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Rutabagas vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison

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How are rutabagas and cowpea (Black-eyed pea) different?

  • Rutabagas are richer in vitamin C, while cowpea (Black-eyed pea) is higher in folate, copper, iron, fiber, manganese, phosphorus, zinc, vitamin B1, and magnesium.
  • Cowpea (Black-eyed pea) covers your daily need for folate, 47% more than rutabagas.
  • Rutabagas contain 63 times more vitamin C than cowpea (Black-eyed pea). Rutabagas contain 25mg of vitamin C, while cowpea (Black-eyed pea) contains 0.4mg.
  • Rutabagas have a higher glycemic index (72) than cowpea (Black-eyed pea) (52).

Rutabagas, raw and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt types were used in this article.

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Rutabagas vs Cowpea (Black-eyed pea) infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 7.2% 25% 94% 89% 35% 67% 0.52% 62% 14%
Contains more CalciumCalcium +79.2%
Contains more MagnesiumMagnesium +165%
Contains more IronIron +470.5%
Contains more CopperCopper +737.5%
Contains more ZincZinc +437.5%
Contains more PhosphorusPhosphorus +194.3%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +262.6%
Contains more SeleniumSelenium +257.1%
~equal in Potassium ~278mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0.33% 5.6% 0% 51% 13% 9.3% 25% 23% 0% 4.3% 156% 18%
Contains more Vitamin CVitamin C +6150%
Contains more Vitamin B3Vitamin B3 +41.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +124.4%
Contains more Vitamin B2Vitamin B2 +37.5%
Contains more Vitamin B5Vitamin B5 +156.9%
Contains more Vitamin KVitamin K +466.7%
Contains more FolateFolate +890.5%
Contains more CholineCholine +128.4%
~equal in Vitamin E ~0.28mg
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.1mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rutabagas Cowpea (Black-eyed pea) DV% diff.
Folate 21µg 208µg 47%
Vitamin C 25mg 0.4mg 27%
Copper 0.032mg 0.268mg 26%
Iron 0.44mg 2.51mg 26%
Fiber 2.3g 6.5g 17%
Manganese 0.131mg 0.475mg 15%
Phosphorus 53mg 156mg 15%
Protein 1.08g 7.73g 13%
Zinc 0.24mg 1.29mg 10%
Vitamin B1 0.09mg 0.202mg 9%
Magnesium 20mg 53mg 8%
Vitamin B5 0.16mg 0.411mg 5%
Calories 37kcal 116kcal 4%
Carbs 8.62g 20.76g 4%
Choline 14.1mg 32.2mg 3%
Selenium 0.7µg 2.5µg 3%
Fructose 1.61g 2%
Calcium 43mg 24mg 2%
Vitamin B3 0.7mg 0.495mg 1%
Polyunsaturated fat 0.088g 0.225g 1%
Saturated fat 0.027g 0.138g 1%
Vitamin K 0.3µg 1.7µg 1%
Fats 0.16g 0.53g 1%
Vitamin B2 0.04mg 0.055mg 1%
Potassium 305mg 278mg 1%
Net carbs 6.32g 14.26g N/A
Sugar 4.46g 3.3g N/A
Starch 0.4g 0%
Sodium 12mg 4mg 0%
Vitamin A 0µg 1µg 0%
Vitamin E 0.3mg 0.28mg 0%
Vitamin B6 0.1mg 0.1mg 0%
Monounsaturated fat 0.025g 0.044g 0%
Tryptophan 0.095mg 0%
Threonine 0.294mg 0%
Isoleucine 0.314mg 0%
Leucine 0.592mg 0%
Lysine 0.523mg 0%
Methionine 0.11mg 0%
Phenylalanine 0.451mg 0%
Valine 0.368mg 0%
Histidine 0.24mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
8% 21% 70%
Protein: 7.73 g
Fats: 0.53 g
Carbs: 20.76 g
Water: 70.04 g
Other: 0.94 g
Contains more WaterWater +27.7%
Contains more ProteinProtein +615.7%
Contains more FatsFats +231.3%
Contains more CarbsCarbs +140.8%
Contains more OtherOther +32.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
34% 11% 55%
Saturated fat: Sat. Fat 0.138 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.225 g
Contains less Sat. FatSaturated fat -80.4%
Contains more Mono. FatMonounsaturated fat +76%
Contains more Poly. FatPolyunsaturated fat +155.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients
  2. Cowpea (Black-eyed pea) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173759/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.