Rutabagas vs. Jerusalem artichoke — In-Depth Nutrition Comparison
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Differences between rutabagas and jerusalem artichoke
- Rutabagas have more vitamin C, while jerusalem artichoke has more iron, copper, and vitamin B1.
- Jerusalem artichoke's daily need coverage for iron is 37% higher.
- Jerusalem artichoke contains 6 times less vitamin C than rutabagas. Rutabagas contain 25mg of vitamin C, while jerusalem artichoke contains 4mg.
- Jerusalem artichoke has a lower glycemic index. The glycemic index of jerusalem artichoke is 32, while the glycemic index of rutabagas is 72.
The food types used in this comparison are Rutabagas, raw and Jerusalem-artichokes, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +17.6% |
| Contains more CalciumCalcium | +207.1% |
| Contains more ZincZinc | +100% |
| Contains more ManganeseManganese | +118.3% |
| Contains more PotassiumPotassium | +40.7% |
| Contains more IronIron | +672.7% |
| Contains more CopperCopper | +337.5% |
| Contains more PhosphorusPhosphorus | +47.2% |
| Contains less SodiumSodium | -66.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +525% |
| Contains more Vitamin EVitamin E | +57.9% |
| Contains more Vitamin B6Vitamin B6 | +29.9% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more FolateFolate | +61.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +122.2% |
| Contains more Vitamin B2Vitamin B2 | +50% |
| Contains more Vitamin B3Vitamin B3 | +85.7% |
| Contains more Vitamin B5Vitamin B5 | +148.1% |
| Contains more CholineCholine | +112.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0.44mg | 3.4mg | 37% |
| Vitamin C | 25mg | 4mg | 23% |
| Copper | 0.032mg | 0.14mg | 12% |
| Vitamin B1 | 0.09mg | 0.2mg | 9% |
| Vitamin B5 | 0.16mg | 0.397mg | 5% |
| Phosphorus | 53mg | 78mg | 4% |
| Vitamin B3 | 0.7mg | 1.3mg | 4% |
| Potassium | 305mg | 429mg | 4% |
| Manganese | 0.131mg | 0.06mg | 3% |
| Calcium | 43mg | 14mg | 3% |
| Fiber | 2.3g | 1.6g | 3% |
| Carbs | 8.62g | 17.44g | 3% |
| Choline | 14.1mg | 30mg | 3% |
| Vitamin B6 | 0.1mg | 0.077mg | 2% |
| Folate | 21µg | 13µg | 2% |
| Vitamin B2 | 0.04mg | 0.06mg | 2% |
| Calories | 37kcal | 73kcal | 2% |
| Fructose | 1.61g | 2% | |
| Protein | 1.08g | 2g | 2% |
| Vitamin E | 0.3mg | 0.19mg | 1% |
| Zinc | 0.24mg | 0.12mg | 1% |
| Magnesium | 20mg | 17mg | 1% |
| Polyunsaturated fat | 0.088g | 0.001g | 1% |
| Fats | 0.16g | 0.01g | 0% |
| Net carbs | 6.32g | 15.84g | N/A |
| Sugar | 4.46g | 9.6g | N/A |
| Starch | 0.4g | 0% | |
| Sodium | 12mg | 4mg | 0% |
| Vitamin A | 0µg | 1µg | 0% |
| Selenium | 0.7µg | 0.7µg | 0% |
| Vitamin K | 0.3µg | 0.1µg | 0% |
| Saturated fat | 0.027g | 0g | 0% |
| Monounsaturated fat | 0.025g | 0.004g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.08 g
Fats:
0.16 g
Carbs:
8.62 g
Water:
89.43 g
Other:
0.71 g
Protein:
2 g
Fats:
0.01 g
Carbs:
17.44 g
Water:
78.01 g
Other:
2.54 g
| Contains more FatsFats | +1500% |
| Contains more WaterWater | +14.6% |
| Contains more ProteinProtein | +85.2% |
| Contains more CarbsCarbs | +102.3% |
| Contains more OtherOther | +257.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.001 g
| Contains more Mono. FatMonounsaturated fat | +525% |
| Contains more Poly. FatPolyunsaturated fat | +8700% |
| Contains less Sat. FatSaturated fat | -100% |
