Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rutabagas vs. Artichoke — In-Depth Nutrition Comparison

Compare

Important differences between rutabagas and artichoke

  • Rutabagas have more vitamin C; however, artichoke has more copper, fiber, vitamin K, folate, iron, magnesium, manganese, and phosphorus.
  • Artichoke's daily need coverage for copper is 22% more.
  • Rutabagas have 2 times more vitamin C than artichoke. Rutabagas have 25mg of vitamin C, while artichoke has 11.7mg.
  • Rutabagas have a higher glycemic index than artichoke.

The food varieties used in the comparison are Rutabagas, raw and Artichokes, (globe or french), raw.

Infographic

Rutabagas vs Artichoke infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Contains less SodiumSodium -87.2%
Contains more SeleniumSelenium +250%
Contains more MagnesiumMagnesium +200%
Contains more PotassiumPotassium +21.3%
Contains more IronIron +190.9%
Contains more CopperCopper +621.9%
Contains more ZincZinc +104.2%
Contains more PhosphorusPhosphorus +69.8%
Contains more ManganeseManganese +95.4%
~equal in Calcium ~44mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Contains more Vitamin CVitamin C +113.7%
Contains more Vitamin EVitamin E +57.9%
Contains more Vitamin B1Vitamin B1 +25%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +65%
Contains more Vitamin B3Vitamin B3 +49.4%
Contains more Vitamin B5Vitamin B5 +111.3%
Contains more Vitamin B6Vitamin B6 +16%
Contains more Vitamin KVitamin K +4833.3%
Contains more FolateFolate +223.8%
Contains more CholineCholine +144%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rutabagas Artichoke DV% diff.
Copper 0.032mg 0.231mg 22%
Vitamin C 25mg 11.7mg 15%
Folate 21µg 68µg 12%
Vitamin K 0.3µg 14.8µg 12%
Fiber 2.3g 5.4g 12%
Iron 0.44mg 1.28mg 11%
Magnesium 20mg 60mg 10%
Manganese 0.131mg 0.256mg 5%
Phosphorus 53mg 90mg 5%
Sodium 12mg 94mg 4%
Protein 1.08g 3.27g 4%
Choline 14.1mg 34.4mg 4%
Vitamin B5 0.16mg 0.338mg 4%
Vitamin B3 0.7mg 1.046mg 2%
Vitamin B2 0.04mg 0.066mg 2%
Vitamin B1 0.09mg 0.072mg 2%
Fructose 1.61g 2%
Potassium 305mg 370mg 2%
Zinc 0.24mg 0.49mg 2%
Vitamin E 0.3mg 0.19mg 1%
Selenium 0.7µg 0.2µg 1%
Vitamin B6 0.1mg 0.116mg 1%
Carbs 8.62g 10.51g 1%
Calories 37kcal 47kcal 1%
Fats 0.16g 0.15g 0%
Net carbs 6.32g 5.11g N/A
Calcium 43mg 44mg 0%
Sugar 4.46g 0.99g N/A
Starch 0.4g 0%
Vitamin A 0µg 1µg 0%
Saturated fat 0.027g 0.036g 0%
Monounsaturated fat 0.025g 0.005g 0%
Polyunsaturated fat 0.088g 0.064g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
Contains more ProteinProtein +202.8%
Contains more CarbsCarbs +21.9%
Contains more OtherOther +59.2%
~equal in Fats ~0.15g
~equal in Water ~84.94g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
Contains less Sat. FatSaturated fat -25%
Contains more Mono. FatMonounsaturated fat +400%
Contains more Poly. FatPolyunsaturated fat +37.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients
  2. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.