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Rutabagas vs. Cayenne pepper — In-Depth Nutrition Comparison

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What are the main differences between rutabagas and cayenne pepper?

  • Rutabagas have less vitamin A, vitamin E, vitamin B6, fiber, iron, manganese, vitamin B2, vitamin K, vitamin C, and potassium than cayenne pepper.
  • Cayenne pepper's daily need coverage for vitamin A is 832% higher.
  • Cayenne pepper has a lower glycemic index than rutabagas.

We used Rutabagas, raw and Spices, pepper, red or cayenne types in this comparison.

Infographic

Rutabagas vs Cayenne pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Contains less SodiumSodium -60%
Contains more MagnesiumMagnesium +660%
Contains more CalciumCalcium +244.2%
Contains more PotassiumPotassium +560.3%
Contains more IronIron +1672.7%
Contains more CopperCopper +1065.6%
Contains more ZincZinc +933.3%
Contains more PhosphorusPhosphorus +452.8%
Contains more ManganeseManganese +1426.7%
Contains more SeleniumSelenium +1157.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 255% 694% 597% 0% 82% 212% 163% 0% 565% 0% 201% 80% 28%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin CVitamin C +205.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +9843.3%
Contains more Vitamin B1Vitamin B1 +264.4%
Contains more Vitamin B2Vitamin B2 +2197.5%
Contains more Vitamin B3Vitamin B3 +1143%
Contains more Vitamin B6Vitamin B6 +2350%
Contains more Vitamin KVitamin K +26666.7%
Contains more FolateFolate +404.8%
Contains more CholineCholine +265.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rutabagas Cayenne pepper DV% diff.
Vitamin A 0µg 2081µg 231%
Vitamin E 0.3mg 29.83mg 197%
Vitamin B6 0.1mg 2.45mg 181%
Fiber 2.3g 27.2g 100%
Iron 0.44mg 7.8mg 92%
Manganese 0.131mg 2mg 81%
Vitamin B2 0.04mg 0.919mg 68%
Vitamin K 0.3µg 80.3µg 67%
Vitamin C 25mg 76.4mg 57%
Polyunsaturated fat 0.088g 8.37g 55%
Potassium 305mg 2014mg 50%
Vitamin B3 0.7mg 8.701mg 50%
Copper 0.032mg 0.373mg 38%
Phosphorus 53mg 293mg 34%
Magnesium 20mg 152mg 31%
Fats 0.16g 17.27g 26%
Protein 1.08g 12.01g 22%
Folate 21µg 106µg 21%
Vitamin B1 0.09mg 0.328mg 20%
Zinc 0.24mg 2.48mg 20%
Carbs 8.62g 56.63g 16%
Saturated fat 0.027g 3.26g 15%
Selenium 0.7µg 8.8µg 15%
Calories 37kcal 318kcal 14%
Calcium 43mg 148mg 11%
Choline 14.1mg 51.5mg 7%
Monounsaturated fat 0.025g 2.75g 7%
Vitamin B5 0.16mg 3%
Fructose 1.61g 2%
Sodium 12mg 30mg 1%
Net carbs 6.32g 29.43g N/A
Sugar 4.46g 10.34g N/A
Starch 0.4g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
Contains more WaterWater +1010.9%
Contains more ProteinProtein +1012%
Contains more FatsFats +10693.8%
Contains more CarbsCarbs +557%
Contains more OtherOther +750.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
Contains less Sat. FatSaturated fat -99.2%
Contains more Mono. FatMonounsaturated fat +10900%
Contains more Poly. FatPolyunsaturated fat +9411.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients
  2. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.