.26g
N/A
Omega-3 - DHA
0.506g
1.747g
N/A
Omega-3 - DPA
0.044g
0.105g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
24%
4%
7%
61%
3%
Protein:
23.8 g
Fats:
4.48 g
Carbs:
7.39 g
Water:
61.15 g
Other:
3.18 g
2
29%
8%
2%
59%
3%
Protein:
28.62 g
Fats:
8.23 g
Carbs:
1.92 g
Water:
58.63 g
Other:
2.6 g
Contains
more
Carbs Carbs
+284.9%
Contains
more
Other Other
+22.3%
Contains
more
Protein Protein
+20.3%
Contains
more
Fats Fats
+83.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
33%
39%
Saturated fat:
Sat. Fat
0.85 g
Monounsaturated fat:
Mono. Fat
1.014 g
Polyunsaturated fat:
Poly. Fat
1.212 g
2
25%
29%
46%
Saturated fat:
Sat. Fat
1.866 g
Monounsaturated fat:
Mono. Fat
2.129 g
Polyunsaturated fat:
Poly. Fat
3.404 g
Contains
less
Sat. Fat Saturated fat
-54.4%
Contains
more
Mono. Fat Monounsaturated fat
+110%
Contains
more
Poly. Fat Polyunsaturated fat
+180.9%